SLOW-COOKER SOUTHERN-STYLE HAM
A long, slow cook time enhances the flavor of this Southern favorite. Mix the tangy glaze, set the slow cooker, and you can come home to a home-style ham dinner.
Provided by Stacey Little
Categories Entree
Time 6h15m
Yield 10
Number Of Ingredients 6
Steps:
- In small bowl, stir together all ingredients except ham. Place ham in 6-quart slow cooker. Pour juice mixture over ham.
- Cover; cook Low heat setting 6 to 8 hours.
Nutrition Facts : Calories 220, Carbohydrate 5 g, Cholesterol 80 mg, Fat 1, Fiber 0 g, Protein 31 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 1870 mg, Sugar 4 g, TransFat 0 g
SLOW COOKER HOPPIN JOHN
Using a slow cooker makes easy work of this classic, long-simmered, delicious southern dish. Serve over cooked white rice.
Provided by carina
Categories Soups, Stews and Chili Recipes Stews
Time 13h15m
Yield 6
Number Of Ingredients 11
Steps:
- Place black-eyed peas in a large container and cover with several inches of cool water; let stand 8 hours to overnight. Drain and rinse.
- Pour 6 cups water into a pot; add ham hock. Bring to a boil, reduce heat to medium-low, and simmer until meat is tender, about 1 hour. Transfer ham hock to a plate to cool and reserve 4 cups of the cooking liquid.
- Layer soaked peas, andouille sausage, onion, celery, and garlic in the bottom of a slow cooker. Remove meat from ham hock and add meat to slow cooker. Sprinkle bay leaves, cumin, salt, and red pepper flakes over the top. Pour reserved cooking water over peas mixture.
- Cook on High until peas are tender, at least 4 hours.
Nutrition Facts : Calories 543.4 calories, Carbohydrate 51.7 g, Cholesterol 55.1 mg, Fat 24.2 g, Fiber 9 g, Protein 30.9 g, SaturatedFat 8.2 g, Sodium 754.7 mg, Sugar 7.1 g
SOUTHERN STYLE CROCK POT HAM
Practically a no brainer recipe! A sweet and somewhat spicy paste encases the ham, and the result is a wonderful down home entree!
Provided by yooper
Categories One Dish Meal
Time 10h5m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Combine brown sugar, dry mustard, horseradish with enough of the coke to form a paste.
- Smear all over the ham.
- Place ham with the remaining coke in a crock pot.
- Cover and cook on low for 8-10 hours.
SLOW COOKER SOUTHERN LIMA BEANS AND HAM
I searched your website for the simple lima bean recipe that my mom used to make and the one that is served by many restaurants here in the south as a side dish. I couldn't find one, so I submitted my own. This is an easy, basic lima bean dish with ham, onion, and seasonings. Served over Mexican cornbread, it makes a delicious hearty meal. You can also do this on the stovetop. Just follow the directions on the back of the lima bean bag and add the seasonings. Slow cooker time is about 7 hours. Add a side salad for a complete meal.
Provided by mammak
Categories Main Dish Recipes Pork Ham
Time 15h15m
Yield 8
Number Of Ingredients 10
Steps:
- Soak lima beans in 2 quarts of water in a large bowl for 8 hours or overnight. The next day, drain the lima beans and place into a slow cooker with onions, ham bone, and ham. Pour in 3 cups of water or as needed to cover. Place lid on the cooker, set to High, and cook for 3 hours.
- Stir in Cajun seasoning, black pepper, garlic salt, and cayenne pepper; set cooker to Low and cook until the beans and meat are very tender, about 4 more hours.
Nutrition Facts : Calories 133.2 calories, Carbohydrate 17.8 g, Cholesterol 9.4 mg, Fat 3.4 g, Fiber 5.1 g, Protein 8.4 g, SaturatedFat 1.2 g, Sodium 345.8 mg, Sugar 4.1 g
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SOUTHERN STYLE CROCK POT HAM WITH A COKE, MUSTARD
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Servings 24Calories 287 per servingTotal Time 5 hrs 25 mins
- In a small bowl combine brown sugar, dijon mustard, and garlic powder until combined. Rub mixture all over ham.
- Place ham in the pot of the slow cooker. Pour the coke and pineapple juice down the side of the crock pot.
- Cook on LOW for 7-8 hours or on HIGH for 4-5 hours or until ham reaches an internal temperature of 145ºF (65°C). *If cooking a spiral ham decrease cook time by 1-2 hours.
- Remove ham from the slow cooker and tent with foil. Let rest 10-15 minutes before serving. Slice and drizzle ham with leftover liquid.
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- In a 6 quart slow cooker, place the cup of brown sugar all over the bottom. Then drizzle the maple syrup over the brown sugar.
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- Cook the ham on low for 3-4 hours. Before I take the ham out of the crock pot, I will spoon the juices over the entire ham several times.
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