CAPRI FIZZY
Provided by Sandra Lee
Time 3m
Yield 1 drink
Number Of Ingredients 5
Steps:
- Place ice cubes in a tall glass. Pour Campari and strawberry nectar over ice. Add club soda to fill the glass. Twist the orange strip and drop it into the drink. Serve immediately.
CAPRI-STYLE SPAGHETTI
Number Of Ingredients 10
Steps:
- 1 In a skillet large enough to hold the cooked pasta, heat the olive oil over medium heat. Add the tomatoes and salt to taste. Cook, stirring occasionally, 10 to 15 minutes or until the tomato juices have evaporated. Turn off the heat. 2 Stir the chopped ingredients into the tomato sauce. Add pepper to taste. 3 Bring at least 4 quarts of water to a boil in a large pot. Add 2 tablespoons of salt, then the pasta. Stir well, gently pushing the pasta down until it is completely covered with water. Cook over high heat, stirring frequently, until the pasta is al dente, tender yet still firm to the bite. Drain the pasta, reserving some of the cooking water. 4 Add the pasta to the pan with the sauce and toss well 1 minute over medium heat. Add a little water if the pasta seems dry. Add the mozzarella and toss again. Serve immediately. From "1,000 Italian Recipes." Copyright 2004 by Michele Scicolone. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
PASTA CAPRI
Make and share this Pasta Capri recipe from Food.com.
Provided by Citizen Rat
Categories Spring
Time 15m
Yield 5 serving(s)
Number Of Ingredients 7
Steps:
- Mix the mozzarella, olive oil, chopped tomatoes, pepper and salt.
- Cook pasta according to directions.
- Mix sauce and pasta. Add fresh basil. Serve.
Nutrition Facts : Calories 601.5, Fat 40.4, SaturatedFat 13.6, Cholesterol 62.7, Sodium 740.6, Carbohydrate 38.8, Fiber 5.4, Sugar 4.2, Protein 25
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