Special Occasion Chicken Recipes

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SPECIAL OCCASION CHICKEN

Very simple, quick to fix and so good. Don't skip the shallots, they make the dish. Nice with a simple pasta side, green salad and crusty bread.

Provided by LonghornMama

Categories     Chicken Breast

Time 30m

Yield 4 serving(s)

Number Of Ingredients 7



Special Occasion Chicken image

Steps:

  • Melt butter in skillet over medium heat; add chicken and cook 10 minutes.
  • Turn chicken; add shallots and mushrooms, sprinkle with salt and pepper.
  • Cook 10 minutes or until cooked through; chicken should be browned on both sides.
  • Remove and sprinkle with cheese.

Nutrition Facts : Calories 323.3, Fat 19.3, SaturatedFat 11.4, Cholesterol 121.1, Sodium 480.9, Carbohydrate 2.1, Fiber 0.2, Sugar 0.6, Protein 34.2

1/4 cup butter
4 boneless skinless chicken breasts
1 cup sliced mushrooms
2 tablespoons minced shallots
1/4 teaspoon salt
1/4 teaspoon pepper
1 cup shredded mozzarella cheese

SPECIAL OCCASION STUFFED CHICKEN

This a recipe that I used to make for showers, small weddings and special occasions when I worked at a small Country Club back in the early 70's . It was often asked for when we had ladies golf event. I would make smaller version of this recipe for those events

Provided by School Chef

Categories     Chicken

Time 2h

Yield 6 breast, 6 serving(s)

Number Of Ingredients 13



Special Occasion Stuffed Chicken image

Steps:

  • Filling:.
  • Saute' minced mushrooms in butter until cooked
  • Add flour cook 4 minutes stirring often.
  • Stir in cream cook until thick.
  • Add cheeses , stir until melted.
  • Remove from heat turn into sheet pan.
  • Chill for 1 hour.
  • Pound breast flat, season with salt and pepper.
  • Lay 1 slice of ham on breast.
  • Cut chilled mushroom filling into 6 pieces.
  • Place one piece filling on top of ham on each breast.
  • Roll breast, folding all edges in to seal.
  • Place in casserole dish, sprayed with buttered flavored pan coating.
  • Bake for 1/2 hour at 375°F, covered.
  • Sauce : Mix cream of chicken soup, mushroom and white wine together.
  • Pour over chicken.
  • Continue to bake for 40 minutes longer uncovered.

Nutrition Facts : Calories 492.5, Fat 31.6, SaturatedFat 14.3, Cholesterol 144.2, Sodium 1005.2, Carbohydrate 8.3, Fiber 0.4, Sugar 1.1, Protein 39

6 large boneless chicken breasts
1/2 cup mushroom, minced
2 tablespoons butter
2 tablespoons flour
1/2 cup light cream
1 cup sharp cheddar cheese, grated
1/4 cup swiss cheese, shredded
6 ounces lean baked ham, 1 ounce slices
1 (10 3/4 ounce) can cream of chicken soup
1/2 cup white wine
4 ounces sliced mushrooms
1 teaspoon salt
1/2 teaspoon black pepper

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