Spicy Sausage Queso Recipes
VELVEETA® SPICY SAUSAGE DIP
A package of VELVEETA, a can of diced tomatoes and green chilies, and pork sausage. That's all you need to make this cheesy, crowd-pleasing dip.
Provided by VELVEETA Cheese
Categories Trusted Brands: Recipes and Tips VELVEETA Cheese
Time 10m
Yield 32
Number Of Ingredients 3
Steps:
- Mix ingredients in microwaveable bowl.
- Microwave on HIGH 5 minutes or until VELVEETA is completely melted, stirring after 3 minutes.
Nutrition Facts : Calories 61.8 calories, Carbohydrate 1.7 g, Cholesterol 15.2 mg, Fat 4.6 g, Fiber 0.1 g, Protein 3.3 g, SaturatedFat 2.5 g, Sodium 309.9 mg, Sugar 1.3 g
SPICY SAUSAGE QUESO
This is a great dip that I always get requests for...took it to work (hospital) and it disappeared before lunchtime. The difference is the fresh vegetables and cheese mix. Try it, you won't be disappointed. Freezes well also.
Provided by Nursebarb
Categories Pork
Time 50m
Yield 30
Number Of Ingredients 7
Steps:
- Fry sausage and drain.
- Combine tomatoes, onion and pepper together and sauté.
- Cube cheeses, add to vegetables and slowly melt cheese over low heat (can be done in crock pot).
- Mix in sausage and heat to serving temperature.
SPICY SAUSAGE QUESO DIP
A variation of the queso recipe -- crumbled hot sausage added to Ro*Tel tomatoes and Velveeta for a quick party dip.
Provided by My Food and Family
Categories Dairy
Time 20m
Yield 24 servings (2 tablespoons each)
Number Of Ingredients 4
Steps:
- Heat large nonstick skillet over medium-high heat; add sausage. Cook 5 minutes or until crumbled and no longer pink, stirring occasionally. Drain; return to skillet.
- Add Velveeta and undrained tomatoes to skillet; stir to combine. Cook over medium heat 5 to 7 minutes or until Velveeta melts, stirring occasionally.
- Serve with tortilla chips, if desired.
Nutrition Facts : Calories 80, Fat 6 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 370 mg, Carbohydrate 2 g, Fiber 0 g, Sugar 2 g, Protein 4 g
SPICY SAUSAGE QUESO
A big hit at all my parties! Serve with garlic toast, garlic pita chips, or tostados. (Recipe and pic were found on the Johnsonville Sausage site)
Provided by Deneece Gursky
Categories Cheese Appetizers
Number Of Ingredients 8
Steps:
- 1. In a skillet cook and crumble sausage, till browned and no longer pink. Drain
- 2. Put cheese in a large microwave safe bowl and microwave on high for 6 minutes or until melted. (Stir every 2 minutes)
- 3. Add salsa and stir. Add seasonings and sausage. Microwave 2 more minutes or until heated thru.
SPICY CROCK POT QUESO (CHEESE DIP)
A rich, spicy cheese dip that is a must for parties and get-togethers. It also works well as a sauce. You can make it as mild or as spicy as you like, depending upon the type of sausage and/or Rotel you use.
Provided by Mark H.
Categories Pork
Time 50m
Yield 1 bowl of queso, 8 serving(s)
Number Of Ingredients 3
Steps:
- Crumble sausage and brown in skillet.
- Place Velveeta and Rotel into a crock pot and heat on high.
- Once sausage is browned, add it to the crock pot.
- Continue heating on high, stirring occasionally, until cheese has melted.
- Turn heat down to low, get out the tortilla chips and beer, and enjoy the ballgame.
- This recipe works as a sauce as well.
- If you are having a large get-together, I recommend doubling the recipe, it's usually the life of the snack buffet.
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