SPICY SHOYU RAMEN NOODLE
Make and share this Spicy Shoyu Ramen Noodle recipe from Food.com.
Provided by Chef DDE
Categories Japanese
Time 30m
Yield 1 d, 1 serving(s)
Number Of Ingredients 10
Steps:
- Boil egg for 12 minutes. Remove egg and keep water boiling for the noodles.
- Mix chicken broth and dashi stock powder.
- Mix soy sauce, red chili, fat, chopped pork belly and soup base.
- Add ramen noodle, egg and scallions.
Nutrition Facts : Calories 585.2, Fat 39.6, SaturatedFat 15.7, Cholesterol 210.8, Sodium 4312, Carbohydrate 32, Fiber 1.5, Sugar 3.1, Protein 23.7
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