St Patricks Day Rainbow Cake Recipes
ST. PATRICK'S DAY RAINBOW CAKE
From out of the blue this time comes a truly beautiful sight. As soon as folks get a glimpse of it, though, it'll likely disappear fast! Conjured up by CT's cooks, the colorful rainbow cake features pound cake topped with a creamy spread and fresh fruit. An orange "pot" at the rainbow's end is full to the brim for dipping, too. You'll have a good-as-gold treat sure to shine at a St. Patrick's Day party! -or any festive event.
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 8 servings.
Number Of Ingredients 11
Steps:
- Arrange cake cubes in a rainbow arch on a large serving platter. In a small bowl, beat whipping cream until soft peaks form. In another bowl, beat cream cheese, sugar, orange zest and orange juice until smooth; fold in whipped cream., Gently spread cream cheese mixture over cake cubes. Arrange fruit over cream cheese mixture in a rainbow pattern. If desired, garnish with additional whipped cream to create cloud shapes.
Nutrition Facts : Calories 395 calories, Fat 24g fat (14g saturated fat), Cholesterol 101mg cholesterol, Sodium 208mg sodium, Carbohydrate 44g carbohydrate (31g sugars, Fiber 4g fiber), Protein 5g protein.
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