Stir Fried Beef With Ginger And Scallions Recipes
BEEF WITH SCALLIONS, TOMATO, AND GINGER
Provided by Food Network Kitchen
Categories main-dish
Time 25m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Cut the beef against the grain into thin strips about 2 inches long (by 1/4-inch thick). In a large bowl, whisk together the sherry, soy sauce, sesame oil, cornstarch, and sugar. Add the beef and mix well. Set aside.
- Preheat a large non-stick skillet over high heat. Add 1 tablespoon of the oil and heat until very hot. Add the scallion whites and beef mixture to the skillet, arrange it in a single layer, and cook, without stirring, until well-browned on the bottom and still pinkish inside, about 1 minute. (It is key to only partially cook the meat at this stage, since it will be finish cooking later in the sauce.) Transfer to a bowl.
- Return the skillet to the heat and add the remaining oil. Add the ginger and cook, stirring, until fragrant, about 30 seconds to 1 minute (only a few seconds if using young ginger). Add the scallion greens and tomatoes and cook until slightly softened and saucy, and tomato skin begins to wrinkle, about 1 minute. Return the beef and any collected juice to the skillet, add the hoisin sauce, and cook, stirring, until thick, about 30 seconds more. Season, to taste. Transfer to a serving platter and serve immediately with rice.
More about "stir fried beef with ginger and scallions recipes"
STIR FRY BEEF WITH GINGER AND SCALLIONS - JOYOUS APRON
Web Apr 05, 2018 Heat wok on high heat. When wok heats up (1-2 minutes), add ginger into wok and stir for 1 minute until fragrant. Add beef to wok, …
From joyousapron.com
5/5 (1)Total Time 1 hr 50 minsCategory Main CourseCalories 310 per serving
From joyousapron.com
5/5 (1)Total Time 1 hr 50 minsCategory Main CourseCalories 310 per serving
- Mix water and baking soda together in a small bowl, then pour into zip lock bag. Let beef sit in the mixture for 30 minutes.
- Mix oyster sauce, soy sauce, rice wine, sesame oil, sugar, salt, white pepper, corn starch into a bowl. Pour into zip lock bag with beef. Marinate for 1 hour.
- Cut scallions into 2-inch sections. Remove skin from 2-inch ginger root, and thinly slice ginger root.
BEEF STIR-FRY WITH GINGER AND SCALLION (WITH 9 IMPORTANT TIPS)
From tasteasianfood.com
Reviews 1Calories 558 per servingCategory Main
- The right way to cut the beef. Sirloin is best for stir-fries. But you can use a cheaper cut of beef like flank steak. The meat should be cut into small pieces for beef stir-fry.
- The ginger. Use young ginger for ginger and scallions beef stir-fry. The aroma, texture, and flavor of ginger depend on its harvest. Fresh young ginger has a tangy flavor, warmth and mellow sweetness that compliments the beef.
- The scallion. Scallion is often used as aromatic in beef stir-fry due to its unique Asian flavor. It is added to the wok in the final step, as it takes seconds to cook.
- The seasonings. Most street food vendors do not pre-constitute any sauces. Instead, they have all the seasonings (soy sauce, sesame oil, oyster sauce, salt, sugar, etc.)
- Stir-fry over the high heat (myth, lore or science?) You need high temperature to create the signature aroma of stir-frying called wok-hei, or the “breath of wok.”
- Use a cast iron wok for stir-frying. A wok is the most essential cooking equipment for cooking any Chinese or Asian cuisine. You can certainly cook Asian food in any pan.
- How to choose a good wok. Always buy a larger wok for stir-frying. Bigger wok allows the food pieces move and flip freely. Stir-frying is messy with a small wok as you cannot stir and flip the food pieces freely as it tends to drop out from the edge.
- Thicken the sauce with the cornstarch slurry. One of the unique features of Asian cooking is the ubiquitous presence of cornstarch slurry in stir-frying.
- Use a high power output stove. Intense heat is one essential element unique to Asian cooking. Use a high output stove that can generate high heat that enables every morsel of food to cook through in seconds.
GINGER AND SCALLION BEEF STIR-FRY (DELICIOUS ASIAN RECIPE
Web Jun 02, 2022 Coat the sliced beef with the cornstarch for 10 minutes. Combine all the Sauce ingredients, mix well and set aside. In a wok, …
From rasamalaysia.com
4.8/5 (21)Total Time 15 minsCategory Chinese RecipesCalories 494 per serving
From rasamalaysia.com
4.8/5 (21)Total Time 15 minsCategory Chinese RecipesCalories 494 per serving
- Coat the sliced beef with the cornstarch for 10 minutes. Combine all the Sauce ingredients, mix well and set aside.
- In a wok, heat up the oil until very high heat, stir-fry shredded ginger until fragrant. Toss in beef slices and continue to stir-fry for a few minutes, or until beef is cooked. Add in the Sauce and stir-fry a couple of times or until the sauce thickens. All scallions, stir dish out and serve with steamed rice.
STIR-FRIED BEEF WITH GINGER AND SCALLIONS - THE …
Web Mar 27, 2019 Reduce the heat to medium; add the remaining tablespoon of oil to your now-empty skillet. Add the ginger and cook for 2 minutes, …
From washingtonpost.com
3.5/5 (10)Calories 420 per servingServings 4
From washingtonpost.com
3.5/5 (10)Calories 420 per servingServings 4
PERFECT STIR-FRIED BEEF WITH GINGER & SCALLIONS 姜葱牛肉
Web 280g chuck tender – sliced thinly against the grain. 2 teaspoons of corn flour. 1 tablespoon of cooking oil. 0.5 teaspoon of baking soda. 2 …
From spicenpans.com
Estimated Reading Time 40 secs
From spicenpans.com
Estimated Reading Time 40 secs
SCALLION GINGER BEEF AND TOFU STIR-FRY - THE WOKS OF LIFE
Web Apr 25, 2021 Add the beef in a single layer, and sear for 30 seconds to 1 minute. Stir-fry for another 15-30 seconds, until the beef is about 75-80% cooked. Remove from the wok, and set aside. Add another ½ …
From thewoksoflife.com
From thewoksoflife.com
GINGER BEEF STIR FRY RECIPE - SIMPLY RECIPES
Web Jan 29, 2022 Marinate the beef: In a medium bowl, whisk together the marinade ingredients; the soy sauce, vinegar, grated ginger, honey, red chile flakes, and cumin. Mix the beef in with the marinade to coat and let …
From simplyrecipes.com
From simplyrecipes.com
SCALLION BEEF STIR-FRY CHINATOWN FAVORITE - THE WOKS OF LIFE
Web Oct 17, 2015 Scallion Beef Recipe Instructions. Mix the beef with 2 teaspoons oil, 1 teaspoon soy sauce, and 1 tablespoon cornstarch. Marinate at room temperature for 30 minutes. For more information on preparing …
From thewoksoflife.com
From thewoksoflife.com
STIR-FRIED BEEF AND GINGER WITH GARLIC AND SCALLIONS
Web A full cup of thinly sliced fresh ginger gives the dish substance; its spiciness and pungency is tamed by cooking. A mandoline makes quick work of slicing the ginger, but a chef's knife works, too. We liked the flavor and …
From 177milkstreet.com
From 177milkstreet.com
GINGER SCALLION BEEF STIR-FRY RECIPE - ANGEL WONG'S …
Web Marinade. 1/2 lb. beef sirloin or top round (thinly sliced) 2 Tbsp. low sodium soy sauce; 1 Tbsp. rice wine (or shaoxing cooking wine) 1 tsp. cane sugar
From angelwongskitchen.com
From angelwongskitchen.com
STIR-FRIED BEEF WITH GINGER AND SPRING ONIONS RECIPE
Web Jul 18, 2011 Ginger and Scallions Beef (姜葱牛肉) is a quick and satisfying stir fry. Beef cooks quickly so the actual cooking is only about 10 minutes. The secret to making the beef slices tender in a stir fry like this …
From noobcook.com
From noobcook.com
SCALLION-GINGER BEEF & BROCCOLI RECIPE | EATINGWELL
Web Directions. Step 1. Whisk tamari (or soy sauce), broth, brown sugar and 1 tablespoon cornstarch in a small bowl. Toss steak with the remaining 1 tablespoon cornstarch. Step 2. Heat 2 tablespoons oil in a large flat …
From eatingwell.com
From eatingwell.com
ORANGE-GINGER STEAK STIR-FRY RECIPE | REE DRUMMOND | FOOD …
Web Dec 15, 2022 Add 1 tablespoon of the oil to the skillet. Sear the steak pieces until brown on the surface and medium-rate, about 45 seconds per side. Set aside. Add the …
From foodnetwork.com
Author Ree DrummondSteps 4Difficulty Easy
From foodnetwork.com
Author Ree DrummondSteps 4Difficulty Easy
BEEF, MUSHROOM & GINGER STIR-FRY – MY ROI LIST
Web Dec 20, 2022 Heat the vegetable oil in a wok or large frying pan over high heat. Add the beef and spread it out in the pan. Allow to sear for about 2 minutes before stir-frying. …
From myroilist.com
From myroilist.com
TANGERINE BEEF RECIPES - TAYANGGGE.BTARENA.COM
Web Repeat with the remaining beef. Heat the remaining 2 teaspoons of oil in the pan. Stir in the butternut squash, mushrooms, and onion. Cook, stirring constantly, until vegetables are …
From tayanggge.btarena.com
From tayanggge.btarena.com
15 SHRIMP STIR FRY RECIPES WITH NOODLES - SELECTED RECIPES
Web How to Cook Rice Noodles. Boil a pot of water, then turn off the heat. Add rice noodles to the pot, or pour the boiling hot water over the noodles in a wide bowl, covering them …
From selectedrecipe.com
From selectedrecipe.com
TOP 49 CHINESE STIR FRY CRAB RECIPES - SPROUT.JODYMARONI.COM
Web Recipe Instructions In a small bowl, combine the cornstarch, bouillon, water and soy sauce until smooth; set aside.In a large skillet or wok, stir-fry carrots in oil.Add the peas, red …
From sprout.jodymaroni.com
From sprout.jodymaroni.com
PERUVIAN-STYLE BEEF STIR-FRY WITH RICE AND FRIES | RACHAEL RAY
Web Nov 14, 2022 Bring beef to room temperature, pat dry and season with salt and pepper. Add oil, 2 turns of the pan, and cook meat until brown and crispy at edges, then remove. …
From rachaelrayshow.com
From rachaelrayshow.com
GINGER BEEF STIR FRY – MY ROI LIST
Web Dec 17, 2022 1. Marinade the beef slices with corn starch, baking soda, sesame oil, sugar, and soy sauce. 2. Stir fry the beef slices on the pre-heated wok/pan with medium-high …
From myroilist.com
From myroilist.com
RECIPE: BEEF & BOK CHOY STIR-FRY WITH MARINATED RADISHES & SPICY …
Web Up to 20% cash back Carefully rinse the rice (sifting through for any impurities). Drain thoroughly. In a medium pot, combine the rice, a big pinch of salt, and 2 cups of water.Heat to …
From
From
STIR-FRIED BEEF WITH GINGER AND SPRING ONIONS RECIPE - NOOB COOK …
Web Jul 18, 2011 200g beef (tenderloin cut preferred) sliced thinly and diagonally (against the grain) 1 tsp baking soda; 2 tbsp cooking oil; 5 slices ginger sliced; 3 stalks spring onions …
From noobcook.com
From noobcook.com
THE ONLY BEEF STIR FRY YOU’LL NEED! AMAZINGLY TENDER ... - YOUTUBE
Web hi I love stir fried beef with ginger and scallion (spring onion)! The divine combination of ginger and tender beef is too irresistible - I need a plate of t...
From youtube.com
From youtube.com
GINGER STIR-FRY BEEF WITH GREEN BEANS - TRICAREFORLIFE.QC.TO
Web For nearly two years, Adam worked for the Meredith Food Studio (now the Dotdash Meredith Food Studios) in Birmingham, Alabama, testing and developing recipes for Real Simple …
From tricareforlife.qc.to
From tricareforlife.qc.to
SPICY GINGER BEEF STIR FRY PLUS VIDEO | EASYKITCHEN
Web Dec 16, 2022 Ginger Beef Stir Fry - fried up with ginger and garlic, and served with lots of green veg in a sweet and savoury Chinese sauce. ... Add green veg next - I’m using …
From easykitchen.pages.dev
From easykitchen.pages.dev
EASY STIR-FRIED CHICKEN WITH GINGER AND SCALLIONS RECIPE - SERIOUS …
Web Jan 27, 2022 Mix well and marinate for 30 minutes in the refrigerator. After 30 minutes, take the chicken out of the refrigerator. Heat 2 tablespoons of oil in a wok over high heat …
From seriouseats.com
From seriouseats.com
CHINESE STIR FRIED BEEF WITH GINGER AND SCALLIONS
Web Apr 18, 2022 Stir fry for 30 seconds, then add a tablespoon of shaoshing, and stir. Add the beef, and stir. Add 1 Tbsp of light soy sauce, and stir. Add the oyster sauce mixture, …
From stefangourmet.com
From stefangourmet.com
GINGER STIR-FRY BEEF WITH GREEN BEANS RECIPE
Web Oct 20, 2022 Stir once and cook, undisturbed, for 1 minute. Add ginger and scallion whites; cook, stirring often, until steak is well browned, about 2 minutes. Push steak to …
From realsimple.com
From realsimple.com
STIR FRIED GINGER AND SCALLION BEEF - THE MEATMEN
Web Mar 22, 2022 Drain and set aside. 3. In a pan add 2 tbsp of cooking oil, stir fry the ginger slices until fragrant. Quickly add in water, light soy sauce, dark soy sauce, oyster sauce …
From themeatmen.sg
From themeatmen.sg
You'll also love
