FIRE-ROASTED CORN IN A SKILLET
I was going to make a recipe that called for a can of fire-roasted corn. My local store did not carry it, so I made my own.
Provided by Carolyn Haas
Categories Vegetables
Time 15m
Number Of Ingredients 4
Steps:
- 1. Heat oil in skillet on high heat. Add drained (or thawed) corn. Spread evenly and leave it alone so that it can start to turn brown.
- 2. Sprinkle with any or all of the seasonings to taste. Stir to mix and continue to let the corn roast. Stir occasionally so that it doesn't burn. Should take close to 10 minutes.
- 3. Remove from heat and let it cool in the skillet. Use warm or store in refrigerator until needed.
SAUTEED FRESH CORN
Steps:
- Remove the husks and the silk from the corn and cut the kernels off as close to the husk as possible without removing any of the husk. You should have about 7 cups of kernels.
- Melt the butter in a large, heavy saute pan. Add the corn, salt, and pepper and saute uncovered on medium-low heat for 8 to 10 minutes, stirring occasionally, until all the starchiness in the corn is gone. Taste, for salt and pepper, and serve.
SAVORY PAN-ROASTED CORN
Recipe courtesy of Taste of the South. This is great using frozen corn - I cannot wait to try with a fresh summer crop!
Provided by CindiJ
Categories Corn
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- In a large skillet melt 1/2 cup butter over medium-low heat. Add corn and yellow onion, cooking until corn is golden and beginning to brown.
- Add seasoning, poblano pepper and salt and black pepper to taste. Cook for approximately 3 minutes or until poblano pepper is soft. Add remaining 3 tablespoons butter, stirring until melted.
SKILLET ELOTE (MEXICAN STREET CORN)
All the flavors you love in Mexican street corn made in a skillet for times when grilling isn't an option.
Provided by Soup Loving Nicole
Categories Side Dish Vegetables Corn
Time 20m
Yield 4
Number Of Ingredients 6
Steps:
- Whisk mayonnaise, lime juice, and chili powder together in a bowl until evenly combined. Set aside.
- Heat a large cast iron skillet over medium-high heat. Add corn and cook for 5 minutes without stirring. Toss around with a spatula and cook until corn has started to brown, about 3 minutes more. Remove from heat.
- Add reserved mayonnaise mixture and stir until evenly combined. Add cilantro and stir again. Transfer to serving plates and sprinkle cotija cheese over the top.
Nutrition Facts : Calories 171.3 calories, Carbohydrate 18.8 g, Cholesterol 13.8 mg, Fat 9.9 g, Fiber 2.9 g, Protein 5.4 g, SaturatedFat 3 g, Sodium 184.4 mg, Sugar 3.1 g
More about "stove top pan roasted corn recipes"
PAN ROASTED CORN | READY SET EAT
Web May 21, 2012 Directions Step one Heat oil in large nonstick skillet over medium-high heat. Add corn; cook 10 to 12 minutes or until corn starts …
From readyseteat.com
Cuisine AmericanTotal Time 15 minsCategory Side DishCalories 110 per serving
From readyseteat.com
Cuisine AmericanTotal Time 15 minsCategory Side DishCalories 110 per serving
- Heat oil in large nonstick skillet over medium-high heat. Add corn; cook 10 to 12 minutes or until corn starts to brown, stirring occasionally.
PAN ROASTED CORN - SMARTYPANTSKITCHEN
Web Jul 18, 2021 4 ears corn Place corn in a big bowl and pour in enough milk to cover the corn milk, enough to cover corn Let corn soak in milk for …
From smartypantskitchen.com
5/5 (17)Total Time 25 minsCategory Side Dish, SnackCalories 75 per serving
From smartypantskitchen.com
5/5 (17)Total Time 25 minsCategory Side Dish, SnackCalories 75 per serving
PERFECT ROASTED CORN (W/ FROZEN CORN) - BORROWED BITES
Web Jun 8, 2021 This Roasted Corn recipe is a quick and easy side dish made with frozen corn caramelized in a savory mix of onions and garlic. …
From borrowedbites.com
4.8/5 (21)Total Time 20 minsCategory Side DishCalories 172 per serving
From borrowedbites.com
4.8/5 (21)Total Time 20 minsCategory Side DishCalories 172 per serving
- Heat a 12-inch skillet over medium-high heat (I prefer cast iron skillets, but any skillet will work).
- Once hot, add in butter and oil until melted. Add in diced onion and garlic. Saute for 2-3 minutes, stirring occasionally, until fragrant and translucent. The pan should stay very hot, but not so hot that they burn.
- With the pan very hot, add in frozen corn kernels. Continue to cook for approximately 10 minutes, stirring occasionally. It is done when the kernels are soft and are spotted with deep shades of brown. Finish with salt and pepper to taste.
STOVE TOP PAN ROASTED CORN RECIPE - LADY BEHIND THE CURTAIN
Web Mar 3, 2019 Stove Top Pan Roasted Corn Recipe Ingredients corn, fresh, frozen or canned olive oil salt pepper Instructions Add thawed (if …
From ladybehindthecurtain.com
4.4/5 (14)Estimated Reading Time 2 mins
From ladybehindthecurtain.com
4.4/5 (14)Estimated Reading Time 2 mins
CREAMY CORN (STOVE TOP RECIPE) - RECIPES THAT CROCK!
Web Jul 22, 2021 24 frozen corn (2-12 oz pkgs) 8 oz pkg of cream cheese 1/4 cup butter cubed 2 Tablespoon sugar 1 teaspoon salt 1/2 teaspoon pepper Instructions Place corn in sauce pan. Cut butter and cream cheese into …
From recipesthatcrock.com
From recipesthatcrock.com
SKILLET MEXICAN STREET CORN - SIMPLE HEALTHY KITCHEN
Web Aug 22, 2016 Heat oil in a large skillet over medium high heat. Add corn and cook without stirring until corn begins to char (about 2-3 minutes). Toss corn and let cook for an additional 2-3 minutes (without stirring). Give …
From simplehealthykitchen.com
From simplehealthykitchen.com
PAN ROASTED MEXICAN STREET CORN - FLAVOR BIBLE
Web Apr 21, 2020 Preparation: Pan Roasted Mexican Street Corn Heat the oil in a pan on medium heat. Toss in the peppers (both types) and onions. Saute for 2 – 3 minutes and then add the garlic. Saute for another …
From flavorbible.com
From flavorbible.com
FAIL-PROOF ROASTED CORN ON THE COB - THE CHUNKY CHEF
Web May 30, 2019 Preheat oven to 400 degrees F. Line a baking sheet with a rim (like this jelly roll pan ), with foil and set aside. Rub softened butter over each ear of corn and sprinkle with salt and black pepper. Line ears of …
From thechunkychef.com
From thechunkychef.com
SKILLET MEXICAN STREET CORN RECIPE > CALL ME PMC
Web Heat corn in microwave according to package instructions. Meanwhile, mix butter and mayonnaise until smooth. Add paprika, salt, pepper, zest and juice of 1 lime, garlic powder to the butter/mayo mixture and mix until …
From callmepmc.com
From callmepmc.com
SIMPLE PAN-SEARED OR GRILLED CORN RECIPE | RACHAEL RAY
Web Heat a sauté pan or grill on medium-high heat. When hot, place the corn in the pan. Using tongs, rotate the corn every few minutes so that it browns all over. Baste the corn with a little olive oil, as needed. If the corn is …
From rachaelray.com
From rachaelray.com
EASY SKILLET ROASTED CORN - MY SEQUINED LIFE
From mysequinedlife.com
4.9/5 (9)Total Time 20 minsCategory Side DishPublished Mar 17, 2020
CLASSIC SKILLET-FRIED CORN RECIPE - THE SPRUCE EATS
Web May 3, 2021 Heat a heavy skillet to medium-high and add the bacon fat or butter. If using butter, lower the heat to medium-low and watch carefully so it doesn't burn. The Spruce. …
From thespruceeats.com
From thespruceeats.com
25 PASSOVER RECIPES FOR YOUR SEDER DINNER AND BEYOND
Web 1 day ago Zeroa: Roasted lamb shank bone. This symbolizes the lamb the Jews sacrificed as a special Passover offering (Pascal lamb). Beitzah: Roasted (hard-boiled) egg. This …
From culinaryhill.com
From culinaryhill.com
HOW TO ROAST CORN IN THE OVEN (3 EASY METHODS) | KITCHN
Web Aug 6, 2022 Arrange a rack in the middle of the oven and heat the oven to 400°F. Shuck the corn. Remove the husk and silk from the corn. Roast the corn directly on the rack …
From thekitchn.com
From thekitchn.com
ONE PAN CREAMY CORN CHICKEN RECIPE - SWEET AND SAVORY MEALS
Web Mar 26, 2023 Add in the corn, cherry tomatoes, cream, and chicken stock, and stir until fully combined. Stir in the bacon and return the chicken to the pan, skin-side up. Bring …
From sweetandsavorymeals.com
From sweetandsavorymeals.com
PERFECT STOVE TOP CORN ON THE COB - THE SLOW ROASTED ITALIAN
Web Jun 5, 2019 Method Stovetop Servings 6 Ingredients 6 ears corn, shucked and rinsed 1/4 cup granulated sugar 3 tablespoons butter salt and pepper , to taste Instructions Fill a …
From theslowroasteditalian.com
From theslowroasteditalian.com
HOW TO COOK CORN OFF THE COB - ALLRECIPES
Web Jul 8, 2021 Break or cut off as much stem as you can, stand the cob stem-side-down in a tall bowl, and, using your sharpest knife, slice from the top in a curving manner that uses …
From allrecipes.com
From allrecipes.com
STOVE TOP PAN ROASTED CORN RECIPE | RECIPE | ROASTED CORN, …
Web This Stove Top Roasted Corn Recipe is a great option for fresh, frozen or. Jan 5, 2019 - When grilling isn't an option and the season for fresh corn on the cob is over. This Stove …
From pinterest.com
From pinterest.com
You'll also love