Sushi Crackers Recipes
SUSHI CRACKERS
I was asking my neighbor if he knew where I could buy some good bagels so that I could use up the rest of my cream cheese. Instead he invited me over to his place and we made these awesome crackers.
Provided by kittiefuk
Categories Lunch/Snacks
Time 5m
Yield 48 crackers, 16 serving(s)
Number Of Ingredients 4
Steps:
- 1. Spread cream cheese on crackers.
- 2. Place small slice of pepper on cream cheese.
- 3. Dribble some teryaki sauce on top.
- Enjoy! *they taste like crunchy sushi*.
Nutrition Facts : Calories 154.3, Fat 8.2, SaturatedFat 4, Cholesterol 17.2, Sodium 1457.5, Carbohydrate 17, Fiber 1.8, Sugar 4.9, Protein 4.7
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