Sweet Italian Beef Crock Pot Recipes

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SLOW COOKER ITALIAN BEEF FOR SANDWICHES

This makes a sandwich similar to one I used to get at a local restaurant when I lived in a suburb of Chicago. My all time favorite! Serve on crusty rolls with roasted sweet or hot peppers, if desired.

Provided by MAUREENBURR

Categories     World Cuisine Recipes     European     Italian

Time 12h15m

Yield 10

Number Of Ingredients 11



Slow Cooker Italian Beef for Sandwiches image

Steps:

  • Combine water with salt, ground black pepper, oregano, basil, onion salt, parsley, garlic powder, bay leaf, and salad dressing mix in a saucepan. Stir well, and bring to a boil.
  • Place roast in slow cooker, and pour salad dressing mixture over the meat.
  • Cover, and cook on Low for 10 to 12 hours, or on High for 4 to 5 hours. When done, remove bay leaf, and shred meat with a fork.

Nutrition Facts : Calories 318.2 calories, Carbohydrate 1.6 g, Cholesterol 100.4 mg, Fat 15.8 g, Fiber 0.2 g, Protein 39.4 g, SaturatedFat 5.6 g, Sodium 819.1 mg, Sugar 1.1 g

3 cups water
1 teaspoon salt
1 teaspoon ground black pepper
1 teaspoon dried oregano
1 teaspoon dried basil
1 teaspoon onion salt
1 teaspoon dried parsley
1 teaspoon garlic powder
1 bay leaf
1 (.7 ounce) package dry Italian-style salad dressing mix
1 (5 pound) rump roast

BEST EVER SLOW COOKER ITALIAN BEEF ROAST

Best tender and juicy pot roast you've ever eaten! Also great sliced up and served on hearty rolls.

Provided by Teeann

Categories     World Cuisine Recipes     European     Italian

Time 6h10m

Yield 8

Number Of Ingredients 7



Best Ever Slow Cooker Italian Beef Roast image

Steps:

  • Place beef chuck roast into a slow cooker and scatter onion quarters around the meat. Pour the beef broth over the meat and sprinkle the au jus mix, Italian salad dressing mix, salt, and black pepper over the roast.
  • Cover cooker, set on Low, and cook until meat is very tender, 6 to 8 hours.

Nutrition Facts : Calories 284.7 calories, Carbohydrate 6 g, Cholesterol 77.5 mg, Fat 18.8 g, Fiber 0.5 g, Protein 20.7 g, SaturatedFat 7.5 g, Sodium 1108.8 mg, Sugar 2.4 g

1 (3 pound) beef chuck roast
1 onion, quartered
1 (10.5 ounce) can beef broth
1 (1 ounce) packet dry au jus mix
1 (.7 ounce) package dry Italian salad dressing mix (such as Good Seasons®)
½ teaspoon salt
½ teaspoon ground black pepper

SWEET ITALIAN BEEF (CROCK POT)

Make and share this Sweet Italian Beef (Crock Pot) recipe from Food.com.

Provided by mydesigirl

Categories     Meat

Time 10h5m

Yield 8-10 serving(s)

Number Of Ingredients 5



Sweet Italian Beef (Crock Pot) image

Steps:

  • Place roast in crock pot, drizzle all of the dressing over the meat and sprinkle the sugar on top.
  • Cover and cook on low for 10-12 hours.
  • When the roast is tender, remove it from the crock pot and shred with 2 forks.
  • Stir Italian seasoning into the sauce in the crock pot and return shredded roast, stirring to blend.
  • Spoon onto sandwich buns or serve as open faced sandwiches.

2 -3 lbs beef chuck roast
16 ounces Italian salad dressing
1/4 cup brown sugar
2 tablespoons italian seasoning (to taste)
8 -10 sandwich buns

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