Sweet Potato And Sausage Stuffing Recipes

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POTATO SAUSAGE STUFFING

This potato and sausage stuffing is best prepared with homemade bread cubes.

Provided by Carol

Categories     Side Dish     Potato Side Dish Recipes

Yield 12

Number Of Ingredients 10



Potato Sausage Stuffing image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place sausage, potatoes, celery, onion and butter in a large, deep skillet. Saute over medium high heat until sausage is crumbled and evenly cooked.
  • Combine the bread cubes, thyme, sage, salt and pepper. Toss together with the sausage and potato mixture. Add chicken or vegetable broth if needed.
  • Bake stuffing in a covered casserole dish for 40 to 50 minutes.

Nutrition Facts : Calories 363.4 calories, Carbohydrate 21.3 g, Cholesterol 56.2 mg, Fat 27.7 g, Fiber 1.8 g, Protein 7.5 g, SaturatedFat 13 g, Sodium 721.2 mg, Sugar 2.1 g

1 pound lean pork sausage
2 potatoes, peeled and diced
1 ½ cups chopped celery
¾ cup diced sweet onion
¾ cup butter
9 cups soft bread cubes
½ teaspoon dried thyme
½ teaspoon ground sage
1 teaspoon salt
¼ teaspoon ground black pepper

SAUSAGE AND SWEET POTATO STUFFING

Made with skillet-browned pork sausage and canned sweet potatoes in syrup, this stuffing side dish has a great sweet and savory appeal.

Provided by My Food and Family

Categories     Recipes

Time 30m

Yield Makes 8 servings.

Number Of Ingredients 4



Sausage and Sweet Potato Stuffing image

Steps:

  • Heat oven to 350ºF.
  • Brown sausage in large skillet on medium-high heat. Meanwhile, drain potatoes, reserving syrup.
  • Add water and reserved syrup to sausage; bring to boil. Slice potatoes. Add to sausage mixture with stuffing mix; stir just until moistened. Spoon into 1-1/2-qt. casserole; cover.
  • Bake 20 min. or until heated through.

Nutrition Facts : Calories 220, Fat 8 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 580 mg, Carbohydrate 28 g, Fiber 2 g, Sugar 10 g, Protein 7 g

1/2 lb. pork sausage
1 can (16 oz.) whole sweet potatoes in syrup, undrained
1 cup water
1 pkg. (6 oz.) STOVE TOP Cornbread Stuffing Mix

SWEET POTATO AND SAUSAGE STUFFING

Make and share this Sweet Potato and Sausage Stuffing recipe from Food.com.

Provided by Candace Michelle

Categories     Yam/Sweet Potato

Time 30m

Yield 6 serving(s)

Number Of Ingredients 8



Sweet Potato and Sausage Stuffing image

Steps:

  • Cook sausage meat breaking it into small pieces.
  • Add onion, celery and seasonings.
  • Continue to cook until meat is tender.
  • Drain off fat.
  • Combine sausage mixture with crumbs and sweet potatoes.
  • Mix thoroughly.

Nutrition Facts : Calories 426.9, Fat 21.7, SaturatedFat 7, Cholesterol 54.5, Sodium 909.4, Carbohydrate 40.5, Fiber 4.3, Sugar 8.7, Protein 16.7

1/2 lb sausage meat
1/2 cup minced onion
1/2 cup chopped celery
1/4 teaspoon poultry seasoning
1/2 teaspoon salt
1/8 teaspoon pepper
1 1/2 cups soft dry breadcrumbs
2 cups hot mashed sweet potatoes

SWEET POTATO AND SAUSAGE STUFFING

Make and share this Sweet Potato and Sausage Stuffing recipe from Food.com.

Provided by Spud Nut

Categories     Winter

Time 1h15m

Yield 4-6 serving(s)

Number Of Ingredients 8



Sweet Potato and Sausage Stuffing image

Steps:

  • Cook sausage meat about half done, breaking it into small pieces. Add onion, apple and seasonings; continue to cook until the meat is tender. Drain off surplus fat.
  • Combine sausage mixture with crumbs and sweet potatoes. Mix thoroughly.
  • Place in a casserole dish. Then heat in a 350 degree F oven for approximately 45 minutes.

Nutrition Facts : Calories 643.8, Fat 32.5, SaturatedFat 10.6, Cholesterol 81.7, Sodium 1353.9, Carbohydrate 61.8, Fiber 6.5, Sugar 14.1, Protein 25

1/2 lb sausage meat
1/2 cup chopped apple
1/2 teaspoon salt
1 1/2 cups soft dry breadcrumbs
1/3 cup minced onion
1/4 teaspoon poultry seasoning
1/8 teaspoon pepper
2 cups hot mashed sweet potatoes

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