Tater Tot Side Dish Recipes

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YUMMY TATER TOT CASSEROLE

My friends demand that I bring this version of hash brown casserole to every potluck! Make sure to use McCain® Tasti Taters instead of regular hash browns!

Provided by jana michelle

Categories     Main Dish Recipes     Casserole Recipes     Vegetable     Tater Tots¨

Time 1h5m

Yield 12

Number Of Ingredients 10



Yummy Tater Tot Casserole image

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C). Grease a large casserole dish.
  • Heat the vegetable oil in a skillet over medium heat; cook the onion in the hot oil until softened, 5 to 7 minutes. Mix the cooked onions, tater tots, mushroom soup, sour cream, butter, pepper, and salt together in a large bowl until the tater tots are evenly coated. Stir the Cheddar cheese in a little bit at a time until evenly distributed throughout the mixture; pour into the prepared dish. Sprinkle the potato chips over the top.
  • Bake until golden brown on top, 45 to 60 minutes.

Nutrition Facts : Calories 487.1 calories, Carbohydrate 31.4 g, Cholesterol 65 mg, Fat 39.4 g, Fiber 3 g, Protein 8 g, SaturatedFat 18.5 g, Sodium 776.9 mg, Sugar 1.5 g

1 tablespoon vegetable oil
1 large onion, chopped
1 (32 ounce) package frozen tater tots, (such as McCain® Tasti Taters)
1 (10.75 ounce) can cream of mushroom soup
8 ounces sour cream
1 cup melted butter
1 ½ cups shredded Cheddar cheese
1 tablespoon ground black pepper
salt to taste
1 (7 ounce) bag sour cream-and-onion-flavored potato chips, crushed

TATER TOT SIDE DISH

This is sort of a variation on the twice baked potatoe. You can use any shredded cheese, I like a cheddar blend, but taco cheese or monterey jack works well also. Use more or less cheese/bacon, according to your family's taste. Turkey bacon works too.

Provided by FrankiRN

Categories     Potato

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 5



Tater Tot Side Dish image

Steps:

  • Cook tots in oven as directed. Don't turn off oven.
  • Take off cookie sheet and place in a casserole dish. Sprinkle cheese on top of tots. Crumble bacon on top of cheese.
  • Place uncovered back into preheated oven 10-15 minutes, or until cheese is nicely melted. Sprinkle chives over the top. Serve with sour cream on the side for dipping, also ketchup works well for the kids.

Nutrition Facts : Calories 740.3, Fat 56.1, SaturatedFat 25.9, Cholesterol 81.7, Sodium 1368.9, Carbohydrate 41.7, Fiber 5.2, Sugar 0.1, Protein 19.6

1 (16 ounce) bag tater tots (I use whatever small bag is on sale)
2 cups of shredded cheese
5 pieces bacon, cooked and crumbled
1/4 cup chives
1 (8 ounce) container sour cream

TATER TOT HOT DISH II

This is an old recipe, easy and kids usually like it. If you like, add green beans over the hamburger and skip the onion rings if desired.

Provided by VANORNUM

Categories     Main Dish Recipes     Casserole Recipes     Vegetable     Tater Tots¨

Time 1h10m

Yield 6

Number Of Ingredients 8



Tater Tot Hot Dish II image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large skillet cook ground beef with onion, salt and pepper; drain and spread into the bottom of a 9x13 inch baking dish. Add tater tots; mix cream of mushroom and cream of celery soup together and pour mixture over dish. Top with onion rings, if using.
  • Bake in preheated oven for 1 hour.

Nutrition Facts : Calories 743.8 calories, Carbohydrate 59.6 g, Cholesterol 68.4 mg, Fat 47.7 g, Fiber 4.3 g, Protein 25.4 g, SaturatedFat 13.5 g, Sodium 1705.8 mg, Sugar 3.3 g

1 ½ pounds lean ground beef
1 onion, chopped
¾ teaspoon salt
1 pinch ground black pepper
1 (32 ounce) package tater tots, thawed
1 (10.75 ounce) can condensed cream of mushroom soup
1 (10.75 ounce) can condensed cream of celery soup
1 (6 ounce) can French-fried onion rings

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