DARK CHOCOLATE ICE CREAM
Make and share this Dark Chocolate Ice Cream recipe from Food.com.
Provided by Dee514
Categories Frozen Desserts
Time 11m
Yield 1 Quart, 8 serving(s)
Number Of Ingredients 7
Steps:
- Melt chocolate in double boiler over hot (not boiling) water.
- Gradually whisk in milk, stir until smooth.
- Remove from heat and let it cool.
- Whisk eggs in a mixing bowl until light and fluffy.
- Gradually whisk in sugar, then continue whisking 1 minute, until completely blended.
- Add the cream, vanilla, and salt; whisk.
- Add the chocolate mixture; blend well.
- Cover, chill, and freeze according to ice cream maker's directions.
Nutrition Facts : Calories 309.3, Fat 20.7, SaturatedFat 12.5, Cholesterol 91.5, Sodium 67.1, Carbohydrate 31.6, Fiber 2.4, Sugar 25.2, Protein 5
THE BEST DARK CHOCOLATE ICE CREAM EVER *
Steps:
- In a medium pot heat 1 cup of heavy cream with cocoa; whisk well to ensure the cocoa gets integrated properly. When cream is bubbling at the edges, remove from heat and add dark chocolate. Wait 30 seconds then give it a good stir until it's all incorporated. Add remaining cup of cream to pot, stir to combine, then pour the contents into a medium sized non-metal bowl, scraping out the pot as well as you can, and place a strainer over the bowl. Place the pot back on the stove, and add the cup of milk, 1/2 cup of sugar and your salt. I prefer more salt (1/2 tsp.) because I think it makes the chocolate taste amazing, but if it's your first go and you are not yet a devotee of salt-to-chocolate ratios, try the 1/4 tsp and then tweak your second batch to taste. Heat the milk and sugar gently on the stove while you get your egg yolks ready. Whisk the egg yolks together and then grab the pot from the stove. SLOWLY drizzle warm milk into the egg yolks, whisking the entire time (this is called tempering) until everything's all combined. Then dump the liquid back into the pot. Stir constantly (so you don't cook the eggs) with a wooden or other heat-safe spoon or spatula over medium heat until the eggs thicken a bit, into a custard. You'll know it's done when you can hold up the spoon and run your finger through the egg-milk mixture and the line you drew with your finger stays there. (Like this.) Pour custard through the strainer into the bowl. Add vanilla extract and stir to combine the chocolatey goodness. Place a piece of plastic wrap over the bowl, literally touching the entire surface of the ice cream base. (This means you won't get any nasty "skin" on top of the liquid.) Refrigerate for at least 6 hours then prepare according to your ice cream maker's instructions.
More about "the best dark chocolate ice cream ever recipes"
THE BEST DARK CHOCOLATE ICE CREAM EVER
Consolidate the sugar, creamer, cream, cinnamon, and salt in a medium size pan over medium intensity. Heat until steaming and afterward scarcely stew for around 2 minutes. Eliminate from …
From foodjourney21.blogspot.com
From foodjourney21.blogspot.com
BEST DARK CHOCOLATE ICE CREAM : TOP PICKED FROM OUR EXPERTS
Explore Best Dark Chocolate Ice Cream with all the useful information below including suggestions, reviews, top brands, and related recipes,... and more. Vegetarian Recipe. …
From recipeschoice.com
From recipeschoice.com
BEST HOMEMADE CHOCOLATE ICE CREAM - JOYFOODSUNSHINE
The first step in making this recipe is to make the chocolate base. Begin by whisking together the cream and cocoa powder. Bring the mixture to a boil. Reduce heat and boil/simmer for 30 …
From joyfoodsunshine.com
From joyfoodsunshine.com
BEST HOMEMADE CHOCOLATE ICE CREAM RECIPE (NO CHURN, NO EGGS)
Instructions. Make the base: Transfer the cocoa, the black pepper, the espresso powder, and the cornstarch to a small pot and stir well to combine. Add the the heavy cream and the milk …
From thehungrybites.com
From thehungrybites.com
THE BEST DARK CHOCOLATE ICE CREAM EVER * | RECIPE
Jul 14, 2020 - THE BEST DARK CHOCOLATE ICE CREAM EVER * Jul 14, 2020 - THE BEST DARK CHOCOLATE ICE CREAM EVER * Jul 14, 2020 - THE BEST DARK CHOCOLATE …
From pinterest.com
From pinterest.com
THE DARKEST DARK CHOCOLATE ICE CREAM RECIPE - SERIOUS EATS
Directions. In a heavy-bottomed saucepan, bring milk to a simmer over medium-high heat, stirring frequently. Stir in cocoa nibs, cover, and let steep for 2 hours. In a clean heavy-bottomed …
From seriouseats.com
From seriouseats.com
THE VERY BEST CHOCOLATE ICE CREAM - THE SUBURBAN SOAPBOX
Transfer the cream mixture to a large saucepan and cook over medium heat, stirring constantly and scraping the bottom and sides with a heatproof spatula until the custard thickens enough …
From thesuburbansoapbox.com
From thesuburbansoapbox.com
DEATH BY CHOCOLATE ICE CREAM RECIPE | HANDLE THE HEAT
Heat the cream, butter, and sugars in a small saucepan over low heat. Bring the mixture to a boil and cook until the sugar dissolves, about 2 minutes. Remove from heat and stir in the …
From handletheheat.com
From handletheheat.com
BEST CHOCOLATE ICE CREAM RECIPE - HOW TO MAKE …
Step 2 In a medium saucepan over medium heat, whisk together milk, cream, and cocoa powder. When mixture begins to boil, remove from heat and set aside. In a large bowl, whisk sugar and …
From delish.com
From delish.com
EXTRA DARK CHOCOLATE ICE CREAM - ROOM FOR TUESDAY
Remove from the heat, add the chocolate, and let it cool for 5 minutes. Stir the syrup until it’s completely smooth and set aside. For the ice cream base, mix about 2 tablespoons of milk …
From roomfortuesday.com
From roomfortuesday.com
DARK CHOCOLATE ICE CREAM - LOVE TO BE IN THE KITCHEN
Instructions. In a medium heatproof bowl, whisk the yolks just to break them up, then whisk in half of the sugar (6 tablespoons). Set aside. In a heavy stainless steel pan, combine the cocoa …
From lovetobeinthekitchen.com
From lovetobeinthekitchen.com
THE SMOOTHEST AND BEST EVER DARK CHOCOLATE CUSTARD ICE CREAM
Place the chocolate pieces or chips into a deep, heatproof bowl and set aside. Put the cocoa powder and 1/2 of the sugar in a large saucepan and stir with a whisk. Slowly pour in the milk, …
From christinascucina.com
From christinascucina.com
DECADENT DARK CHOCOLATE ICE CREAM RECIPE • FOOD FOLKS …
MAKE THE CUSTARD: Add the milk, sugar, and salt to the same saucepan and heat over medium heat until warm. Whisk the egg yolks together in a medium bowl. Slowly whisk in 1/2 …
From foodfolksandfun.net
From foodfolksandfun.net
VERY CHOCOLATE ICE CREAM RECIPE | ALLRECIPES
Step 3. Remove from the heat and stir in chopped chocolate until melted. Step 4. Pour into a chilled bowl and refrigerate, stirring occasionally, until cold, about 2 hours. Step 5. Stir in …
From test.element.allrecipes.com
From test.element.allrecipes.com
WHO MAKES THE BEST CHOCOLATE ICE CREAM? OUR TEST …
Best Pint: Häagen-Dazs Chocolate Ice Cream. We get it: You don’t always want a half-gallon of ice cream filling up your freezer. For a smaller dose of indulgence, our Test Kitchen …
From tasteofhome.com
From tasteofhome.com
THE SECRET TO THE MOST AMAZING DARK CHOCOLATE ICE CREAM EVER
Berry Lemonade Slush Frozen Hot Chocolate Frozen Butterbeer Homemade Almost Ice Cream Orange Cream Lemonade Citrus Banana Cream Popsicle Lavender Simple Syrup Frosted …
From pinterest.com
From pinterest.com
THE BEST DARK CHOCOLATE ICE CREAM - HOMEMADE ITALIAN COOKING
Do not boil. Allow the custard to cool slightly, and then strain through a fine mesh sieve into a glass bowl. Add the cream and blend well with a whisk. Cover with plastic wrap and chill …
From homemadeitaliancooking.com
From homemadeitaliancooking.com
WE TRIED 13 BRANDS OF CHOCOLATE ICE CREAM TO FIND THE BEST ONE
Credit: Blue Bell. Blue Bell. Blue Bell’s trademark creaminess put Dutch Chocolate near the top, but compared to other brands, its chocolate flavor isn’t stand-out strong. Truthfully, it’s more …
From myrecipes.com
From myrecipes.com
You'll also love