THE MURRICANE (A BOURBON-WATERMELON-ELDERFLOWER COCKTAIL)
The Murricane is the nickname the actor Dan Aykroyd supposedly gave to his frequent (and frequently moody) co-star Bill Murray. In this drink, named for the actor, bourbon is shaken with a high-minded mixture of basil, watermelon juice and elderflower liqueur, then flecked with black pepper. Mr. Murray may be funny, but his drink is downright serious.
Provided by Jonathan Miles
Categories cocktails
Yield 1 serving
Number Of Ingredients 7
Steps:
- Combine the watermelon and basil leaves in a mixing glass or shaker and muddle until the watermelon is crushed and juicy. Add the bourbon, lemon juice and St-Germain, along with ice, and shake vigorously. Strain into a cocktail glass and garnish, if desired, with a sprinkling of black pepper and a wedge of watermelon.
Nutrition Facts : @context http, Calories 199, UnsaturatedFat 0 grams, Carbohydrate 16 grams, Fat 0 grams, Fiber 0 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 3 milligrams, Sugar 12 grams
THE MADAME ALMACK'S COCKTAIL
The Madame Almack's is a cocktail from 67 Orange Street in Harlem. The bar's address was also the final address of Almack's Dance Hall, an African-American-owned bar that flourished in the early 1800s. Kali Irwin, the bar's general manager, created this old-school cocktail with a baroque twist. In the Madame Almack's, Bison Grass vodka meets Cynar, an artichoke-flavored aperitif, along with fresh mint and Champagne.
Provided by Jonathan Miles
Categories for one
Yield 1 serving
Number Of Ingredients 5
Steps:
- Combine all ingredients except Champagne in a cocktail shaker with ice. Shake vigorously, then strain into a chilled cocktail glass and top with Champagne.
Nutrition Facts : @context http, Calories 180, UnsaturatedFat 0 grams, Carbohydrate 15 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 10 milligrams, Sugar 15 grams
DRUNKEN PHARAOH
To add some funk to Manischewitz, the notoriously sweet kosher wine that's used as often for a punchline as, say, a punch ingredient, Jill Schulster, the co-owner of JoeDoe, mixed it with Old Pogue bourbon along with a splash of lemon juice and some mellowing fizz from club soda. "To remind you that it's Passover," Ms. Schulster said, she added a chunky and slightly chewy rim of crushed matzo, tempered with confectioner's sugar, to the glass the drink is served in. While the Manischewitz's cloying sweetness comes through (one suspects it would take a full gallon of bourbon to subdue that candied Concord grapiness), the drink is determinedly balanced, and rather festive to boot.
Provided by Jonathan Miles
Yield 1 serving
Number Of Ingredients 5
Steps:
- Coat rim of a glass with simple syrup, then dip it into the matzo mix so that the matzo adheres to the edge. In a cocktail shaker, combine the bourbon, Manischewitz and lemon juice, with ice, and shake. Strain into the glass, over ice, and top with the club soda.
UPSIDE-DOWN MARTINI
This is a martini that's about as wet as it gets, and it happened to be Julia Child's favorite cocktail. It's one part gin to five parts vermouth. "It's a great, crisp summer drink," said Ben Ward, the head bartender at Libation. It's also much closer in spirit to the way dry vermouth is consumed in Europe - as a solo aperitif, rather than a meek cocktail modifier.
Provided by Jonathan Miles
Yield 1 serving
Number Of Ingredients 3
Steps:
- Combine the gin and vermouth in a mixing glass with ice and stir. Strain into a chilled cocktail glass and garnish with the lemon twist. (Alternatively, you can serve it on the rocks; combine the ingredients in a rocks glass with ice, garnish and serve.)
Nutrition Facts : @context http, Calories 144, UnsaturatedFat 0 grams, Carbohydrate 3 grams, Protein 0 grams, Sodium 6 milligrams, Sugar 1 gram
LAZY MADAME
Steps:
- Combine liquid ingredients in a mixing glass with ice and stir. Strain into a chilled rocks glass and garnish with lemon twist.
Nutrition Facts : @context http, Calories 143, UnsaturatedFat 0 grams, Carbohydrate 3 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 2 milligrams, Sugar 2 grams
ATOMIC COCKTAIL
Steps:
- Add the vodka, Cognac and sherry to a mixing glass with ice, and stir. Strain into a chilled cocktail glass and top with the Champagne.
Nutrition Facts : @context http, Calories 238, UnsaturatedFat 0 grams, Carbohydrate 2 grams, Protein 0 grams, Sodium 3 milligrams, Sugar 0 grams
More about "the madame almacks cocktail recipes"
30 GREAT COCKTAIL RECIPES YOU SHOULD KNOW – A COUPLE COOKS
From acouplecooks.com
RECIPES FROM NYT COOKING - MOTHER’S DAY COCKTAILS
From cooking.nytimes.com
26 BEST MOCKTAIL DRINK RECIPES - THE SPRUCE EATS
From thespruceeats.com
20 MEZCAL COCKTAILS TO MAKE AT HOME | EPICURIOUS
From epicurious.com
RECIPES | THE ALCHEMIST
From thealchemistmagazine.ca
RECIPE FOR THE MADAME ALMACK’S COCKTAIL - THE NEW YORK TIMES
From nytimes.com
25 POPULAR COCKTAIL RECIPES YOU SHOULD KNOW HOW TO MAKE
From allrecipes.com
THE MADAME ALMACK’S COCKTAIL RECIPE - NYT COOKING
From cooking.nytimes.cf
THE MADAME ALMACK’S COCKTAIL - DINING AND COOKING
From diningandcooking.com
THE BEST BLOODY MARY RECIPE YOU CAN MIX UP - THE SPRUCE EATS
From thespruceeats.com
MADAME BOVARY COCKTAIL - IMBIBE MAGAZINE
From imbibemagazine.com
THE MADAME ALMACK’S COCKTAIL RECIPE - FOOD HOUSE
From foodhousehome.com
THE MADAME ALMACK’S COCKTAIL RECIPE | RECIPE | RECIPES, MINT …
From pinterest.com
THE MADAME ALMACK’S COCKTAIL RECIPE | RECIPE | NYT COOKING, …
From pinterest.com
24 POPULAR CLASSIC COCKTAIL RECIPES - LIQUOR.COM
From liquor.com
10 DELICIOUS CANADA COCKTAIL RECIPES TO MAKE THIS CANADA DAY
From ninaoutandabout.ca
You'll also love