SPICY TURKEY AND CRANBERRY PINWHEELS
Wow your holiday guests this year with these spicy festive pinwheels. Turkey, cheese, and cranberry salsa are rolled together to create colorful and delicious finger food. This recipe can easily be halved.
Provided by Soup Loving Nicole
Categories Appetizers and Snacks Wraps and Rolls
Time 1h20m
Yield 32
Number Of Ingredients 10
Steps:
- Combine cranberries, jalapenos, green onions, and cilantro in the bowl of a food processor; blend until everything is finely chopped. Transfer mixture to a bowl. Stir in sugar and lime juice. Cover and refrigerate for 1 hour.
- Mix cream cheese and Cheddar cheese together in a bowl until evenly combined. Spread mixture evenly on top of tortillas to cover. Spread 1/4 cup of cranberry mixture on one half of each tortilla. Layer 8 slices of turkey lunch meat over cranberry mixture.
- Tightly roll up each tortilla, starting on the end with the meat and cranberry mixture. Use a serrated knife to cut into 1-inch pieces. Serve immediately or refrigerate until use.
Nutrition Facts : Calories 123.2 calories, Carbohydrate 11.3 g, Cholesterol 20.5 mg, Fat 6.2 g, Fiber 1 g, Protein 5.7 g, SaturatedFat 3.4 g, Sodium 311.4 mg, Sugar 2.4 g
SPINACH & TURKEY TURNOVERS
Never toss anything from a fancy meal when you can make turnovers using the turkey, gravy and cranberries. We serve them as a quick meal or appetizer. -Anjli Sabharwal, Marlboro, New Jersey
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 8 servings.
Number Of Ingredients 18
Steps:
- Preheat oven to 400°. In a large skillet, heat oil over medium-high heat. Add green onions, garlic, rosemary and thyme; cook and stir 1 minute. Remove from heat. Stir in turkey, spinach, cheese, gravy, salt and pepper., Unfold puff pastry; cut each sheet into four squares. Transfer to greased baking sheets. Spoon turkey mixture onto center of each square. In a small bowl, whisk egg and water; brush over edges of pastry. Fold one corner of dough diagonally over filling, forming triangles; press edges with a fork to seal. Brush tops with egg mixture. Bake 12-14 minutes or until golden brown., Meanwhile, in a small saucepan, combine cranberry sauce and orange juice. Bring to a boil; cook and stir 3-4 minutes or until slightly thickened. Stir in orange zest. Serve with turnovers.
Nutrition Facts : Calories 435 calories, Fat 21g fat (6g saturated fat), Cholesterol 47mg cholesterol, Sodium 397mg sodium, Carbohydrate 50g carbohydrate (9g sugars, Fiber 6g fiber), Protein 13g protein.
TURKEY AND CRANBERRY ROLL UP PINWHEELS
I served these at New Years because I had left over turkey and cranberry sauce from Christmas that I wanted to use up. They turned out to be nice and sweet. Cooking time doesn't include the chilling time.
Provided by Sarah_Jayne
Categories Turkey Breasts
Time 30m
Yield 24 serving(s)
Number Of Ingredients 5
Steps:
- Mix the ingredients for the cranberry spread together.
- Lay the tortillas down so that the 'middle' ends overlap on the inside.
- Spread the cranberry mixture over the tortillas so that most of the surface is covered. Be careful bot to add it too thickly or it gets a bit gooey when you roll them up.
- Place the roast turkey slices down the middle of the tortillas so it looks like one long strip of turkey.
- Carefully roll the tortillas up tightly.
- Cover with foil, making sure the ends are sealed, and chill in the fridge for a few hours or overnight.
- Take out of the fridge and slice into inch and a half slices. Secure with toothpicks if you feel needed.
CRANBERRY-TURKEY PINWHEELS
These quick-and-easy turkey pinwheels are a great way to use up leftover cranberry sauce from Thanksgiving, or you can use store-bought cranberry sauce.
Provided by SunnyDaysNora
Categories Appetizers and Snacks Wraps and Rolls
Time 1h10m
Yield 32
Number Of Ingredients 6
Steps:
- Combine cream cheese and cranberry sauce in a bowl. Spread 1/4 of the mixture across the surface of each tortilla, spreading all the way to the edges. Top each evenly with 1/4 of the sliced turkey, chopped Swiss cheese, and sliced apples.
- Roll tortillas up tightly and wrap in plastic wrap. Refrigerate rolled tortillas for at least 1 hour. Slice each chilled tortilla roll into 8 pieces before serving.
Nutrition Facts : Calories 70.5 calories, Carbohydrate 7 g, Cholesterol 11.5 mg, Fat 3.1 g, Fiber 0.4 g, Protein 3.7 g, SaturatedFat 1.7 g, Sodium 199.1 mg, Sugar 1.5 g
More about "turkey cranberry and spinach roll ups recipes"
TURKEY CRANBERRY PINWHEELS - MOM ON TIMEOUT
From momontimeout.com
5/5 (20)Category AppetizerCuisine AmericanCalories 305 per serving
TURKEY ROLL UPS (COSTCO COPYCAT) - CULINARY HILL
From culinaryhill.com
Ratings 211Calories 165 per servingCategory Appetizer, Main Course
CRANBERRY TURKEY CRESCENT RING RECIPE - PILLSBURY.COM
From pillsbury.com
4.5/5 (31)Total Time 45 minsCategory EntreeCalories 380 per serving
TURKEY CRANBERRY PINWHEELS - THIS FARM GIRL COOKS
From thisfarmgirlcooks.com
CRANBERRY TURKEY ROLL UPS | DELIGHTFUL E MADE
From delightfulemade.com
HOW TO MAKE TURKEY CRANBERRY ROLL-UPS - FOOD STORAGE …
From foodstoragemoms.com
CRANBERRY TURKEY PINWHEELS | DESSERT NOW DINNER LATER
From dessertnowdinnerlater.com
HEALTHY TURKEY ROLL-UPS WITH CRANBERRY AND PECAN
From diabetesstrong.com
CRANBERRY TURKEY PINWHEELS - THE SHORTCUT KITCHEN
From centslessdeals.com
STUFFED TURKEY BREAST CRANBERRY SPINACH FILLED RECIPE
From lizbushong.com
TURKEY CRANBERRY ROLL-UPS RECIPE | LAND O’LAKES
From landolakes.com
TURKEY, CRANBERRY, AND SPINACH ROLL-UPS - RECIPES.CANSUR.ORG
From recipes.cansur.org
TURKEY AND CRANBERRY ROLL-UPS | TESCO REAL FOOD
From realfood.tesco.com
TURKEY, CRANBERRY, AND SPINACH ROLL-UPS RECIPE
From cookthismeal.com
TURKEY, CRANBERRY, AND SPINACH ROLL-UPS - ALLRECIPES
From allrecipes.com
TURKEY, CRANBERRY, AND SPINACH ROLL-UPS – CHEF MATTHEW
From chefmatthew.com
TURKEY BACON CRANBERRY ROLL-UPS - EASY FLAVORFUL …
From inspiredbycharm.com
TURKEY STUFFING ROLL UPS - ONE HOT OVEN
From onehotoven.com
You'll also love