Turkey Vegetable Chili Recipes

Steps:

• Heat the oil over high heat in a large heavy pot and add the turkey meat. Cook until lightly browned, about 5 minutes, chopping down and stirring with the side of a heavy kitchen spoon to break up any lumps.
• Add the onions, garlic, sweet pepper, celery, jalapeno pepper, oregano, bay leaves, chili powder and cumin. Stir to blend well. Cook for 5 minutes.
• Add the tomatoes, chicken broth, salt and pepper. Bring to a boil, reduce heat and simmer, stirring occasionally, for 15 minutes.
• Add the drained beans and cook, stirring occasionally, for 10 minutes longer. Serve in bowls with cheddar cheese, and sour cream and lime wedges, if desired.

Steps:

• Heat vegetable oil in a large pot over medium-high heat and stir in the ground turkey. Cook and stir until the turkey is crumbly, evenly browned, and no longer pink. Drain and discard any excess grease. Stir in the onion; cook and stir until the onion is tender, about 5 minutes.
• Add the chicken broth, tomatoes, black beans, kidney beans, refried beans, garlic, chili powder, paprika, oregano, cumin, salt, and black pepper. Bring to a boil, then reduce heat to low. Cover and simmer for 30 minutes. Sprinkle each bowl with a teaspoon of Cheddar cheese, if desired.

Steps:

• Heat oil in large skillet. Add pepper, onion, celery, carrot and garlic and saute over medium high heat until soft but not brown.
• Add remaining ingredients.
• Cover and simmer 15 minutes, stirring occasionally.
• Serve hot in soup bowls. Garnish with chips and sour cream. Enjoy!

Steps:

• Spray large skillet with nonstick cooking spray. Add turkey; cook until browned.
• Combine cooked turkey, beans, tomatoes, corn, onion, garlic and seasoning in slow cooker.
• Cover and cook on low 4 to 5 hours.
• Stir in macaroni.
• Cover and cook 10 minutes; stir.
• Cover and cook 20 to 30 minutes or until pasta is tender.
• Serve with sour cream.

Steps:

• In a large skillet, brown together the ground turkey, onion, green pepper and garlic until ground turkey is browned and vegetables are tender; drain fat.
• Place ground turkey mixture and remaining ingredients in a crock pot. Cover and cook on low 5-6 hours.
• Serve with a dollop of sour cream and shredded cheese. Serve with bread and salad for a complete meal.