VELVEETA® QUESO FUNDIDO
Please all the cheese lovers with this VELVEETA® Queso Fundido. Sprinkle this VELVEETA® Queso Fundido with cilantro for the perfect finishing touch.
Provided by My Food and Family
Categories Home
Time 45m
Yield 32 servings, 2 Tbsp. each
Number Of Ingredients 6
Steps:
- Heat oven to 350°F.
- Crumble sausage into large ovenproof skillet sprayed with cooking spray; cook until done, stirring frequently. Remove sausage from skillet; drain.
- Sprinkle mozzarella evenly onto bottom of skillet; top with sausage, VELVEETA, tomatoes and onions.
- Bake 20 to 25 min. or until heated through.
- Sprinkle with cilantro.
Nutrition Facts : Calories 80, Fat 6 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 300 mg, Carbohydrate 2 g, Fiber 0 g, Sugar 1 g, Protein 5 g
VELVEETA® QUESO BLANCO CHEESE SAUCE FUNDIDO
Give the party some flavor with this VELVEETA® Queso Blanco Cheese Sauce Fundido. Try this tasty VELVEETA® Queso Blanco Cheese Sauce Fundido today!
Provided by My Food and Family
Categories Pork
Time 20m
Yield 16 servings, 2 Tbsp. each
Number Of Ingredients 4
Steps:
- Heat broiler.
- Crumble chorizo into skillet; cook on medium heat until done, stirring occasionally. Drain.
- Sprinkle mozzarella onto bottom of 9-inch pie plate; top with chorizo, tomatoes and cheese sauce.
- Broil, 6 inches from heat, 3 to 5 min. or until heated through.
Nutrition Facts : Calories 80, Fat 6 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 360 mg, Carbohydrate 2 g, Fiber 0 g, Sugar 2 g, Protein 4 g
VELVEETA ULTIMATE QUESO DIP
Super easy and super delicious dip that is perfect for any party. I often add sliced black olives and jarred jalapenos to the cheese for added flavor. Recipe comes from "Velveeta -- Crowd Pleasing Recipes".
Provided by Chef Petunia
Categories Cheese
Time 10m
Yield 3 cups
Number Of Ingredients 2
Steps:
- MIX VELVEETA and tomatoes in microwaveable bowl.
- MICROWAVE on HIGH 5 minute or until VELVEETA is completely melted, stirring after 3 minute.
- SERVE with assorted cut-up vegetables, WHEAT THINS Snack Crackers or tortilla chips.
Nutrition Facts : Calories 466.6, Fat 32.9, SaturatedFat 21.5, Cholesterol 119.5, Sodium 2617.3, Carbohydrate 18.1, Sugar 12.1, Protein 25
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- Preheat oven to 350 degrees. Place a skillet over medium heat, add the oil if using. Most Mexican chorizos have enough fat and won’t need the vegetable oil. Add the chorizo and cook, stir frequently to cook evenly and avoid it from sticking to the bottom. It’ll take about 6-7 minutes to cook.
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- Place the grated cheese over the chorizo and bake for about 10-12 minutes or until the cheese is melted and bubbling. Do not overcook or it will have a chewy texture.
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