Wacky Mac Santa Fe Salad Recipes

Steps:

• Mix all ingredients together.
• Enjoy.

Steps:

• Prepare Wacky Mac according to package directions and rinse with cold water; drain.
• In large bowl, toss Wacky Mac with remaining ingredients; cover and chill thoroughly. Toss gently before serving. Garnish as desired.

Steps:

• Cook noodles according to package directions, drain and cool.
• Add black beans, garbonzo beans and edamame mix. Add as much salad dressing as you like. Salt, Pepper and Onion Powder to taste. Chill and serve cold.
• Variations - Rotel instead of edamame; black olives, green olives (if using olives, taste before using salt) Let your imagination run wild and put in what ever you like; celery, green peppers, onions, etc.

Steps:

• Bring a large pot of water to a boil over high heat; generously salt water and return to a boil. Prepare an ice-water bath; set aside. Add asparagus to boiling water and cook until crisp-tender, about 3 minutes. Drain and immediately transfer to ice-water bath to cool. Drain and cut on the bias into 1-inch pieces.
• Meanwhile, bring a second large pot of water to a boil over high heat; generously salt water and return to a boil. Add pasta and cook according to package directions. Drain and rinse under cold water.
• Transfer pasta to a large bowl. Add asparagus, watercress, tomatoes, and lemon zest. Drizzle with olive oil and lemon juice and season with salt and pepper; toss to combine. Top with feta and serve.

Steps:

• Prepare Wacky Mac according to package directions. Drain and rinse under cold water. Place in large salad bowl. Add corn, beans, celery, scallions and chile. Toss gently but well. Add cheese.
• Stir together Italian dressing, lemon juice chili powder and cumin in a cup. Pour over salad. Toss gently but well.