Wattleseed Damper Recipes
WATTLESEED DAMPER
Authentic Aussie cuisine including an authentic aussie herb. Simple & delicious. From Bushfoodrecipes.com
Provided by Mandy
Categories Quick Breads
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Sift flour and rub in butter. Then add salt and wattle seed.
- Make a well in the centre and pour in the milk. Stir until combined.
- Knead for a few minutes and mould into a flat ball.
- Cut 2 slits in the top, brush with a little milk and bake in a preheated oven (200C) for 30 minutes.
Nutrition Facts : Calories 487.2, Fat 15.2, SaturatedFat 9.2, Cholesterol 40.6, Sodium 989.7, Carbohydrate 74.4, Fiber 2.5, Sugar 0.3, Protein 11.8
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