SUNNY'S QUICK CABBAGE SAUTEED SALAD
Provided by Sunny Anderson
Time 30m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Heat the olive oil in a large skillet over medium heat. Add the celery seeds and let cook for 1 to 2 minutes to bloom. Add the carrots and cook for 2 to 3 minutes. Add the cabbage, then season with salt and pepper and continue to cook until the cabbage is wilted but still has a little bite to it, about 5 minutes.
- Place the onion in a medium bowl. Add the honey, sambal and vinegar. Mix together to coat and let sit for 5 minutes. Add the onion mixture to the skillet and mix in. Transfer to a serving bowl.
WILTED CABBAGE SALAD
Provided by Food Network Kitchen
Categories side-dish
Time 25m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Quarter, core and very thinly slice 1 small head green cabbage; transfer to a large bowl. Pour 4 cups salted boiling water over the cabbage and toss with tongs until wilted. Let sit 15 minutes. Drain, rinse and pat dry. Whisk 1/4 cup each white wine vinegar and olive oil, 2 teaspoons sugar, 1 teaspoon kosher salt and a few grinds of pepper in the bowl. Add the cabbage and toss well.
WILTED COLESLAW
I fix this snappy salad for myself whenever I have a taste for it. The crisp ingredients and sweet-and-sour dressing are irresistible.-Denise Albers, Freeburg, Illinois
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 1 serving.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the cabbage, onion, celery seed and salt; set aside. In a skillet, cook bacon until crisp. Drain, reserving 1 tablespoon drippings. Crumble bacon over cabbage mixture. To the drippings, add sugar, vinegar and paprika; heat until sugar is dissolved. Pour over cabbage mixture and toss to coat. Serve immediately.
Nutrition Facts :
WILTED CABBAGE
This is a great slaw! We put it on our bbq pork sandwiches,hamburgers and brats,its just so good! Make this slaw up ahead of time to let the flavors all come together!
Provided by Nancy Allen
Categories Other Salads
Time 10m
Number Of Ingredients 11
Steps:
- 1. Combine the first 4 ingredients; add 3/4 cup of sugar, and toss well.
- 2. Combine vinegar and remaining 5 ingredients in a small saucepan; bring to a boil. Boil 1 minute. Pour hot dressing over cabbage mixture; toss well.
- 3. Cover and chill at least 8 hours, tossing occasionally. Serve with a slotted spoon. 6-8 servings
WILTED RED CABBAGE AND BELL PEPPER SLAW
Categories Salad Pepper Vegetable Side Sauté Vegetarian Quick & Easy Dinner Summer Chill Cabbage Gourmet Vegan Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 4
Number Of Ingredients 9
Steps:
- In a saucepan bring vinegar and water to a boil with sugar, salt, and mustard and simmer, stirring occasionally, 3 minutes.
- In a large heavy skillet heat oil over moderately high heat until hot but not smoking. Add mustard seeds and sauté until they begin to pop. Stir in cabbage and sauté, stirring, 1 minute. Add vinegar mixture and simmer vegetables 1 minute.
- Drain vegetables in a large fine sieve set over a saucepan and transfer them to a bowl. Boil liquid over moderately high heat until reduced to about 3 tablespoons and stir into vegetables. Chill slaw, covered, at least 1 hour or overnight.
WILTED RED CABBAGE WITH BALSAMIC VINEGAR
This recipe can be prepared in 45 minutes or less.
Yield Serves 2
Number Of Ingredients 7
Steps:
- Thinly slice cabbage and onion separately. In a small bowl stir together water, vinegar, and sugar until sugar is dissolved. In a 10- to 12-inch heavy skillet cook onion in oil over moderately low heat, stirring occasionally, until softened. Add cabbage and sauté over moderately high heat, stirring, until crisp-tender, about 5 minutes. Stir in vinegar mixture and pepper until combined well.
WILTED CABBAGE
Make and share this Wilted Cabbage recipe from Food.com.
Provided by Brad Beckwith
Categories Vegetable
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Cook bacon in large skillet until crisp; remove bacon, reserving drippings in skillet.
- Crumble bacon, set aside.
- Add onions and next 4 ingredients to drippings in skillet, stirring until blended.
- Stir in cabbage.
- Cook over medium heat, uncovered, 15 minutes, stirring occasionally.
- Sprinkle with reserved bacon.
Nutrition Facts : Calories 156.2, Fat 10.3, SaturatedFat 3.4, Cholesterol 15.4, Sodium 493, Carbohydrate 12.4, Fiber 1.9, Sugar 9.7, Protein 3.8
NAPA CABBAGE SALAD
Provided by Jacques Pepin
Categories easy, quick, salads and dressings, soups and stews
Time 12m
Yield 6 servings
Number Of Ingredients 8
Steps:
- Put the garlic in a large salad bowl and mix in all the remaining ingredients except the cabbage.
- Trim the cabbage, removing and discarding damaged or wilted leaves, and cut the head crosswise into 1-inch slices. You should have about 8 cups. Wash well and spin dry in a salad dryer (moisture would dilute the dressing). Ten or 15 minutes before serving, add the cabbage to the dressing, toss well and set aside, so the dressing can penetrate the cabbage and soften it slightly.
Nutrition Facts : @context http, Calories 76, UnsaturatedFat 7 grams, Carbohydrate 2 grams, Fat 7 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 1 gram, Sodium 214 milligrams, Sugar 1 gram, TransFat 0 grams
More about "wilted red cabbage salad recipes"
RED CABBAGE SALAD | THE MEDITERRANEAN DISH
From themediterraneandish.com
5/5 (6)Calories 382 per servingCategory Salad
WILTED RED CABBAGE SALAD | TABASCO® RECIPES
From tabasco.com
RED CABBAGE AND BACON SALAD - LIDIA
From lidiasitaly.com
WILTED RED CABBAGE SALAD WITH PANCETTA AND FETA - MIDWEST LIVING
From midwestliving.com
Total Time 45 minsCalories 126 per serving
WILTED RED CABBAGE SALAD DRESSING RECIPE | ALLEGRO MARINADE
From allegromarinade.com
WILTED RED CABBAGE WITH MINT RECIPE | MYRECIPES
From myrecipes.com
CRISPY SALMON SALAD WITH CABBAGE AND PEANUT DRESSING
From theroastedroot.net
COOKING WITH GREENS : KALE, COLLARDS, BOK CHOY, AND MORE - WEBMD
From webmd.com
CABBAGE SALAD - LIDIA
From lidiasitaly.com
WILTED CABBAGE SALAD | ALLRECIPES
From allrecipes.com
RECIPE: WILTED RED CABBAGE SALAD - THE NEW YORK TIMES
From nytimes.com
WILTED CABBAGE SALAD - FULL BELLY FARM
From fullbellyfarm.com
RED CABBAGE SALAD WITH WARM PANCETTA-BALSAMIC DRESSING
From bonappetit.com
CABBAGE SALAD - SPEND WITH PENNIES
From spendwithpennies.com
WILTED RED CABBAGE SALAD RECIPE - RECIPETIPS.COM
From recipetips.com
WILTED CABBAGE SALAD WITH BACON RECIPE - RECIPES.NET
From recipes.net
PAGE NOT FOUND • INSTAGRAM
From instagram.com
WILTED RED CABBAGE - VIKING RANGE, LLC
From vikingrange.com
You'll also love