GARLIC SHRIMP PASTA BAKE
Want a super satisfying, quick and easy dinner? Then this buttery garlic shrimp pasta bake is definitely a family pleasing meal idea that you should try!
Provided by Ed N Angela Latimer
Categories Main Dish Recipes Pasta Shrimp
Time 45m
Yield 6
Number Of Ingredients 17
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Bring a large pot of lightly salted water to a boil. Add penne and cook, stirring occasionally, until tender yet firm to the bite, about 11 minutes. Drain.
- Heat 1 tablespoon butter and vegetable oil large oven-safe skillet over medium heat. Add garlic; cook until fragrant, about 30 seconds. Add shrimp, 2 tablespoons parsley, and dill. Cook and stir, flipping shrimp halfway, until pink, 3 to 4 minutes. Move shrimp to a plate and set aside.
- Melt the remaining 2 tablespoons butter in the skillet, stirring into the shrimp juices. Add flour; whisk until fully combined and starting to turn golden, 30 seconds to 1 minute. Add chicken broth and milk in that order; whisk to combine. Stir in tomatoes, lemon juice, salt, and pepper. Bring sauce to a simmer.
- Stir 1/2 cup Parmesan cheese and Romano cheese into the sauce until cheeses begin to melt and sauce is creamy. Add 1 tablespoon mozzarella cheese. Mix in about 1/2 the cooked penne to start; add more if there is enough sauce to coat. Add the shrimp and stir to combine. Top with the remaining parsley, Parmesan, and mozzarella.
- Bake in the preheated oven and bake until top is golden and sauce bubbles around the edges of the skillet, 8 to 10 minutes.
Nutrition Facts : Calories 423.3 calories, Carbohydrate 42.3 g, Cholesterol 156.2 mg, Fat 15.5 g, Fiber 2.6 g, Protein 29.2 g, SaturatedFat 8.6 g, Sodium 982.4 mg, Sugar 5.5 g
LEMON SPAGHETTI WITH SHRIMP
Provided by Giada De Laurentiis
Time 30m
Yield 6 servings
Number Of Ingredients 13
Steps:
- Make the shrimp: In a medium saute pan, heat the olive oil over medium-high heat. Season the shrimp with the salt and pepper; add to the preheated pan in a single layer. Cook for 2 to 3 minutes per side, or until pink and cooked through. Set aside.
- Make the pasta: Cook the pasta in a large pot of boiling salted water until tender but still firm to the bite, stirring occasionally to prevent sticking, about 8 minutes. Drain, reserving 1 cup pasta water. Meanwhile, whisk the olive oil, parmesan and lemon zest and juice in a large bowl to blend.
- Toss the pasta with the lemon sauce, shrimp and the reserved cooking liquid, adding it 1/4 cup at a time as needed to moisten. Season with the salt and pepper; stir in the basil. Garnish with the fried capers and more parmesan, if desired.
ZESTY FETA AND SHRIMP SUMMER PASTA SALAD
This refreshing summer salad is quickly prepared and always pleases a crowd. I like to eat it cold.
Provided by COLLEENMARIE13
Categories Salad Seafood Salad Recipes Shrimp Salad Recipes
Time 1h
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place the chicken in a baking dish, and roast 25 minutes in the preheated oven, or until juices run clear. Remove from heat, cool, and cut into bite-size pieces.
- Bring a large pot of lightly salted water to a boil. Add farfalle pasta, cook 8 to 10 minutes, until al dente, and drain. Cool to room temperature.
- In a large bowl, mix the chicken, pasta, shrimp, olives, tomatoes, carrots, and cucumber. Toss with balsamic vinegar and feta cheese, and season with salt-free seasoning blend.
Nutrition Facts : Calories 370.7 calories, Carbohydrate 50.2 g, Cholesterol 90.8 mg, Fat 7.8 g, Fiber 3.5 g, Protein 23.8 g, SaturatedFat 3.8 g, Sodium 396.8 mg, Sugar 4.7 g
BALSAMIC SAUTEED SHRIMP
Make and share this Balsamic Sauteed Shrimp recipe from Food.com.
Provided by chia2160
Categories < 60 Mins
Time 32m
Yield 4-5 serving(s)
Number Of Ingredients 6
Steps:
- Heat 1 tbsp butter in a sauté pan sprinkle shrimp with salt& pepper, sauté 5 minutes, stirring, until shrimp are cooked through.
- Remove to a dish. Set aside and cover with foil. Pour any excess liquid out of pan, return to heat and add butter, swirling in pan until light brown. Add balsamic vinegar and scrape bottom of the pan. Reduce slightly until sauce thickens and begins to glaze.
- Add shrimp back to pan, stir to coat sprinkle with fresh herbs.
- Serve with lemon.
Nutrition Facts : Calories 402.5, Fat 25.3, SaturatedFat 14.8, Cholesterol 347.6, Sodium 1499.5, Carbohydrate 9.3, Sugar 6.4, Protein 31.4
BALSAMIC MARINATED SHRIMP WITH LINGUINI
ADapted from Kraft Food & Family Magazine. I did not have Balsamic Vinaigrette Salad Dressing, so I made my own using aged balsamic, extra virgin olive oil, italian spices, crushed red pepper, garlic powder, salt and black pepper. I also used 1 14 oz can of diced tomatoes, undrained, in place of the fresh tomatoes. This recipe was really simple to make and tasted wonderful.
Provided by Kozmic Blues
Categories < 60 Mins
Time 35m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Toss dressing over shrimp in small bowl; cover.
- Refrigerate 20 minutes to marinate.
- Remove shrimp from marinade and pour off excess liquid.
- In a large pot of boiling, salted water, cook linguini until al dente, about 7 minutes.
- Heat large skillet on medium heat; add shrimp.
- Cook 3 minutes or until shrimp turn pink, stirring frequently.
- Remove shrimp from skillet and cover to keep warm.
- Add tomatoes and half of the basil to same skillet; cook and stir 3 minutes.
- Stir in cream cheese until well blended.
- Add shrimp; cook until heated through, stirring occasionally.
- *Note: I kept 3-4 ladles of the salted pasta water aside, before I drained the linguini, in case the pasta sauce became thick (just to help coat the linguini evenly).
- In a large serving dish, toss the hot fettuccine with the shrimp and sauce mixture.
- Sprinkle with the remaining chopped basil and shredded cheese.
Nutrition Facts : Calories 354.8, Fat 9, SaturatedFat 3.9, Cholesterol 160.8, Sodium 571.2, Carbohydrate 45.5, Fiber 3, Sugar 3.9, Protein 22.6
More about "balsamic shrimp pasta recipes"
20-MINUTE SHRIMP PASTA, MEDITERRANEAN-STYLE | THE …
From themediterraneandish.com
4.7/5 (268)Category DinnerCuisine Italian, MediterraneanCalories 513 per serving
- Cook the pasta in salted boiling water according to package (about 9 minutes). Reserve a little bit of the starchy pasta cooking water. Drain the pasta well.
- While the pasta is cooking, cook the shrimp. In a large pan heat 1 tablespoon extra virgin olive oil over medium-high heat until the oil is shimmering but not smoking. Cook the shrimp on each side for 2 to 3 minutes until it turns pink. Transfer the shrimp to a side plate for now.
- In the same pan add a little more extra virgin olive oil, if needed. Reduce the heat to medium-low. Add the onions, garlic, oregano and red pepper flakes (I used Aleppo-style pepper). Cook for 1 to 2 minutes, stirring constantly. Add the wine to the pan and scrape up any pieces of garlic and onions. Cook the wine for 1 minute to reduce then add the lemon juice and lemon zest.
- Add the chopped parsley and tomatoes, toss about for about 30 to 40 seconds. Season with Kosher salt.
GARLIC SHRIMP PASTA – WELLPLATED.COM
From wellplated.com
CREAMY GARLIC SHRIMP PASTA - LITTLE SUNNY KITCHEN
From littlesunnykitchen.com
GARLIC BUTTER SHRIMP PASTA - DAMN DELICIOUS
From damndelicious.net
SUPER-FAST HERBED MEDITERRANEAN SHRIMP PASTA - TWO …
From twohealthykitchens.com
CREAMY SHRIMP PASTA RECIPE (VIDEO)
From natashaskitchen.com
26 SHRIMP PASTA RECIPES FOR EASY WEEKNIGHT DINNERS
From foodnetwork.com
Reviews 47Author By
BALSAMIC CARAMELIZED ONION WITH SHRIMP PASTA - THE GIRL THAT …
From thegirlthatmadeitall.com
Servings 4Estimated Reading Time 3 mins
SUN-DRIED TOMATO & BALSAMIC SHRIMP PASTA - BREAD …
From breadboozebacon.com
4.6/5 (11)Calories 811 per servingCategory Main Dish
BEST CAPRESE PASTA SALAD - HOW TO MAKE CAPRESE PASTA SALAD
From thepioneerwoman.com
CREAMY GARLIC SHRIMP PASTA - THE SLOW ROASTED ITALIAN
From theslowroasteditalian.com
SHRIMP PASTA SALAD {AUNT BEE’S SOUTHERN RECIPE} - THE SEASONED …
From theseasonedmom.com
SHRIMP AND SALAMI PASTA RECIPE | BON APPéTIT
From bonappetit.com
SHRIMP PASTA IN GARLIC TOMATO CREAM SAUCE - CARLSBAD CRAVINGS
From carlsbadcravings.com
BALSAMIC SHRIMP IN A SNAP | NEWMAN'S OWN
From newmansown.com
TRI-COLORED PASTA SALAD WITH SHRIMP - SAVOR THE BEST
From savorthebest.com
SHRIMP A LA PLANCHA RECIPE - NYT COOKING
From cooking.nytimes.com
ONE POT SHRIMP PASTA - COOKIES AND CUPS | SHRIMP PASTA RECIPE
From cookiesandcups.com
You'll also love
Related Search