Batidos Recipes

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MANGO-GUAVA BATIDOS

Provided by Food Network Kitchen

Time 7m

Number Of Ingredients 5



Mango-Guava Batidos image

Steps:

  • Combine 3 cups guava nectar, 1 cup milk, 1 1/2 teaspoons vanilla and 3 tablespoons sugar in a large bowl; add 3 cups frozen mango chunks. Working in batches, puree in a blender until smooth and frothy. Divide among small glasses.

3 Cups Guava Nectar
1 Cup Milk
1 1/2 teaspoons vanilla
3 tablespoons sugar
3 cups frozen mango chunks

BATIDOS

Provided by Bobby Flay

Time 20m

Yield 6 servings

Number Of Ingredients 9



Batidos image

Steps:

  • Combine all ingredients, except ice in the blender and blend until smooth. Add the ice and blend until frothy.

1 cup peeled and chopped papaya
1 cup peeled and chopped mango
2 cups peeled and chopped pineapple
2 small ripe bananas, peeled and chopped
3 tablespoons fresh lime juice
1 1/2 cups fresh coconut milk
1 cup white rum
2 tablespoons sugar
2 cups ice cubes

PAPAYA AND MANGO BATIDOS

Provided by Aarón Sánchez

Time 10m

Yield 1 serving

Number Of Ingredients 4



Papaya and Mango Batidos image

Steps:

  • Combine the papaya, mango, milk, and ice in a blender process just until smooth. Pour into glasses and garnish with mango and papaya slices.

1 cup diced papaya (about 1 small papaya), plus some sliced, for garnish
1 cup diced mango (about 1 mango), plus some sliced, for garnish
1 1/2 cups milk
1 cup crushed ice

FRESH FRUIT BATIDOS

Provided by Bobby Flay

Categories     dessert

Time 5m

Yield 1 serving

Number Of Ingredients 6



Fresh Fruit Batidos image

Steps:

  • Place all ingredients in a blender and blend until smooth. Pour into a 10-ounce glass and serve immediately. Garnish with a mango slice and mint sprig, if desired.

6 ounces mango sorbet
3 ounces vanilla ice cream
1/2 cup chopped fresh mango, plus mango slices, for garnish
5/8 cup cold milk
1 to 2 tablespoons honey, or more to taste
Mint sprigs, for garnish

CUBAN BATIDO

Found this in one of those little grocery store magazines and it looks so yummy I want to save it here to try when those warm, lazy summer days arrive. The magazine states "A batido is a popular Latin American drink made with water, milk, fruit and ice. It is similar in testure to a smoothie and literally means "beaten" in Portuguese" Sound good to me. Update: After seeing Loof's wonderful picture I finally got around to making this myself and so glad I did. Love that tropical flavor.

Provided by Bonnie G 2

Categories     Smoothies

Time 10m

Yield 2 serving(s)

Number Of Ingredients 7



Cuban Batido image

Steps:

  • Combine pineapple, ice, milk, orange juice, sugar and lime juice in blender container; puree.
  • Pour mixture into 2 tall glasses.
  • Garnish with pineapple slices.

1 1/2 cups pineapple, fresh cubed
1 cup ice
3/4 cup milk
1/2 cup orange juice
3 tablespoons sugar
1 tablespoon lime juice, freshly squeezed
2 slices pineapple (optional)

BANANA-MANGO BATIDOS

This is a Latin American version of a smoothie. They're often made with milk, ice, and tropical fruit. From Go Bananans!

Provided by cookiedog

Categories     Smoothies

Time 5m

Yield 2 serving(s)

Number Of Ingredients 4



Banana-Mango Batidos image

Steps:

  • Place all ingredients in a blender and puree until smooth.
  • Pour into 2 stemmed glasses.

Nutrition Facts : Calories 176.7, Fat 4.8, SaturatedFat 2.9, Cholesterol 17.1, Sodium 62.6, Carbohydrate 31.2, Fiber 2.8, Sugar 18.4, Protein 5

1 small ripe banana, diced (I use frozen banana slices)
1 cup ripe mango, chunks
1 cup ice-cold milk
3 ice cubes

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