Black Cherry Popsicles Recipes
BLACK CHERRY POPSICLES
These popsicles are easy to make as well as healthy. They contain fresh, raw black cherries and only two other ingredients: lime juice is added as a flavor enhancer, and honey for a touch of sweetness. Kids of all ages will enjoy these refreshing, fuschia gems! (Note: Cooking time includes time needed for the popsicles to freeze solid).
Provided by MarthaStewartWanabe
Categories Frozen Desserts
Time 3h15m
Yield 4 Popsicles (4-inch tall x 1/2-inch diamater)
Number Of Ingredients 3
Steps:
- Place all ingredients in a 5-quart food processor. Using a chopping blade, pulse until mixture is coarsely chopped. Then process continuously until smooth and frothy.
- Using a wire mesh sieve, strain mixture to separate any cherry skins or chunks to reach a smoother consistency.
- Pour mixture into popsicle mold and freeze for 3-5 hours or until frozen solid.
- To release popsicles, carefully run warm water only over the bottom of the mold. Gently twist and pull the popsicles out of the mold.
- Enjoy!
Nutrition Facts : Calories 82.3, Fat 0.2, Sodium 0.6, Carbohydrate 21.6, Fiber 1.7, Sugar 18.6, Protein 0.9
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