Campfire Cookies Recipes
CAMPFIRE COOKIES
The start of cold weather here in Colorado means bonfire season. What better way to celebrate than with these campfire cookies! -Callie Washer, Conifer, Colorado
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 2 dozen.
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs and vanilla. In another bowl, whisk flour, baking powder, salt and nutmeg; gradually beat into creamed mixture., Shape level tablespoons of dough into balls; place 2 in. apart on ungreased baking sheets. Flatten slightly with the bottom of a glass. Bake until edges are light brown, 8-10 minutes. Cool on pans 2 minutes before removing to wire racks to cool completely. , Meanwhile, spread crushed candies onto a parchment-lined baking sheet. Bake until candy is melted, 5-7 minutes. Cool completely on pan on a wire rack. Break into pieces., Spread icing over cookies; sprinkle with wafer crumbs. Arrange broken candies to make campfire flames. For logs, break pretzel sticks in half. Place 3 halves, broken edge down, in the wet icing. Hold in place until set.
Nutrition Facts : Calories 238 calories, Fat 10g fat (6g saturated fat), Cholesterol 36mg cholesterol, Sodium 166mg sodium, Carbohydrate 35g carbohydrate (20g sugars, Fiber 1g fiber), Protein 2g protein.
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