"CARIBOU" STEW
Provided by Robert Irvine : Food Network
Categories main-dish
Time 1h55m
Yield 4 to 6 servings
Number Of Ingredients 15
Steps:
- In a large pot, place meat, carrots, onions, celery, potatoes, tomatoes, garlic, and bay leaf, and add beef stock and wine. Bring to a boil, then reduce heat to low and simmer for about 45 minutes. Mix flour and melted butter in a small bowl and add to stew to thicken. Add thyme, rosemary, and salt and pepper, and continue to simmer until meat is fork tender, about 30 minutes.
CARIBOU BURGERS
How to make Caribou Burgers
Provided by @MakeItYours
Categories Other Main Dishes
Number Of Ingredients 9
Steps:
- Because caribou has so little fat, you\'ll need to add some pork for a juicy burger.
- Mix all the ingredients handling as little as possible.
- Heat grill or broiler.
- Brush burgers with vegetable oil and grill about 4 minutes; turn and cook to desired doneness.
- Serve on rolls with your choice of condiments.
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