Carrot Chutney Recipes
CARROT CHUTNEY
Make and share this Carrot Chutney recipe from Food.com.
Provided by Gandalf The White
Categories Vegetable
Time 10m
Yield 1 cup
Number Of Ingredients 9
Steps:
- Heat a small skillet until warm.
- Add the oil, heat until warm.
- Add the jalapeno and garlic.
- Cook over medium heat, stirring, until fragrant, about 5 minutes.
- Remove the skillet from the heat and add the sugar, stirring until dissolved.
- Transfer to a bowl large enough to hold all the carrots and let the jalopeno mixture cool.
- Add the carrots, coriander, lime juice, fish sauce and scallion to the jalapeno mixture.
- Mix well.
- Store in the refrigerator for up to 3 days.
Nutrition Facts : Calories 473.1, Fat 27.9, SaturatedFat 3.6, Sodium 1088.4, Carbohydrate 56.2, Fiber 7.4, Sugar 37, Protein 4.3
More about "carrot chutney recipes"
CARROT CHUTNEY RECIPE | FOODACIOUSLY
Web 2019-11-05 step 1. Grate the carrots with the help of a cheese grater or blitz in a food processor and finely chop the onions. Combine all the …
From foodaciously.com
4.7/5 (3)Total Time 1 hr 10 minsCategory Starters & NibblesCalories 44 per serving
From foodaciously.com
4.7/5 (3)Total Time 1 hr 10 minsCategory Starters & NibblesCalories 44 per serving
- Grate the carrots and chop the onions. Then, combine all the ingredients in a deep pot and bring to the boil.
- Simmer at medium heat for 50 minutes while stirring. Mash the ingredients with a fork but keep a few discernible pieces.
CARROT CHUTNEY » DASSANA'S VEG RECIPES
Web 2022-06-26 Let them crackle on low heat. 16. Once the mustard seeds crackle, add 4 to 5 curry leaves and 1 pinch asafoetida (hing). Mix and …
From vegrecipesofindia.com
5/5 (6)Total Time 15 minsCategory Side DishCalories 104 per serving
From vegrecipesofindia.com
5/5 (6)Total Time 15 minsCategory Side DishCalories 104 per serving
- First peel and rinse 1 large delhi carrot (150 grams) and then chop it. You will need 1 cup chopped carrots.
CARROT CHUTNEY RECIPE - SWASTHI'S RECIPES
Web 2022-06-29 Recipe 2 – Raw Carrot Chutney. Add half cup chopped raw carrots, half cup chopped raw coconut, 2 to 3 green chilies, ½ teaspoon …
From indianhealthyrecipes.com
5/5 (27)Total Time 25 minsCategory BreakfastCalories 143 per serving
From indianhealthyrecipes.com
5/5 (27)Total Time 25 minsCategory BreakfastCalories 143 per serving
- Heat a pan with 1 tsp oil. Saute chana dal until golden & aromatic. Remove to a plate. Then saute onions and green chilies until they turn slightly pink. Next add in carrots & Jeera. Saute until slightly tender. If needed cover and cook.
- Add chopped carrot, coconut, fried gram, green chilies, ginger or garlic, salt, jeera and to a blender jar.
- Heat a pan with oil, add mustard and cumin. Let them crackle. Add curry leaves. Fry till they turn crisp. Add hing and pour this over the carrot chutney and stir.
CARROT CHUTNEY - AN EASY HOMEMADE, TANGY & SPICY …
Web 2019-10-16 spicy carrot chutney recipe. This is where you are in control of the intensity of the carrot chutney. This chutney recipe gets its spicy …
From greedygourmet.com
4.7/5 (11)Total Time 1 hr 20 minsCategory ChutneyCalories 3112 per serving
From greedygourmet.com
4.7/5 (11)Total Time 1 hr 20 minsCategory ChutneyCalories 3112 per serving
CARROT CHUTNEY RECIPE | CARROT PACHADI | GAJAR KI CHUTNEY
Web 2019-02-12 Instructions. firstly, in a tawa heat 2 tsp oil and roast 1 tsp urad dal, 1 tsp chana dal and 4 dried red chilli. also, saute 2 clove garlic and 2 tbsp onion until the raw smell disappears. further, add 1 cup chopped the …
From hebbarskitchen.com
From hebbarskitchen.com
CARROT CHUTNEY | SIMPLE INDIAN RECIPES
Web 2014-06-12 Add the channa dal, cumin seeds and dry red chilies. Fry for about 30 seconds. Now add the chopped carrots, onions, garlic, tomato, ginger and required salt. Sauté for few minutes. Reduce the heat, cover …
From simpleindianrecipes.com
From simpleindianrecipes.com
CARROT CHUTNEY RECIPE | COOK'S HIDEOUT
Web 2021-12-09 Add carrot and cook for 2~3 minutes. Then stir in tomatoes and cook for 3~4 minutes or until tomatoes are mushy. Add the salt and tamarind paste. Mix well and turn off the heat. Let the mixture cool for …
From cookshideout.com
From cookshideout.com
CARROT CHUTNEY RECIPE BY ARCHANA'S KITCHEN
Web 2016-03-05 In a pan, heat the oil for tempering in a pan. Add mustard seeds and let it crackle. Add curry leaves and let it crisp up. Once it is done, add the ground carrot and …
From archanaskitchen.com
4.9/5 Servings 6Cuisine IndianTotal Time 1 hr 30 mins
From archanaskitchen.com
4.9/5 Servings 6Cuisine IndianTotal Time 1 hr 30 mins
TEX-MEX MEATBALLS WITH APRICOT CHILLI CHUTNEY - KIKKOMAN UK
Web Method. 1. For the apricot chutney, finely dice both types of apricots, the shallot and the garlic. Grate the ginger. 2. Bring everything to the boil with the other chutney ingredients …
From kikkoman.co.uk
From kikkoman.co.uk
CARROT CHUTNEY RECIPE - BBC RECIPES ALL YOU NEED IS FOOD
Web In the morning, drain off the juice and rinse the fruit. Put the garlic, sugar, apples, mustard, ginger, vinegar and cayenne pepper in a pan and, over a low heat, dissolve the sugar. …
From stevehacks.com
From stevehacks.com
CARROT CHUTNEY RECIPE | HOW TO MAKE CARROT CHUTNEY
Web 2018-02-25 further, add 1 cup chopped the carrot and saute until the colour changes. allow the mixture to cool completely, and transfer to the blender. add 3 tbsp coconut, …
From hungryforever.net
From hungryforever.net
CARROT CHUTNEY RECIPE: HOW TO MAKE CARROT CHUTNEY RECIPE
Web 2017-08-04 Step 2. Take a bowl and add pepper, salt and lemon juice to it. Then, add the chopped green chilies to it. Step 3. Lastly, add the grated coconut and carrot to the mix …
From recipes.timesofindia.com
From recipes.timesofindia.com
MAKE YOUR CARROTS INTO CHUTNEY #SHORTS #INDIANFOOD #ASIANFOOD …
Web Make your carrots into chutneyEnjoy the video for 29 seconds.@Cook with Ela Chutney, Chutney recipe, Carrot chutney, Lemon chutney, Mint chutney, Indian chu...
From youtube.com
From youtube.com
SPICED CARROT CHUTNEY RECIPE FROM SHETLAND | NORTHLINK FERRIES
Web Method. Day 1. Preparation. In a large, stainless steel pan mix together the carrots, ginger, chillies, spices, salt and cider vinegar. Leave to marinade for 24 hours. Day 2. Add garlic, …
From northlinkferries.co.uk
From northlinkferries.co.uk
CARROT CHUTNEY! | COMMUNITY RECIPES | NIGELLA'S RECIPES | NIGELLA …
Web Finely slice the onions and grate the carrots, and add to a pot on a low heat with the salt and olive oil, give it a good stir and plonk a lid on and leave for about 20 mins.
From nigella.com
From nigella.com
CARROT CHUTNEY RECIPE | KILNER®
Web 1kg Carrots, peeled and finely grated ; 2-3 Celery stalks, sliced lengthwise, then very finely sliced crosswise ; 1tbsp Fine sea salt ; 2 tsp Cumin seeds
From kilnerjar.co.uk
From kilnerjar.co.uk
CARROT CHUTNEY RECIPE (TWO WAYS) | COOK CLICK N DEVOUR!!!
Web 2015-08-01 Rinse, peel and grate or cube the carrots. Heat oil in a pan and add asafoetida, dried red chilies and chana dal. Saute for 2-3 minutes. Add the grated carrot …
From cookclickndevour.com
From cookclickndevour.com
APPLE CARROT CHUTNEY RECIPE - VEGANLOVLIE
Web 2022-09-16 A delicious spiced apple carrot chutney, very easy to make. This makes an exciting condiment for various savoury foods -- snacks and nibbles, in sandwiches, …
From veganlovlie.com
From veganlovlie.com
CARROT CHUTNEY | CARROT CHUTNEY RECIPE - YUMMY TUMMY
Web 2022-08-18 Heat oil in a kadai. Add in channa dal and dry red chilli, saute for a min till it is light golden. Add in shallots, garlic, ginger. Give it a couple of mins toss. Add in carrots …
From yummytummyaarthi.com
From yummytummyaarthi.com
CARROT CHUTNEY RECIPE • SIMPLE SUMPTUOUS COOKING
Web 2021-09-14 Instructions. In a hot pan, add 1 ½ tablespoon coconut oil. When it heats up, add split black gram. 2 tablespoon split black gram. As they turn golden, add red chilies …
From mrishtanna.com
From mrishtanna.com
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #appetizers #condiments-etc #vegetables #asian #easy #beginner-cook #dietary #inexpensive #carrots
You'll also love