BETTER HOMES AND GARDENS WAFFLES
Make and share this Better Homes and Gardens Waffles recipe from Food.com.
Provided by budgiesntiels
Categories Breakfast
Time 1h10m
Yield 12-16 waffles
Number Of Ingredients 8
Steps:
- In a medium bowl, stir together the flour, sugar, baking powder and salt. Make a well in the center of the flour mixture.
- In another bowl, beat the eggs, slightly; stir in the milk, oil and the vanilla.
- Add the egg mixture all at once to the flour mixture. Stir until just moistened (the batter should still be slightly lumpy).
- Pour 1 to 1 1/4 cups batter onto the grids of a preheated, lightly greased waffle iron . Close the lid quickly and do not open until done.
- When done lift the waffles of the iron with a fork.
- Repeat the procedure with the remaining batter.
CHAR'S FAVORITE BHG WAFFLES
Make and share this Char's Favorite BHG Waffles recipe from Food.com.
Provided by csbndc
Categories Breads
Time 45m
Yield 6 waffles, 6 serving(s)
Number Of Ingredients 8
Steps:
- In a medium bowl, stir together the flour, baking powder and salt. Make a well in the center of the flour mixture.
- In another bowl, beat the egg yolks, slightly; stir in the milk, butter and the vanilla.
- Add the egg mixture all at once to the flour mixture. Stir until just moistened (the batter should still be slightly lumpy).
- Whip egg whites. Fold into mixture.
- Specific to your waffle iron, pour appropriate amount of batter onto the grids of a preheated, lightly greased waffle iron . Close the lid quickly and do not open until done.
- When done remove the waffles of the iron non abrasive utensils.
- Repeat the procedure with the remaining batter.
Nutrition Facts : Calories 339.2, Fat 19.7, SaturatedFat 11.9, Cholesterol 106, Sodium 469.9, Carbohydrate 32, Fiber 1, Sugar 0.3, Protein 8.3
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