COLD CEREAL
I am sharing this classic recipe for those who have got caught up in the "hot breakfast" fad or those who need a change from the fast food drive through lines. This recipe is so easy, even a 6 year old can make it. *You may substitute bagged cereal for boxed cereal
Provided by MrsE1107
Categories Breakfast
Time 4m
Yield 1 bowl, 1 serving(s)
Number Of Ingredients 2
Steps:
- Place the dish you choose on a flat stable surface.
- Select the flavor of cereal of your liking.
- Pour cereal into the dish until you reach your desired serving.
- Next pour milk over the cereal until it is about 3/4 from the top.
- Mix the cereal slightly with a spoon.
- Use the same spoon to eat the cereal.
- Enjoy your delicious, quick breakfast.
Nutrition Facts : Calories 78.1, Fat 4.5, SaturatedFat 2.8, Cholesterol 17.1, Sodium 59.8, Carbohydrate 5.7, Protein 4
HOT COLD CEREAL BAKE
Here's another one mom used to make while us kids were growing up! Think I'll make it for my kids in the morning. Suppose the results vary depending on what type of cereal/fruit combination you use, so just choose your favorites I guess!
Provided by AprilShowers
Categories Breakfast
Time 30m
Yield 4 bowls, 4 serving(s)
Number Of Ingredients 5
Steps:
- Put the butter in an 8 inch baking dish and place in the oven as it is preheating to 375 degrees.
- Assemble 4 cups of breakfast cereals (oatmeal, flake cereals, bite-sized shredded wheat, puffed grains such as Rice Krispies) in a bowl.
- When the butter has melted pour it over the cereals making an even coating.
- Drizzle with maple syrup and toss to mix.
- Spread a layer of canned fruit in the baking dish and top with cereal mixture.
- Bake until sizzling, about 15 minutes.
- Pour milk or yogurt over each serving.
Nutrition Facts : Calories 104.1, Fat 8.7, SaturatedFat 5.5, Cholesterol 22.9, Sodium 62.4, Carbohydrate 7.2, Fiber 0.1, Sugar 6.3, Protein 0.1
COLD BREAKFAST MUESLI CEREAL
Make and share this Cold Breakfast Muesli Cereal recipe from Food.com.
Provided by mutantstar
Categories One Dish Meal
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Add all ingredients to a bowl, stir well and eat cold.
Nutrition Facts : Calories 353.4, Fat 9.8, SaturatedFat 2.3, Cholesterol 16.9, Sodium 560, Carbohydrate 40.8, Fiber 6.1, Sugar 19.1, Protein 27.6
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