Creamed Spinach Casserole Recipes

CREAMED SPINACH CASSEROLE

Provided by Trisha Yearwood

Categories side-dish

Time 40m

Yield 4 to 6 servings

Number Of Ingredients 11

Creamed Spinach Casserole image

Steps:

Preheat the oven to 400 degrees F.
Melt the butter in a medium saucepan over medium heat. Add the garlic and onion and cook, stirring occasionally, until softened, about 6 minutes. Add the heavy cream, nutmeg and cayenne and bring to a simmer. Simmer, stirring occasionally, until slightly thickened, about 5 minutes. Mix in the spinach, 1/2 teaspoon salt and 1/4 cup of the Parmesan. Add the cream cheese and stir until melted. Season with salt and pepper to taste.
Transfer the mixture to a 1 1/2- to 2-quart baking dish and sprinkle with the panko and remaining 1/4 cup Parmesan. Bake until bubbling and light golden on top, about 15 minutes.

Ingredients

3 tablespoons unsalted butter
2 cloves garlic, minced
1 small onion, finely chopped
1 1/4 cups heavy cream
1/4 teaspoon freshly grated nutmeg
1/8 teaspoon cayenne
Two 10-ounce packages frozen chopped spinach, thawed and squeezed dry
Kosher salt and freshly ground black pepper
1/2 cup grated Parmesan
2 ounces cream cheese
2 tablespoons panko breadcrumbs

CREAMY SPINACH CASSEROLE

My husband claims not to like spinach but can't stop eating it prepared this way! Serve it alongside ham and watch it disappear.

Provided by Taste of Home

Categories Side Dishes

Time 45m

Yield 5-6 servings.

Number Of Ingredients 8

Creamy Spinach Casserole image

Steps:

In a large bowl, combine the eggs, spinach, soup, onion, cheese and mayonnaise. Spoon into a greased 8-in. square baking dish. Toss the bread crumbs and butter; sprinkle over spinach mixture. Bake, uncovered, at 350° for 35-40 minutes or until heated through and topping is golden brown.

Nutrition Facts :

Ingredients

2 large eggs, beaten
2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 medium onion, chopped
1 cup shredded cheddar cheese
2/3 cup mayonnaise
1/2 cup dry bread crumbs
2 tablespoons butter, melted

EASY SPINACH CASSEROLE

Couldn't be easier or yummier!

Provided by Barbara

Categories Side Dish Casseroles Spinach Casserole

Yield 6

Number Of Ingredients 4

Easy Spinach Casserole image

Steps:

Thaw spinach and squeeze out water. Soften cream cheese.
In a mixing bowl, combine spinach, cream cheese and seasoning salt. Mix well and spoon into 2 quart casserole dish.
Sprinkle with bread crumbs and bake at 350 degrees F (175 degree C) for 20 minutes.

Nutrition Facts : Calories 235.1 calories, Carbohydrate 18.8 g, Cholesterol 41.3 mg, Fat 14.7 g, Fiber 3.7 g, Protein 9.1 g, SaturatedFat 8.5 g, Sodium 685.3 mg, Sugar 1.8 g

Ingredients

2 (10 ounce) packages frozen chopped spinach
1 (8 ounce) package cream cheese
1 teaspoon seasoning salt
1 cup dried bread crumbs, seasoned

CREAMED SPINACH CASSEROLE

This is my mom's "famous" spinach souffle casserole. It makes fans of spinach from spinach haters. Amusing because there are no eggs. Tip - I make this a day or two ahead and stash it in the fridge and pop it in the oven when I take out the turkey.

Provided by alisaundre_8259944

Categories Cheese

Time 40m

Yield 8 serving(s)

Number Of Ingredients 8

Creamed Spinach Casserole image

Steps:

Combine spinach, sour cream, Cream of Mushroom soup, onion soup mix, mushrooms, and dill.
Place in casserole dish.
Cover with bread crumbs and parmesan cheese.
Bake at 350 until bubble and lightly browned on top.

Nutrition Facts : Calories 252.7, Fat 18.9, SaturatedFat 9.8, Cholesterol 41.6, Sodium 858.4, Carbohydrate 14.8, Fiber 5, Sugar 4.7, Protein 9.8

Ingredients

40 ounces frozen spinach (chopped)
20 ounces sour cream
1 (10 1/2 ounce) can Campbell's Cream of Mushroom Soup
1 1/2 cups sliced mushrooms
2 tablespoons dill
1 1/4 ounces Lipton Onion Soup Mix
1/2 cup Pepperidge Farm stuffing
1/4 cup parmesan cheese

CHEESY CREAMED SPINACH CASSEROLE

A spinach recipe you will be proud to offer to others.

Provided by KORY

Categories Side Dish Casseroles Spinach Casserole

Time 35m

Yield 9

Number Of Ingredients 4

Cheesy Creamed Spinach Casserole image

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish.
Drain spinach. In a medium mixing bowl combine spinach, soup mix and sour cream. Spoon into greased casserole dish and top with cheese.
Bake in preheated oven about 25 minutes, or until heated through.

Nutrition Facts : Calories 159.6 calories, Carbohydrate 6.6 g, Cholesterol 29.1 mg, Fat 13.3 g, Fiber 2 g, Protein 5.3 g, SaturatedFat 8.1 g, Sodium 388.4 mg, Sugar 0.5 g

Ingredients

2 (10 ounce) packages frozen chopped spinach, cooked
1 (1 ounce) package dry onion soup mix
2 cups sour cream
½ cup shredded Cheddar cheese

CREAMED SPINACH CASSEROLE

THIS RECIPE comes from an old cookbook I received as a wedding gift in 1945. As they grew up, my children loved all vegetables, but they often requested spinach served this way. Through the years, it has remained a family favorite. -Jane Everett Pinehurst, North Carolina

Provided by Taste of Home

Categories Side Dishes

Time 30m

Yield 2 servings.

Number Of Ingredients 8

Creamed Spinach Casserole image

Steps:

Cook spinach according to package directions; drain well. Add 4 tablespoons butter, salt, pepper, cheese, eggs and milk. , Spoon into two greased 8-oz. baking dishes. Melt the remaining butter; add crumbs. Sprinkle over spinach mixture. Bake, uncovered, at 350° for 20-25 minutes or just until set.

Nutrition Facts : Calories 528 calories, Fat 44g fat (27g saturated fat), Cholesterol 328mg cholesterol, Sodium 1308mg sodium, Carbohydrate 16g carbohydrate (4g sugars, Fiber 5g fiber), Protein 20g protein.

Ingredients

1 package (10 ounces) frozen chopped spinach
5 tablespoons butter, divided
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 cup shredded cheddar cheese
2 eggs, lightly beaten
1/2 cup milk
1/2 cup soft bread crumbs

SPINACH CASSEROLE (CREAMED)

I got this recipe from a friend who I think mentioned that this recipe came from Mama Dips. I've made a few minor modifications.

Provided by fyrehair

Categories Spinach

Time 55m

Yield 6-8 serving(s)

Number Of Ingredients 7

Spinach Casserole (Creamed) image

Steps:

Preheat oven to 350 degrees.
Mix all ingredients together and pour into a 2-quart baking dish.
Bake for 45 minutes.

Ingredients

4 (10 ounce) boxes frozen chopped spinach, thawed and drained
1 (10 ounce) can cream of chicken soup
1 teaspoon garlic salt
3/4 cup milk
2 eggs, beaten
1/4 cup butter, melted
5 tablespoons parmesan cheese

CREAMY SPINACH CASSEROLE

This is a recipe from The Stone House, a Bed and Breakfast in Chester, Ill. (By the way, Chester is the home of Pop-Eye the Sailor, so you'd better eat your spinach!)

Provided by papergoddess

Categories Vegetable

Time 55m

Yield 4-6 serving(s)

Number Of Ingredients 5

Creamy Spinach Casserole image

Steps:

Mix together spinach, cream cheese, sour cream and soup.
Pour mixture into and oven-proof casserole.
Sprinkle liberally with parmesan cheese (or you could substitute buttered bread crumbs).
Bake@ 350 F for 30-45 minutes.

Nutrition Facts : Calories 267.5, Fat 19.7, SaturatedFat 10.2, Cholesterol 36.5, Sodium 716.8, Carbohydrate 16.1, Fiber 6.6, Sugar 3, Protein 12.1

Ingredients

3 (10 ounce) packages frozen chopped spinach, thawed and squeezed dry
1 (3 ounce) package softened cream cheese
4 ounces sour cream
1 (10 1/2 ounce) can cream of mushroom soup or 1 (10 1/2 ounce) can cream of chicken soup
parmesan cheese

CREAMED SPINACH CASSEROLE

Make and share this Creamed Spinach Casserole recipe from Food.com.

Provided by The Simpsons

Categories Spinach

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 7

Creamed Spinach Casserole image

Steps:

Thaw spinach.
Combine to thawed spinach softened cream cheese; 10 oz. shredded parmeasan cheese; 1/2 t. nutmeg; 1/4 t. salt; 1/8 t. pepper; 1 stick of unsalted butter (melted); stir until combined.
Put all the ingredients in a greased casserole dish.
Sprinkle remaining 2 oz of parmeasan cheese on top.
Bake at 350 degrees for 30 minutes.

Nutrition Facts : Calories 818, Fat 68.4, SaturatedFat 42.3, Cholesterol 198.2, Sodium 1732.4, Carbohydrate 11.9, Fiber 4.9, Sugar 2.3, Protein 43.4

Ingredients

2 (10 ounce) packages frozen spinach
1 (8 ounce) cream cheese, softened
12 ounces shredded parmesan cheese
1/2 teaspoon nutmeg
1/4 teaspoon salt
1/8 teaspoon pepper
1/2 cup unsalted butter, melted

CREAMY SPINACH TUNA CASSEROLE

This tuna casserole is anything but basic. We took a classic recipe and dressed it up with cheesy crescent pinwheels and spinach. And thanks to rotisserie chicken, your tuna noodle casserole can easily be transformed into chicken noodle casserole.

Provided by By Betty Crocker Kitchens

Categories Entree

Time 55m

Yield 8

Number Of Ingredients 8

Creamy Spinach Tuna Casserole image

Steps:

Heat oven to 375°F. Spray 11x7-inch (2-quart) glass baking dish with cooking spray. Cook and drain noodles as directed on package.
In 12-inch skillet, heat soup and 1 1/2 cups of the cheese over medium heat until cheese is melted. Stir in cooked noodles, tuna, spinach, milk and lemon peel; heat until bubbly. Spoon mixture into casserole.
Unroll dough; firmly press perforations to seal. Sprinkle dough with remaining 1/2 cup cheese. Starting at short side, roll up dough; pinch seam to seal. Using serrated knife, cut roll into 8 slices. Place slices, cut side up, on top of tuna mixture.
Bake 20 to 25 minutes or until filling is bubbly and dough is deep golden brown.

Nutrition Facts : Calories 400, Carbohydrate 35 g, Cholesterol 65 mg, Fat 2, Fiber 1 g, Protein 21 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 830 mg, Sugar 4 g, TransFat 0 g

Ingredients

5 cups uncooked wide egg noodles (8 oz)
1 can (18 oz) Progresso™ Vegetable Classics creamy mushroom soup
2 cups shredded Cheddar cheese (8 oz)
1 can (12 oz) solid white tuna in water, drained
1 box (9 oz) frozen chopped spinach, thawed, squeezed to drain
1/2 cup milk
2 teaspoons grated lemon peel
1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)

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Creamed Spinach Casserole Recipes

CREAMED SPINACH CASSEROLE

CREAMY SPINACH CASSEROLE

My husband claims not to like spinach but can't stop eating it prepared this way! Serve it alongside ham and watch it disappear.

EASY SPINACH CASSEROLE

Couldn't be easier or yummier!

CREAMED SPINACH CASSEROLE

This is my mom's "famous" spinach souffle casserole. It makes fans of spinach from spinach haters. Amusing because there are no eggs. Tip - I make this a day or two ahead and stash it in the fridge and pop it in the oven when I take out the turkey.

CHEESY CREAMED SPINACH CASSEROLE

A spinach recipe you will be proud to offer to others.

CREAMED SPINACH CASSEROLE

THIS RECIPE comes from an old cookbook I received as a wedding gift in 1945. As they grew up, my children loved all vegetables, but they often requested spinach served this way. Through the years, it has remained a family favorite. -Jane Everett Pinehurst, North Carolina

SPINACH CASSEROLE (CREAMED)

I got this recipe from a friend who I think mentioned that this recipe came from Mama Dips. I've made a few minor modifications.

CREAMY SPINACH CASSEROLE

This is a recipe from The Stone House, a Bed and Breakfast in Chester, Ill. (By the way, Chester is the home of Pop-Eye the Sailor, so you'd better eat your spinach!)

CREAMED SPINACH CASSEROLE

Make and share this Creamed Spinach Casserole recipe from Food.com.

CREAMY SPINACH TUNA CASSEROLE

This tuna casserole is anything but basic. We took a classic recipe and dressed it up with cheesy crescent pinwheels and spinach. And thanks to rotisserie chicken, your tuna noodle casserole can easily be transformed into chicken noodle casserole.

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