CREAMY TOMATO SOUP
Steps:
- Place a Dutch oven over medium-high heat. Add the olive oil and heat until just fragrant. Place 8 quarters of the bread into the hot oil and fry until golden brown, about 30 seconds on each side. Remove the bread and set aside for serving.
- Add the garlic, onions and 1/2 teaspoon salt to the oil. Cook, stirring frequently, until the onions start to lose their color and soften, about 8 minutes. Add the tomato paste and cook until caramelized, about 1 minute more. Pour in the vegetable stock, canned tomatoes and basil and stir to combine. Swirl 1/2 cup water in each can of tomatoes and pour into the soup. Bring to a simmer, reduce the heat to low and simmer until the onions are soft, about 30 minutes.
- Meanwhile, rip the remaining bread into bite-size pieces and submerge them in the cream in a medium bowl.
- Puree the soup until smooth using an immersion blender. Add the cream and bread. Puree again until free of any lumps. Stir in the honey and taste for seasoning. Serve warm, each bowl topped with an olive oil crouton.
CREAMY TOMATO TORTELLINI SOUP RECIPE - (4.4/5)
Provided by SherryA
Number Of Ingredients 12
Steps:
- Sauté garlic with the olive oil in a large stock pot over medium heat until golden brown. Be sure to keep an eye on it so it doesn't get too brown or burnt. When the garlic is done, add tomato soup, tomatoes, half and half, chicken stock and spices, and bring to a simmer. Once simmering, drop tortellini into the soup. Cook according to the package directions. After tortellini are cooked, ladle soup into bowls and top with Parmesan cheese.
CREAMY TOMATO TORTILLA SOUP
This recipe is from "Eating Well" magazine, February/March 2006. This is an excellent variation to regular tomato soup. Delicious!
Provided by SouthernBell2627
Categories Vegetable
Time 10m
Yield 5 serving(s)
Number Of Ingredients 7
Steps:
- Place beans and tomatoes in a blender and puree until creamy.
- Pour into a medium saucepan, add sea salt and milk.
- Increase heat to medium, stirring frequently and bring to an almost boil.
- Reduce the flame to low and simmer 5 minutes.
- Ladle into serving bowls and garnish each bowl with parsley or cilantro, and tortilla chips or strips.
Nutrition Facts : Calories 160, Fat 1.6, SaturatedFat 0.6, Cholesterol 3.4, Sodium 1222.4, Carbohydrate 29.4, Fiber 9, Sugar 0.3, Protein 9
TOMATO TORTELLINI SOUP
No one will guess that you cheated by using canned tomato soup. This lovely soup tastes homemade all the way! -Sandra Fick, Lincoln, Nebraska
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 10 servings (2-1/2 quarts).
Number Of Ingredients 12
Steps:
- Cook tortellini according to package directions., Meanwhile, in a Dutch oven, combine the soup, broth, milk, cream, tomatoes and seasonings. Heat through, stirring frequently. Drain tortellini; carefully add to soup. Stir in cheese. Sprinkle each serving with additional cheese if desired.
Nutrition Facts : Calories 245 calories, Fat 11g fat (6g saturated fat), Cholesterol 42mg cholesterol, Sodium 756mg sodium, Carbohydrate 27g carbohydrate (10g sugars, Fiber 2g fiber), Protein 10g protein.
EASY TORTILLA SOUP
A friend passed this on to me. It is wonderful besides being so easy.
Provided by SIKES
Categories Soups, Stews and Chili Recipes Soup Recipes Tortilla Soup Recipes
Yield 2
Number Of Ingredients 5
Steps:
- In a medium saucepan over medium high heat, combine the soup, tomatoes and chilies and tomato sauce. Bring just to a boil and remove from heat. Place some tortilla chips in the bottom of an individual bowl and sprinkle cheese over the chips. Pour soup over the chips and cheese.
Nutrition Facts : Calories 976.9 calories, Carbohydrate 103.6 g, Cholesterol 74.4 mg, Fat 50.2 g, Fiber 10.5 g, Protein 34 g, SaturatedFat 16.3 g, Sodium 3959.5 mg, Sugar 6.4 g
TORTILLA SOUP
Corn tortillas provide this soup with both its flavor and texture. It's a fast-growing favorite in the Southeast. I especially like this recipe because it can be made quickly and easily and it can serve as an appetizer or a main dish.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 15
Steps:
- Place the tomatoes, onion and garlic in a blender; cover and process until smooth. Transfer to a large saucepan. Add chicken broth and seasonings. Bring to a boil. Reduce heat; simmer, uncovered, for 3 minutes. , Meanwhile, cut tortillas into 1/4-in. strips; fry in hot oil until crisp and brown. Drain on paper towels. Ladle soup into bowls; top with tortilla strips, sour cream and cheese.
Nutrition Facts : Calories 269 calories, Fat 16g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 1018mg sodium, Carbohydrate 27g carbohydrate (5g sugars, Fiber 4g fiber), Protein 7g protein.
More about "creamy tomato tortilla soup recipes"
CREAMY TOMATO TORTELLINI SOUP | THE RECIPE CRITIC
From therecipecritic.com
Reviews 4Category Dinner, Main Course, SoupCuisine American, Italian, Italian AmericanTotal Time 35 mins
- Cook the tortellini according to package directions. In a Large pot, add the tomato soup, broth, milk, cream, tomatoes, onion powder, garlic powder, dried basil, and salt. Bring to a boil over medium high heat and reduce soup to a simmer.
- Drain tortellini and add to the soup. Add parmesan cheese. Serve and sprinkle with additional cheese on top if desired.
ONE-POT CREAMY TOMATO TORTELLINI SOUP - GAL ON A …
From galonamission.com
5/5 (66)Category Main Course, SoupCuisine AmericanCalories 409 per serving
- Place the onion, garlic, and olive oil, and fresh rosemary in a 6-quart soup pot or dutch oven. Sautee over medium heat for 5 minutes or until the onions are translucent.
- Add in the diced tomatoes, tomato sauce, oregano, basil, salt, pepper, chicken stock, and heavy cream and stir to combine. Simmer for 20 minutes.
- Place the three-cheese tortellini into the soup and cook for 12-15 minutes or until the tortellini are tender and cooked through.
CREAMY CHICKEN TORTILLA SOUP - THE COZY COOK
From thecozycook.com
CREAMY TOMATO SOUP WITH TORTELLINI RECIPE | EATINGWELL
From eatingwell.com
CREAMY TOMATO TORTELLINI SOUP WITH SPINACH - CAFE DELITES
From cafedelites.com
ANG'S CREAMY TORTELLINI SOUP RECIPE - PINCH OF YUM
From pinchofyum.com
CREAMY TOMATO TORTELLINI SOUP - TASTY KITCHEN
From tastykitchen.com
CREAMY TORTELLINI SOUP RECIPE | CREAMY SOUP RECIPES
From damndelicious.net
ITALIAN-STYLE VEGETABLE SOUP - RECIPE - RACHAEL RAY SHOW
From rachaelrayshow.com
SLOW COOKER TOMATO SOUP | BAKED BY RACHEL
From bakedbyrachel.com
THE BEST STORE-BOUGHT TOMATO SOUP - ALLRECIPES.COM
From allrecipes.com
CREAMY CHICKEN TORTILLA SOUP - EASY RECIPES
From easyrecipes.co.za
MEATLESS SLOW-COOKER SOUP RECIPES THAT ARE HEARTY AND DELICIOUS
From southernliving.com
SMITTEN KITCHEN CREAM OF TOMATO SOUP (RECIPE REVIEW) | KITCHN
From thekitchn.com
INSTANT POT CREAMY TOMATO TORTELLINI SOUP - COOKING WITH KARLI
From cookingwithkarli.com
SERIOUS EATS 15-MINUTE CREAMY TOMATO SOUP (RECIPE REVIEW)
From thekitchn.com
THIS IS THE MOST SEARCHED SOUP RECIPE IN THE SOUTH
From southernliving.com
TOMATILLO TORTILLA SOUP RECIPE WITH SOUR CREAM - DAISY BRAND
From daisybrand.com
EASY TOMATO SOUP RECIPE - NATASHASKITCHEN.COM
From natashaskitchen.com
CRACK TOMATO SOUP - PLAIN CHICKEN
From plainchicken.com
CREAMY CHICKEN TORTILLA SOUP | 12 TOMATOES
From 12tomatoes.com
CREAMY TOMATO SOUP HOMEMADE TOMATO SOUP EASY & HEALTHY …
From youtube.com
15 BEST CHICKEN ENCHILADA SOUP RECIPE - SELECTED RECIPES
From selectedrecipe.com
CREAMY SAUSAGE TORTELLINI SOUP | THE RECIPE CRITIC
From therecipecritic.com
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #soups-stews #vegetables #easy #dinner-party #holiday-event #stove-top #inexpensive #tomatoes #brunch #taste-mood #equipment #presentation #served-hot
You'll also love