Dads Smoked Fish Spread Recipes

DAD'S SMOKED FISH SPREAD

One of the best cracker spreads from my dad. I made this to take to Mother's Day barbecue. I know the guy's all love fish so I am including this in the "picnic basket".

Provided by deb baldwin @messinthekitchen

Categories Fish

Number Of Ingredients 6

Dad's Smoked Fish Spread image

Steps:

Mix all together and blend in a small food processer.
Put in container and enjoy.

Ingredients

4 or 5 - 12" smoked fish
2 tablespoon(s) choped onion
1 - 8 ounce pkg cream cheese
1/4 to 1/2 cup(s) mayonnaise
2 dash(es) worcestershire sauce
- little garlic salt

SMOKED FISH DIP

This recipe for smoked fish dip is world class, puts most others to shame, and is served in several prominent restaurants on the gulf coast of Florida. We used smoked whitefish, well boned, but any other smoked fish should work. Serve with crackers, lemon or lime wedges, and capers.

Provided by KPERKINS100

Categories Appetizers and Snacks Seafood

Time 15m

Yield 16

Number Of Ingredients 8

Smoked Fish Dip image

Steps:

Place whitefish, mayonnaise, and sour cream in the bowl of a food processor. Season with Old Bay ™ seasoning, hot pepper sauce, Worcestershire sauce, liquid smoke, and cracked black pepper. Blend all ingredients until consistency reaches a spread.

Nutrition Facts : Calories 24.7 calories, Carbohydrate 1 g, Cholesterol 6.2 mg, Fat 0.3 g, Protein 4.2 g, SaturatedFat 0.1 g, Sodium 202 mg, Sugar 0.6 g

Ingredients

2 cups flaked smoked whitefish
2 tablespoons fat-free mayonnaise
4 tablespoons fat-free sour cream
1 pinch Old Bay (tm) Seasoning
4 drops hot pepper sauce, or to taste
3 drops Worcestershire sauce, or to taste
3 drops liquid smoke flavoring
cracked black pepper to taste

SMOKED-FISH SPREAD ADAPTED FROM TED PETERS FAMOUS SMOKED FISH

This recipe is from Guy Fieri Diners, Drive-ins, and Dives. It is adapted courtesy of Ted Peters from Ted Peters Famous Smoked Fish in South Pasadena, FL. I didn't have trout so I substituted salmon, but it's still delicious. I also didn't have sweet relish and used dill pickles and pickle juice. Quite a tasty little spread that would be great for a picnic or quick lunch. Guy says the secret is to make sure you do all the mixing of the fish by hand to make it as fluffy as possible before adding the sauce.

Provided by AmyZoe

Categories Spreads

Time 15m

Yield 3 cups, 6-8 serving(s)

Number Of Ingredients 9

Smoked-Fish Spread Adapted from Ted Peters Famous Smoked Fish image

Steps:

Flake the fish into pieces.
Mix all the ingredients for the sauce together in a medium bowl.
Gently mix the fish into the sauce and combine well to make an even spread.
Season with salt and pepper to taste.
Transfer to a serving dish or ramekin and fluff fish with fork.

Ingredients

12 ounces smoked trout, boneless and skinless
1/2 cup sweet relish
1/2 cup mayonnaise
1/4 cup onion, minced
1/4 cup celery, minced
kosher salt
fresh ground black pepper
cracker
hot sauce

SMOKED BLUEFISH SPREAD

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 3 cups.

Number Of Ingredients 10

Smoked Bluefish Spread image

Steps:

Scrape fish from skin if needed. Place fish in a food processor; pulse until finely chopped. Combine cream cheese, red onion, dill, lemon juice, sour cream, capers, horseradish and zest; gently stir in fish. Refrigerate, covered, until serving., Serve with crackers, vegetables and lemon wedges. If desired, top with additional red onion and dill.

Nutrition Facts : Calories 64 calories, Fat 5g fat (2g saturated fat), Cholesterol 14mg cholesterol, Sodium 209mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 4g protein.

Ingredients

1 pound smoked bluefish fillets or flaked smoked trout
1 package (8 ounces) cream cheese, softened
3/4 cup finely chopped red onion
1/4 cup snipped fresh dill
1/4 cup lemon juice
1/4 cup sour cream
3 tablespoons capers, drained
2 tablespoons prepared horseradish
2 tablespoons grated lemon zest
Assorted crackers, fresh vegetables and lemon wedges

SMOKED FISH SPREAD

This recipe comes from a fish market in Chicago called "The Fish Guy Market" and it's wonderful. Cook time is actually the chilling time.

Provided by Hey Jude

Categories Spreads

Time 4h20m

Yield 2 cups

Number Of Ingredients 12

Smoked Fish Spread image

Steps:

In a food processor or blender, add smoked fish, cream cheese, lemon peel and juice; cover and blend until almost smooth.
Transfer fish to a serving container; stir in parsley, dill, shallot, black pepper and salt; cover and chill mixture in the refrigerator for at least 4 hours.
To serve, let stand at room temperature for 15 minutes; garnish with additional dill and serve with suggested accompaniants.

Nutrition Facts : Calories 541, Fat 45.1, SaturatedFat 26, Cholesterol 166.6, Sodium 779.2, Carbohydrate 6.4, Fiber 0.4, Sugar 0.8, Protein 28.5

Ingredients

3 ounces arctic char or 3 ounces white fish fillets, skinned,boned and flaked
3 ounces sturgeon fillets or 3 ounces mackerel, skinned,bonned and flaked
1 (8 ounce) package cream cheese, softened
1 teaspoon finely shredded lemon, rind of
3 tablespoons fresh lemon juice
1 tablespoon chopped fresh flat-leaf parsley
1 tablespoon snipped fresh dill or 1 teaspoon dried dill weed
1 tablespoon finely chopped shallot
1/2 teaspoon fresh coarse ground black pepper
1 dash kosher salt or 1 dash sea salt
fresh dill (optional)
assorted fresh vegetables or cracker

More about "dads smoked fish spread recipes"

SMOKED-FISH DIP RECIPE - SOUTHERN LIVING

Web Nov 9, 2020 Food and Recipes Recipes Smoked-Fish Dip 5.0 (2) 2 Reviews Time to up your dip game this holiday season. By Adam Evans …
From southernliving.com
5/5 (2)
Total Time 20 mins
Servings 12

Stir together remaining ingredients in a large bowl until smooth. Gently fold in smoked fish until incorporated, leaving some chunks intact and being careful not to overmix. Add more salt and black pepper to taste.

Dads Smoked Fish Spread Recipes

DAD'S SMOKED FISH SPREAD

One of the best cracker spreads from my dad. I made this to take to Mother's Day barbecue. I know the guy's all love fish so I am including this in the "picnic basket".

SMOKED FISH DIP

This recipe for smoked fish dip is world class, puts most others to shame, and is served in several prominent restaurants on the gulf coast of Florida. We used smoked whitefish, well boned, but any other smoked fish should work. Serve with crackers, lemon or lime wedges, and capers.

SMOKED-FISH SPREAD ADAPTED FROM TED PETERS FAMOUS SMOKED FISH

SMOKED BLUEFISH SPREAD

SMOKED FISH SPREAD

This recipe comes from a fish market in Chicago called "The Fish Guy Market" and it's wonderful. Cook time is actually the chilling time.

More about "dads smoked fish spread recipes"

SMOKED-FISH DIP RECIPE - SOUTHERN LIVING

SMOKED FISH DIP WITH ONLY 4 INGREDIENTS - MYFOODCHANNEL

SMOKED FISH SPREAD | MIDWEST LIVING

DAD'S SMOKED FISH (BLUE BACK)(SALMON) | JUST A PINCH …

SMOKED FISH DIP WITH CREAM CHEESE - SPRINKLES AND …

QUICK AND EASY RECIPE FOR SMOKED FISH DIP - THE NOVICE …

SMOKED WHITEFISH SPREAD RECIPE • STEPHANIE HANSEN

SMOKED FISH DIP - SIMPLE SEAFOOD RECIPES

THE BEST SMOKED MULLET SPREAD | MY DELICIOUS BLOG

WHAT’S THE FUSS ABOUT SMOKED FISH SPREAD? - SPLASHY VENTURES

SMOKED FISH DIP RECIPE - FOOD & WINE

SMOKED FISH SPREAD - JOE'S HEALTHY MEALS

FIRE UP THOSE GRILLS ON FATHER'S DAY WITH 10 DELECTABLE SEAFOOD …

YOUR GUIDE TO CURED FISH: EVERYTHING YOU NEED TO KNOW - REAL …

SMOKED FISH SPREAD | GIRL HEART FOOD®

21 GRILLED FISH AND SEAFOOD RECIPES FOR EASY DINNERS

HOW TO MAKE FISH DIPS AND FISH SPREAD FROM LEFTOVER FISH

HEALTH & PARENTING GUIDE - YOUR GUIDE TO RAISING A HAPPY

CREAMY SMOKED FISH DIP RECIPE - REAL SIMPLE

You'll also love

Related Search