Deli King Krab Salad Or Deli King Krab Pasta Salad Recipes

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PASTA CRAB SALAD

"When it comes to cooking, I believe the simpler the better," writes Holland, Michigan's Carol Blauw. "A few years ago, a co-worker told me about this colorful, tasty and, most importantly, easy-to-prepare salad," she says. "It has been a favorite at our house ever since."

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 10 servings.

Number Of Ingredients 8



Pasta Crab Salad image

Steps:

  • Cook pasta according to package directions; drain and rinse in cold water. Toss with crab and vegetables. Combine remaining ingredients. Pour over pasta mixture; toss to coat. Cover and refrigerate at least 2 hours before serving.

Nutrition Facts : Calories 242 calories, Fat 7g fat (1g saturated fat), Cholesterol 15mg cholesterol, Sodium 579mg sodium, Carbohydrate 33g carbohydrate (0 sugars, Fiber 1g fiber), Protein 10g protein. Diabetic Exchanges

4-1/2 cups uncooked tricolor spiral pasta
1 package (16 ounces) imitation crabmeat, flaked
1/3 cup chopped celery
1/3 cup chopped green pepper
1/3 cup chopped onion
1/2 cup reduced-fat mayonnaise
1/2 cup reduced-fat ranch salad dressing
1 teaspoon dill weed

KRAB PASTA SALAD

This has alot of ingredients,but its super easy to make. And it always gets compliments. Techinically there should be a pescetarianism section when choosing options for this to be posted ,but there isn't. Sorry if I offend any veg people.

Provided by FarahC

Categories     Pasta Shells

Time 35m

Yield 20-30 serving(s)

Number Of Ingredients 11



Krab Pasta Salad image

Steps:

  • Boil pasta until al dente.
  • Rinse under sink in cool water,until pasta is cool to the touch. Drain well.
  • Mix in all your remaining ingredients in a VERY large bowl,or divide everything into 2 large bowls. Chill covered 1-2 hours,and serve.

Nutrition Facts : Calories 246.9, Fat 3, SaturatedFat 0.9, Cholesterol 8.4, Sodium 331.8, Carbohydrate 44.1, Fiber 2.7, Sugar 2, Protein 11.2

2 lbs medium pasta shells
1 cup black olives, sliced
3 scallions, diced
1 (15 ounce) can baby corn, drained and halved
2 1/2 cups imitation crabmeat (Krab)
1 1/4 cups Miracle Whip
1/2 cup grated colby cheese
2 stalks celery, diced
2 tablespoons dill weed
1 cup frozen peas
1/2 teaspoon black pepper

DELICIOUS KRABBY SALAD DIP

Great appetizer on crackers! Whenever I go to a party, I get requested to make this. I never come home with leftovers! I like to use Lawry's Tabasco Seasoned Salt, it's hot, but good!

Provided by Arizona Desert Flower

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Crab Dip Recipes

Time 20m

Yield 12

Number Of Ingredients 10



Delicious Krabby Salad Dip image

Steps:

  • In a large bowl, stir together the crabmeat, celery, onion, parsley, mustard, mayonnaise, pepper, and garlic powder. Season to taste with seasoned salt, fold in black olives if using. Cover, and refrigerate for at least 45 minutes. Taste before serving and adjust seasonings to taste.

Nutrition Facts : Calories 111 calories, Carbohydrate 6.8 g, Cholesterol 11.1 mg, Fat 8.1 g, Fiber 0.5 g, Protein 3.1 g, SaturatedFat 1.2 g, Sodium 446.9 mg, Sugar 2.7 g

1 pound imitation crabmeat, chopped
2 stalks celery, minced
2 tablespoons minced onion
2 tablespoons chopped fresh parsley
1 teaspoon mustard
½ cup mayonnaise
¼ teaspoon pepper
1 pinch garlic powder
seasoned salt
½ cup black olives

KRAB SALAD SUPREME

This is a delicious easy to make imitation Krab salad. Eat it on a cracker or alone, it is so tasty.

Provided by ThatJodiGirl

Categories     Spreads

Time 15m

Yield 10-12 serving(s)

Number Of Ingredients 9



Krab Salad Supreme image

Steps:

  • Mix Krab, Celery and Onion together.
  • Add Mayonnaise, Sour Cream, Salt, Pepper, Paprika & Lemon Juice.
  • Chill for at least 2 hours & Serve.

Nutrition Facts : Calories 79.2, Fat 4.3, SaturatedFat 1.2, Cholesterol 11.4, Sodium 377.5, Carbohydrate 6, Fiber 0.1, Sugar 0.7, Protein 4.4

12 ounces imitation crabmeat
1/2 cup celery (chopped)
1/3 cup mayonnaise
1/4 cup sour cream
2 tablespoons onions (chopped)
1/2 teaspoon lemon juice
1/8 teaspoon salt
1/8 teaspoon pepper
1/8 teaspoon paprika (optional)

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