Game Day Cucumber Party Ryes Recipes

Steps:

• Beat cream cheese, mayonnaise and dressing mix until blended; let stand 30 minutes. , Spread cream cheese mixture on bread. Top each with 2 cucumber slices and, if desired, dill and red onion slivers. Refrigerate, covered, until serving.

Steps:

• In a small bowl, combine the cream cheese, mayonnaise and salad dressing mix. Refrigerate for 1 hour. , Just before serving, spread over each slice of rye bread; top each with a cucumber slice. If desired, sprinkle with dill.

Steps:

• Heat a large skillet over medium-high heat and add the oil. Cook the beef, onion and garlic until browned, about 8 minutes. Remove from the heat and drain off any excess fat. Mix in the ketchup, Worcestershire, hot sauce and some salt and pepper. Stir in the processed cheese and pepper jack until melted.
• Put the rye slices on a baking sheet and add a small scoop of filling to each one. Pat down slightly to stick it to the bread, then flash-freeze for 45 minutes. Store in freezer in resealable plastic bags until using.
• To bake, preheat the oven to 350 degrees F. Bake from frozen state until the cheese is melted and bubbly, about 25 minutes. Sprinkle with green onions before serving.

Steps:

• In a mixing bowl, combine the cream cheese and dressing mix.
• Spread on slices of party rye bread, then top with cucumber slices.
• Refrigerate until ready to serve.

Steps:

• 1. Combine dry dressing mix and cream cheese.
• 2. Spread a think spread on each slice of party rye bread.
• 3. Top with 1 thin slice of cucumber. Sprinkle with dill weed.
• 4. Chill before serving to blend flavors.

Steps:

• In a small bowl, mix whipped cream cheese and dry Italian-style dressing mix. Spread equal portions of the mixture on slices of the cocktail rye bread. Top each with a slice of cucumber.

Steps:

• Preheat oven to 350 degrees F.
• Mix cheese, olives, onions, and mayonnaise (just enough mayo to get to spreading consistency).
• Spread mixture on slices of rye bread (not too thin).
• Place bread on baking sheet and bake in hot oven until cheese melts, about 5 -7 minutes.
• Devour! But be careful -- it will singe the roof of your mouth if you're not careful. (;.

Steps:

• Spread cream cheese onto bread slices (don't skimp but don't over do it).
• Place cucumber round on top of spread.
• Add a pinch of dressing mix to the top of cucumber and sprinkle.

Steps:

• Brown sausage and ground beef.
• Chop in skillet till in fine pieces.
• Drain.
• Add tabasco and Velveeta cheese and mix until melted.
• Spread on the small party rye bread.
• Bake at 300 degrees until hot, usually 10-15 minutes.
• These are easy to prepare in advance.
• freeze then, when needed pop them into the oven for impromptu parties.