Garlic Mayo Bread Recipes

CHEESY GARLIC BREAD

I find this crisp bread smothered in a full-flavored topping adds zip to an ordinary meal. It's also a satisfying snack or appetizer. A friend shared this recipe a while back. I always come home with an empty plate when I take it to a gathering. -Judy Skaar, Pardeeville, Wisconsin

Provided by Taste of Home

Time 20m

Yield 12-15 servings.

Number Of Ingredients 7

Cheesy Garlic Bread image

Steps:

Mix mayonnaise, cheese, onions and garlic; spread on bread halves, if desired, sprinkle with parsley and paprika. Wrap each half in foil. Refrigerate for 1-2 hours or freeze. , Unwrap and place on a baking sheet. Bake at 400° for 8-10 minutes (20-25 minutes if frozen) or until puffed but not brown. Cut into slices.

Nutrition Facts : Calories 273 calories, Fat 21g fat (4g saturated fat), Cholesterol 16mg cholesterol, Sodium 351mg sodium, Carbohydrate 17g carbohydrate (1g sugars, Fiber 1g fiber), Protein 4g protein.

Ingredients

1-1/2 cups mayonnaise
1 cup shredded sharp cheddar cheese
1 cup thinly sliced green onions with tops
3 garlic cloves, minced
1 loaf French bread (about 20 inches), halved lengthwise
1/3 cup minced fresh parsley, optional
Paprika, optional

THE BEST GARLIC BREAD

We went very classic with this garlic bread recipe-lots of butter and lots of garlic loaded onto warm, soft and pillowy French bread. You could make a light meal by rounding it out with a crisp green salad. Or serve it our favorite way-alongside your favorite red-sauce pasta.

Provided by Food Network Kitchen

Categories side-dish

Time 30m

Yield 8 servings

Number Of Ingredients 6

The Best Garlic Bread image

Steps:

Arrange a rack in the center of oven and preheat to 450 degrees F.
Melt the butter in a small skillet over medium heat. Add the garlic and cook, stirring occasionally, until the butter is golden and the garlic is very fragrant, about 3 minutes.
Slice the bread in half lengthwise. Liberally brush the crust with the garlic butter. Turn the bread cut-side up. Slice each loaf crosswise at 2-inch intervals without cutting all the way through, making "pull-apart" garlic bread. Liberally brush the cut sides of the bread with more garlic butter, spreading any remaining garlic evenly over top. You should use all the garlic butter. Carefully transfer the bread to a rimmed baking sheet.
Sprinkle the loaves with the Parmesan and a pinch of salt and bake until the edges of the bread are a deep golden brown, 10 to 15 minutes. Top with the parsley. Serve warm.

Ingredients

1 1/2 sticks (12 tablespoons) unsalted butter
4 cloves garlic, finely chopped
1 large soft Italian or French loaf
1/4 cup grated Parmesan
Kosher salt
2 tablespoons flat-leaf parsley leaves, finely chopped

GARLIC BREAD WITH MAYO & CHEDDAR

This recipe is adapted from several recipes I've seen on the net. Absolutely decadent! Perfect with fresh pasta or could also be served as an appetizer.

Provided by Denise

Categories Spreads

Time 16m

Yield 1 Loaf

Number Of Ingredients 8

Garlic Bread with Mayo & Cheddar image

Steps:

Mix mayonnaise and the next six ingredients in a small bowl.
Spread on the split or sliced french bread and bake in the broiler approximately 5-6 minutes or until golden brown and bubbly.

Ingredients

1 loaf French bread, split or sliced
1 cup mayonnaise
2 -3 cloves minced garlic
1/2 cup sweet onion, diced
1 cup grated cheddar cheese
3 tablespoons parmesan cheese
2 tablespoons fresh parsley, chopped fine
4 tablespoons half-and-half cream

STEF'S SUPER CHEESY GARLIC BREAD

Not your typical garlic bread! Extra cheesy and very filling!

Provided by Stefany Grider Baldwin

Categories Appetizers and Snacks Garlic Bread Recipes

Time 20m

Yield 8

Number Of Ingredients 7

Stef's Super Cheesy Garlic Bread image

Steps:

Preheat an oven to 350 degrees F (175 degrees C).
Combine the butter, mayonnaise, green onions, garlic, Parmesan cheese, and Monterey Jack cheese in a large bowl. Cut each half of French bread into 4 pieces. Spread the cheese mixture evenly on the bread pieces.
Bake in the preheated oven for 8 minutes. Set the oven to broil; broil until hot and bubbly, about 2 additional minutes.

Nutrition Facts : Calories 555.2 calories, Carbohydrate 35.4 g, Cholesterol 68.2 mg, Fat 39 g, Fiber 2.1 g, Protein 17.5 g, SaturatedFat 16.2 g, Sodium 872.3 mg, Sugar 2.5 g

Ingredients

½ cup butter, softened
¾ cup mayonnaise
1 bunch green onions, chopped
3 cloves garlic, minced
1 ¼ cups Parmesan cheese
1 ½ cups shredded Monterey Jack cheese
1 (1 pound) loaf French bread, halved lengthwise

HOMEMADE GARLIC BREAD

If you're a garlic lover this garlic bread recipe's for you! Garlic, butter, olive oil, and freshly baked bread-what else can you ask for? Try this recipe today--you won't regret it!

Provided by Margaritas On The Rocks

Categories Appetizers and Snacks Garlic Bread Recipes

Time 35m

Yield 8

Number Of Ingredients 7

Homemade Garlic Bread image

Steps:

Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.
Mix butter, olive oil, minced garlic, garlic powder, parsley, and salt in a bowl until well combined.
Cut bread loaf into 1-inch slices and spread garlic mixture over each slice. Place each on a baking sheet. Wrap with additional aluminum foil.
Bake in the preheated oven until bread is crispy and heated through, 25 to 30 minutes.

Nutrition Facts : Calories 316.3 calories, Carbohydrate 33.3 g, Cholesterol 30.5 mg, Fat 17.6 g, Fiber 1.5 g, Protein 7.1 g, SaturatedFat 8.3 g, Sodium 596.8 mg, Sugar 1.7 g

Ingredients

½ cup butter, softened
3 tablespoons olive oil
4 cloves garlic, minced
1 tablespoon garlic powder
1 tablespoon chopped fresh parsley
½ teaspoon salt
1 loaf French bread

THE BEST GARLIC BREAD

This is the best garlic bread I have ever tasted. Adjust the ingredients as necessary until the mayonnaise, Parmesan cheese and garlic powder mixture is a paste-like consistency.

Provided by DOODLE BUG72

Categories Appetizers and Snacks Garlic Bread Recipes

Time 10m

Yield 12

Number Of Ingredients 4

The Best Garlic Bread image

Steps:

Preheat the broiler.
In a medium bowl, mix the mayonnaise, Parmesan cheese and garlic powder until thick.
Slice the Italian bread in half lengthwise and spread each half with mayonnaise mixture. Place halves on a medium baking sheet.
Broil 2 to 5 minutes, checking frequently, until mixture is bubbling and golden brown.

Nutrition Facts : Calories 139.3 calories, Carbohydrate 19.7 g, Cholesterol 4.5 mg, Fat 4.3 g, Fiber 1.1 g, Protein 5.1 g, SaturatedFat 1.3 g, Sodium 297.9 mg, Sugar 0.5 g

Ingredients

2 tablespoons mayonnaise
½ cup grated Parmesan cheese
1 tablespoon garlic powder
1 (1 pound) loaf Italian bread

GARLIC MAYO BREAD

Made this up one night when we we're having pizza and were all out of garlic bread. I always have a batch of garlic mayo in the fridge so, as the flavours were already good and mixed, I thought I'd give it a try instead of garlic butter. I make this with reduced fat butter and low fat mayo. Makes me feel slightly less naughty!

Provided by Wendy-Bob

Categories Breads

Time 15m

Yield 2 serving(s)

Number Of Ingredients 3

Garlic Mayo Bread image

Steps:

NB. You could make this without pre-made garlic mayo, in which case I'd suggest 2 heaped tbsps of mayo and one large clove of garlic (minced/chopped).
Pre-heat oven to 200c.
Remove crusts from bread (if desired) and butter bread.
Spread 1/2 tbsp garlic mayo over each slice of bread.
Bake for approximately 10 minutes.

Nutrition Facts : Calories 133, Fat 1.6, SaturatedFat 0.4, Sodium 340.5, Carbohydrate 25.3, Fiber 1.2, Sugar 2.1, Protein 3.8

Ingredients

4 slices thick white bread
2 tablespoons garlic mayonnaise
butter

GARLIC BREAD

Ever wonder how to make garlic bread? This homemade garlic bread is the answer! Minced fresh garlic is key to these flavor-packed crusty slices, which our big family would snap up before they even had a chance to cool. -Grace Yaskovic, Branchville, New Jersey

Provided by Taste of Home

Categories Appetizers Side Dishes

Time 20m

Yield 8 servings.

Number Of Ingredients 4

Garlic Bread image

Steps:

In a small bowl, combine butter and garlic. Brush over cut sides of bread; sprinkle with parsley. Place, cut side up, on a baking sheet., Bake at 350° for 8 minutes. Broil 4-6 in. from the heat for 2 minutes or until golden brown. Serve warm.

Nutrition Facts : Calories 258 calories, Fat 13g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 462mg sodium, Carbohydrate 30g carbohydrate (1g sugars, Fiber 2g fiber), Protein 5g protein.

Ingredients

1/2 cup butter, melted
3 to 4 garlic cloves, minced
1 loaf (1 pound) French bread, halved lengthwise
2 tablespoons minced fresh parsley

More about "garlic mayo bread recipes"

BEST EVER GARLIC BREAD · EASY FAMILY RECIPES

Web May 28, 2019 Combine the butter, mayonnaise, parmesan, garlic, oregano, basil, thyme, salt and pepper. Mix well until thoroughly …
From easyfamilyrecipes.com
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Total Time 10 mins
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Combine the butter, mayonnaise, parmesan, garlic, oregano, basil, thyme, salt and pepper. Mix well until thoroughly combined.
Slice the loaf of french bread in half. Spread the butter mixture evenly over the cut side of each half.
Place the loaf on a baking sheet and bake on broil for 3-6 minutes, or until the butter is melted and the edges and top is lightly browned.

Garlic Mayo Bread Recipes

CHEESY GARLIC BREAD

I find this crisp bread smothered in a full-flavored topping adds zip to an ordinary meal. It's also a satisfying snack or appetizer. A friend shared this recipe a while back. I always come home with an empty plate when I take it to a gathering. -Judy Skaar, Pardeeville, Wisconsin

THE BEST GARLIC BREAD

We went very classic with this garlic bread recipe-lots of butter and lots of garlic loaded onto warm, soft and pillowy French bread. You could make a light meal by rounding it out with a crisp green salad. Or serve it our favorite way-alongside your favorite red-sauce pasta.

GARLIC BREAD WITH MAYO & CHEDDAR

This recipe is adapted from several recipes I've seen on the net. Absolutely decadent! Perfect with fresh pasta or could also be served as an appetizer.

STEF'S SUPER CHEESY GARLIC BREAD

Not your typical garlic bread! Extra cheesy and very filling!

HOMEMADE GARLIC BREAD

If you're a garlic lover this garlic bread recipe's for you! Garlic, butter, olive oil, and freshly baked bread-what else can you ask for? Try this recipe today--you won't regret it!

THE BEST GARLIC BREAD

This is the best garlic bread I have ever tasted. Adjust the ingredients as necessary until the mayonnaise, Parmesan cheese and garlic powder mixture is a paste-like consistency.

GARLIC MAYO BREAD

GARLIC BREAD

Ever wonder how to make garlic bread? This homemade garlic bread is the answer! Minced fresh garlic is key to these flavor-packed crusty slices, which our big family would snap up before they even had a chance to cool. -Grace Yaskovic, Branchville, New Jersey

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