GHANAIAN WAAKYE (BEANS AND RICE)
Waakye is a very popular Ghanaian food. It is often eaten as breakfast or lunch, and sold by vendors on the streets of big and small cities alike in Ghana. It is made boiling rice and beans together. Some may include tomatoes, chilli pepper, other spicy ingredients and fish, prawn or meat. I got this recipe from the African Foods website. There are a couple of suggestions at the end of the recipe.I did NOT include the soaking time for the beans. Enjoy!
Provided by Nif_H
Categories Long Grain Rice
Time 1h5m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Soak your preferred beans in water over night in water to become soft and easy to cook. Alternatively, you can soak it for 3 - 5 hours in the morning, should you want to prepare this meal for lunch or dinner.
- Now bring the soaked beans to boil in 2 cups of the water in a pot. Boil for about 15 minutes.
- Then wash your rice and add to the boiling beans and add more water. Allow the mixture to boil for about 30 minutes, adding water to achieve the desired level of tenderness. Salt to taste.
- Your waakye is ready to eat. Serve with a sauce of vegetable and fish or meat.
- Some would add blended tomatoes straight into the boiled mixture, curry, magi cube, chilli pepper, and a little vegetable or palm oil and allow to boil for another 10 minutes.
Nutrition Facts : Calories 391, Fat 1.1, SaturatedFat 0.2, Sodium 25.1, Carbohydrate 83.4, Fiber 1.3, Sugar 0.1, Protein 11.2
More about "ghanaian waakye beans and rice recipes"
WAAKYE - GHANAIAN RICE AND BEANS | FLYING FOURCHETTE
Mar 30, 2020 Preparation. 1. Rinse the beans, place in a large saucepan, cover with water, bring to the boil, reduce the heat and simmer for at least 1 hour or …
From flyingfourchette.com
Cuisine AfricanServings 6
From flyingfourchette.com
Cuisine AfricanServings 6
WAAKYE - TRADITIONAL RECIPE FROM GHANA | 196 FLAVORS
Dec 8, 2022 Instructions. Put the dried leaves of millet in 1 quart (1l) of boiling water for 15 minutes until the water is well colored. Remove the waakye leaves and stir. Rinse the rice in …
From 196flavors.com
5/5 (1)Category Main CourseAuthor Mike BenayounTotal Time 35 mins
From 196flavors.com
5/5 (1)Category Main CourseAuthor Mike BenayounTotal Time 35 mins
14 BEST WEST AFRICAN RECIPES | RECIPES, DINNERS AND EASY MEAL …
Jan 11, 2023 14 West African Recipes to Make Again and Again. ... It pairs with a variety of starches, like rice and/or plantains, yams and beans. Depending on the country, the base of …
From foodnetwork.com
Author By
From foodnetwork.com
Author By
POPULAR GHANA'S WAAKYE RICE AND BEANS RECIPE - AFRICAN …
Nov 25, 2016 Making Waakye With Baking Soda. Soak the beans overnight. The next day, wash well and boil in a lot of water and double the baking soda used with sorghum stems. …
From afrifoodnetwork.com
Cuisine GhanaianTotal Time 2 hrs 30 minsCategory RiceCalories 653 per serving
From afrifoodnetwork.com
Cuisine GhanaianTotal Time 2 hrs 30 minsCategory RiceCalories 653 per serving
GHANAIAN RICE AND BEANS (WAAKYE) - MEALPLANME.COM
Meanwhile, rinse the rice until the water is cleared. Add the washed rice into the saucepan together with salt to taste. Add water if needed. Stir and cover tightly. Do not remove the millet …
From mealplanme.com
From mealplanme.com
TOP 49 RECIPE FOR WAAKYE RECIPES
Waakye - African Food Network . 1 week ago afrifoodnetwork.com Show details . Web Jul 20, 2020 · Waakye is a supremely popular morning meal in Ghana but can be eaten throughout …
From calabrese.qualitypoolsboulder.com
From calabrese.qualitypoolsboulder.com
WAAKYE - GHANIAN RICE & BEANS - GUEST POST - GLOBAL KITCHEN …
Jan 28, 2019 Add rice and 2 cups of water. Add baking soda and salt right after your add in the rice and water. When it’s boiling, watch it because it may boil over because of the introduction …
From globalkitchentravels.com
From globalkitchentravels.com
HOW TO PREPARE GHANAIAN WAAKYE STEPS BY STEPS - HOSPITALITY GH
Dec 30, 2022 Soak the beans overnight to shorten the cooking time. The next day, wash the beans very well with clean water. Boil in a lot of water and double the baking soda used with …
From hospitalitygh.com
From hospitalitygh.com
WAAKYE | AFRICAN BEANS & RICE - COOKING WITH SAPANA
Sep 20, 2015 salt to taste. 4 cups water or vegetable broth. Method: Heat canola oil in a pan and add chopped onions, garlic,smoked paprika and cayenne pepper.Saute for 2 minutes. Now add chopped tomatoes and cook for about 7-8 minutes or until tomatoes are softened. Add washed rice and stir for 2 minutes.
From cookingwithsapana.com
From cookingwithsapana.com
GHANAIAN WAAKYE BEANS AND RICE RECIPE - WEBETUTORIAL
Ghanaian waakye beans and rice is the best recipe for foodies. It will take approx 65 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make ghanaian …
From webetutorial.com
From webetutorial.com
TOP 46 WAAKYE RECIPES GHANAIAN FOOD
Ghanaian Waakye (Beans and Rice) Recipe - Food.com . 1 week ago food.com Show details . Soak your preferred beans in water over night in water to become soft and easy to cook. …
From exnavalcadet.qualitypoolsboulder.com
From exnavalcadet.qualitypoolsboulder.com
THE BEST AUTHENTIC GHANA WAAKYE EVER || RICE AND BEANS DISH
Amaria style waakye is now at your doorstep. Make this delicious crowd pleasing delicious and nice aroma waakye and take your home cooked meals to another le...
From youtube.com
From youtube.com
GHANAIAN WAAKYE (BEANS AND RICE) RECIPE - EASY RECIPES
8 Waakye Recipe from Ghana with Rice & Beans + Beef and Plantain; 9 Easy Ghanaian Waakye Recipe (Rice and Beans) 10 Rice and Beans Ghana Style; 11 Waakye, rice and …
From recipegoulash.cc
From recipegoulash.cc
GHANAIAN WAAKYE (BEANS AND RICE) RECIPE - FOOD.COM
More information. Waakye is a very popular Ghanaian food. It is often eaten as breakfast or lunch, and sold by vendors on the streets of big and small cities alike in Ghana. It is made …
From pinterest.com
From pinterest.com
WAAKYE RECIPE | GHANAIAN RICE AND BEANS
Nov 3, 2020 Waakye Recipe | Ghanaian rice and beans. Waakye is one of the famous street foods in Ghana, and mostly eaten as breakfast. Waakye is made of rice and beans, ...
From youtube.com
From youtube.com
WAAKYE - AFRICAN FOOD NETWORK
Waakye is a supremely popular morning meal in Ghana but can be eaten throughout the day. Filling and flavourful, it combines beans, rice, moist gari (ground cassava), stew and spaghetti …
From afrifoodnetwork.com
From afrifoodnetwork.com
GHANIAN WAAKYE RECIPE | TRAVEL FOOD ATLAS
Nov 7, 2022 Instructions. Fill a pot with about 4 cups of water. Add the millet leaf stalks. Boil the water and millet leaf over high heat. The millet. leaves will begin to turn the water a deep red …
From travelfoodatlas.com
From travelfoodatlas.com
WAAKYE RECIPE: A PURE GHANAIAN DELIGHT - THE …
Nov 25, 2022 Preparation. The preparation is quite easy but slightly methodical. First, you’ll need to rinse the beans thoroughly and then soak in water for 3–4 hours. Then, you can drain …
From theghanareport.com
From theghanareport.com
EASY GHANAIAN WAAKYE RECIPE (RICE AND BEANS)
Sep 12, 2017 Waakye is a popular Ghanaian street food. Back home in Ghana, many family prefer to buy from a well known street food vendor than to cook it at home. I think this may be, because of how time consuming it can be. First one has to boil dried sorghum leaves to bring out the rich burgundy colour associated with waakye.
From katherynkangas.blogspot.com
From katherynkangas.blogspot.com
WAAKYE (RICE WITH BEANS) RECIPE | WAAKYE LEAF VS BAKING SODA
Waakye is a Ghanaian rice with beans dish which is characterized by its brown or burg... Welcome to my channel! In this video I will show you how I make Waayke.
From youtube.com
From youtube.com
GREAT GHANA WAAKYE RECIPE/RICE & BEANS - YOUTUBE
Hello my loves! it was about time for me to post my Ghana waakye recipe with millet leaves!!!!enjoy!Ingredients:2 cups black eye beans1 cup black beans or an...
From youtube.com
From youtube.com
GHANAIAN CUISINE - WIKIPEDIA
Ghanaian cuisine is the cuisine of the Ghanaian people.Ghanaian main dishes are organized around a starchy staple food, which goes with a sauce or soup containing a protein source. …
From en.wikipedia.org
From en.wikipedia.org
GHANAIAN RICE AND BEANS (WAAKYE) – MY HUNGRY TRAVELER
Pronounced “Wa-chee”, this rice and beans dish is the most popular street food in Ghana. It makes the perfect “fully loaded” plate when served with different accompaniments like fried …
From myhungrytraveler.com
From myhungrytraveler.com
You'll also love