Left Over Leftover Fried Rice Latkes Or Pancakes Recipes

LEFTOVER MASHED POTATO PANCAKES

This is a great recipe for leftover mashed potatoes. I never liked reheated mashed potatoes, but if you fry them in a pan as a potato pancake, they taste delicious. You might need to adjust the ingredients depending on how much mashed potatoes you have left over.

Provided by Karin50

Categories Side Dish Potato Side Dish Recipes Potato Pancake Recipes

Time 13m

Yield 2

Number Of Ingredients 6

Leftover Mashed Potato Pancakes image

Steps:

Combine mashed potatoes, egg, and pepper in a bowl and mix well together.
Pour bread crumbs into a small bowl. Shape potato mixture into 3-inch patties with wet hands and dip in bread crumbs so they are evenly coated.
Heat oil and butter in a nonstick skillet over medium heat and cook potato cakes on both sides until they are heated through and browned, about 4 minutes per side.

Nutrition Facts : Calories 373.4 calories, Carbohydrate 47.4 g, Cholesterol 101.3 mg, Fat 16.8 g, Fiber 4 g, Protein 8.8 g, SaturatedFat 5.9 g, Sodium 805.2 mg, Sugar 4.2 g

Ingredients

2 cups mashed potatoes
1 egg
1 teaspoon ground black pepper
¼ cup dry bread crumbs, or as needed
1 tablespoon oil
1 tablespoon butter

LEFT OVER (LEFTOVER) FRIED RICE LATKES OR PANCAKES

I had a lot of fried rice left over from a big Chinese feast I made and needed to change things up a little. I made these little pancakes and the family loved them. They are nice and crispy on the outside and soft on the inside. We dipped them in duck sauce but I'm sure dumpling sauce, mustard or any combination of your favorite would be great. They are yummy by themselves too. These could also be good hors'd' oeuvres as they are passable as finger food. My serving size may be off since I didn't really count how many I got and I made 2 + batches anyway. This easily doubles if you happen to have more left over. You can use 1 egg for 1-2 cups of rice. The point is just to get it to all stick together.

Provided by Ilysse

Categories Rice

Time 20m

Yield 4 serving(s)

Number Of Ingredients 4

Left over (Leftover) Fried Rice Latkes or Pancakes image

Steps:

Mix together the egg and rice.
Add flour a tablespoon at a time and stir to combine. You want it to be sort of stiff so it will hold together. You may need more or less flour than called for.
Pour a little oil into a frying pan; about half way up the side of the pan. Heat on medium.
I used a small ice cream type scoop, a little over a tablespoon in size, too drop a little of the rice mixture into the hot oil. Press down a little with the back of the spoon to flatten. My rice had water chestnuts and baby corn in it, so I didn't flatten too much.
Fry until browned on one side then flip and fry the other side until brown.
Drain on a paper towel lined plate until ready to serve. You can keep them warm in the oven until they are all done.
Serve warm with your favorite sauce.

Nutrition Facts : Calories 25.5, Fat 1.3, SaturatedFat 0.4, Cholesterol 52.9, Sodium 17.5, Carbohydrate 1.6, Fiber 0.1, Sugar 0.1, Protein 1.8

Ingredients

1 1/2 cups fried rice
1 egg, beaten
1 -3 tablespoon flour
vegetable oil (for frying)

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LEFTOVER RICE PANCAKES - QUICK AND EASY BREAKFAST

Web Feb 17, 2010 Combine the leftover rice, egg, vanilla, cinnamon, and salt in a bowl until it is evenly mixed. Add 1/2 Tbsp cooking oil to a large, non …
From budgetbytes.com
4.3/5 (18)
Total Time 15 mins
Category Breakfast
Calories 255 per serving

Add 1/2 Tbsp cooking oil to a large, non-stick skillet (cast iron, ceramic, or teflon, your choice). Using a 1/4 cup measuring cup, scoop some of the rice mixture onto the hot skillet. Use a spatula to press the mound of rice down until it is about 1/2 inch thick.
Cook the pancakes for a few minutes on each side, until they are firm, a little browned, and crispy on the outside. Do not try to flip the pancakes before the eggs have set, or they won't hold together. Make sure the entire pancake is on the spatula before attempting to flip.
After cooking the first three pancakes, add the second ½ Tbsp cooking oil to the skillet and cook the second batch in the same manner.

Left Over Leftover Fried Rice Latkes Or Pancakes Recipes

LEFTOVER MASHED POTATO PANCAKES

This is a great recipe for leftover mashed potatoes. I never liked reheated mashed potatoes, but if you fry them in a pan as a potato pancake, they taste delicious. You might need to adjust the ingredients depending on how much mashed potatoes you have left over.

LEFT OVER (LEFTOVER) FRIED RICE LATKES OR PANCAKES

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