Lime Cilantro Coleslaw Recipes

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SAVOY, LIME AND CILANTRO COLESLAW

Provided by Tyler Florence

Categories     side-dish

Time 15m

Yield 4-6 servings

Number Of Ingredients 8



Savoy, Lime and Cilantro Coleslaw image

Steps:

  • Shave the cabbage with a sharp knife or mandoline so you have thin ribbons. Cut the scallions long and on the bias so you have pieces similar in shape to the cabbage. Toss the cabbage, scallions and cilantro in a large salad bowl.
  • Make the dressing by combining the sour cream, mayonnaise, sugar and the zest of the limes in a medium bowl. Season with salt and pepper and finish with a squeeze of lime juice. Pour the dressing over the cabbage mixture and toss to combine.

1 head Savoy cabbage
4 scallions
1/2 bunch fresh cilantro, torn
1/2 cup sour cream
1/2 cup mayonnaise
1 1/2 tablespoons sugar
2 limes
Kosher salt and freshly ground pepper

CILANTRO-LIME COLESLAW

This recipe is very flexible, meaning that I rarely remember to put all of the same ingredients/proportions in twice, and it still tastes great.

Provided by Mom

Categories     Salad     Coleslaw Recipes     With Mayo

Time 25m

Yield 7

Number Of Ingredients 10



Cilantro-Lime Coleslaw image

Steps:

  • Whisk mayonnaise, lime zest, lime juice, rice vinegar, garlic, sweet chili sauce, and sugar in a large bowl, stirring to dissolve sugar. Mix cilantro and red onion into dressing. Stir cabbage into dressing mixture, about 1 cup at a time, until all cabbage is coated.

Nutrition Facts : Calories 189.4 calories, Carbohydrate 5.6 g, Cholesterol 9 mg, Fat 18.8 g, Fiber 1.2 g, Protein 0.9 g, SaturatedFat 2.8 g, Sodium 163.9 mg, Sugar 3.1 g

¾ cup mayonnaise
1 lime, zested
2 teaspoons fresh lime juice
½ teaspoon rice vinegar
2 cloves garlic, minced
2 teaspoons sweet chili sauce
2 teaspoons white sugar
3 tablespoons finely chopped fresh cilantro
¼ red onion, finely diced, or more to taste
4 cups shredded green cabbage, or more to taste

LIME CILANTRO COLESLAW

Comes from July 2007 Cooking Light. Very light and refreshing; especially nice for those who love cilantro! Use packaged coleslaw and it's ready in minutes!

Provided by Galley Wench

Categories     Low Protein

Time 15m

Yield 6 serving(s)

Number Of Ingredients 6



Lime Cilantro Coleslaw image

Steps:

  • In small bowl combine lime juice, olive oil, sugar.
  • Combine green onions, cilantro and coleslaw mix in a large bowl.
  • Drizzle juice mixture over coleslaw mixture; toss well to coat.

3 tablespoons fresh lime juice
1 tablespoon extra virgin olive oil
2 teaspoons sugar
1/4 cup chopped green onion
1/4 cup chopped fresh cilantro
1 (12 ounce) package coleslaw mix (cabbage and carrots)

CILANTRO-LIME COLESLAW

Beautifully fresh tasting. That is if your cilantro is perfect. Please like cilantro if you are going to rate this. Modified from a recipe on http://desertcandy.blogspot.com.

Provided by UmmBinat

Categories     Vegetable

Time 10m

Yield 4 , 4 serving(s)

Number Of Ingredients 8



Cilantro-Lime Coleslaw image

Steps:

  • Combine sour cream or Balkan yogurt, fresh lime juice, brown sugar, sea salt and freshly ground black pepper in the bottom of your serving bowl. Add cabbage, onion, and cilantro and toss to coat.
  • Enjoy the freshness!

Nutrition Facts : Calories 70.2, Fat 3, SaturatedFat 1.7, Cholesterol 7.5, Sodium 34, Carbohydrate 10.8, Fiber 3.2, Sugar 6.1, Protein 2

1/2 head green cabbage, thinly sliced
1/2 cup sliced fresh cilantro, loosely packed
1/2 a medium sweet onion, thinly sliced
1/4 cup fresh lime juice
1/4 cup sour cream (I use Balkan, thick yogurt to be corn free)
1 teaspoon brown sugar
sea salt, to taste
freshly ground black pepper, to taste

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