Mango Lassi India Recipes

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MANGO-MINT LASSI WITH INDIAN SWEET SPICES

It's a great take on the famous Mango Lassi that you tend to see at various Indian restaurants because it takes the flavor to a higher and much more complex level.

Provided by Jonathan

Categories     World Cuisine Recipes     Asian     Indian

Time 15m

Yield 3

Number Of Ingredients 8



Mango-Mint Lassi with Indian Sweet Spices image

Steps:

  • Blend the mango, brown sugar, chopped mint, star anise, cardamom, lime juice, and yogurt in a blender on high speed until smooth. Pour into glasses and garnish with fresh mint sprigs to serve.

Nutrition Facts : Calories 227.9 calories, Carbohydrate 43.6 g, Cholesterol 9.8 mg, Fat 3 g, Fiber 2.1 g, Protein 9.4 g, SaturatedFat 1.7 g, Sodium 120.6 mg, Sugar 39.9 g

1 large mango - peeled, seeded, and diced
3 tablespoons brown sugar
2 tablespoons chopped fresh mint
1 teaspoon freshly ground star anise
1 teaspoon freshly ground cardamom
1 tablespoon lime juice
2 cups plain yogurt
3 sprigs fresh mint for garnish

MANGO LASSI (INDIA)

Make and share this Mango Lassi (India) recipe from Food.com.

Provided by Sydney Mike

Categories     Smoothies

Time 2m

Yield 3 serving(s)

Number Of Ingredients 7



Mango Lassi (India) image

Steps:

  • Combine all ingredients in a blender.
  • Process about 1 minute or until smooth.

Nutrition Facts : Calories 166.2, Fat 5.5, SaturatedFat 3.5, Cholesterol 21.2, Sodium 131.1, Carbohydrate 24.5, Fiber 1, Sugar 23.5, Protein 6.2

1 cup water
2 cups whole-milk yogurt
1/2 teaspoon ground cardamom
2 tablespoons granulated sugar
1 dash salt
1 cup mango pulp (or frozen slices)
1/2 cup ice cube

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