SOFT AND CHEWY PEANUT BUTTER COOKIES
These cookies are incredible... and they always turn out!
Provided by Sarah
Categories Desserts Cookies Peanut Butter Cookie Recipes
Yield 18
Number Of Ingredients 9
Steps:
- Preheat oven to 300 degrees F (150 degrees C).
- In a medium bowl, combine flour, soda, and salt. Mix well with a wire whisk set aside.
- In a large bowl, blend sugars, using an electric mixer set at medium speed. Add butter, and mix to form a grainy paste, scraping the sides of the bowl. Add eggs, peanut butter and vanilla and mix at medium speed until light and fluffy.
- Add the flour mixture and mix at low speed until just mixed.
- Drop by rounded spoonfuls onto an ungreased cookie sheet. With a wet fork gently press cookies in a crisscrossed pattern. Bake for 18-22 minutes or until slightly brown along edges.
Nutrition Facts : Calories 350.4 calories, Carbohydrate 42.4 g, Cholesterol 58.1 mg, Fat 18.4 g, Fiber 1.2 g, Protein 6.2 g, SaturatedFat 8.3 g, Sodium 222 mg, Sugar 30.2 g
SOFT AND CHEWY PEANUT BUTTER COOKIES!
Who doesn't love a nice soft, chewy peanut butter cookie. I used my Grandmother's recipe for years but they were always dry and not chewy at all. So I started researching and reading other recipes and this is what I came up with. Just as good if not better than bakery peanut butter cookies.
Provided by Melissa Turner
Categories Cookies
Time 20m
Number Of Ingredients 11
Steps:
- 1. Cream butter and peanut butter together. Mix in sugars and beat until fluffy. Add egg, milk and vanilla, mix well. Stir in flour, baking powder, baking soda and salt until just blended (do not over mix).
- 2. Roll into balls then roll in sugar. Place on ungreased cookie sheet and flatten with a fork or a flat bottomed glass. Bake at 350 degrees for 10 to 12 minutes.
JIF® IRRESISTIBLE PEANUT BUTTER COOKIES
The classic peanut butter cookie made even more irresistible with JIF® Peanut Butter!
Provided by Jif
Categories Trusted Brands: Recipes and Tips SMUCKER'S®
Yield 24
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F. Place sheets of foil on countertop for cooling cookies.
- Combine brown sugar, JIF® peanut butter, shortening, milk and vanilla in large bowl. Beat at medium speed of electric mixer until well blended. Add egg. Beat just until blended.
- Combine flour, baking soda and salt. Add to creamed mixture at low speed. Mix just until blended.
- Drop by rounded tablespoonfuls 2 inches apart onto ungreased cookie sheet. Flatten slightly in crisscross pattern with tines of fork.
- Bake one baking sheet at a time for 7-8 minutes or until set and just beginning to brown. Do not over-bake. Cool 2 minutes on baking sheet. Remove cookies to foil to cool completely.
Nutrition Facts : Calories 166.4 calories, Carbohydrate 20.1 g, Cholesterol 7.9 mg, Fat 8.3 g, Fiber 0.7 g, Protein 3.3 g, SaturatedFat 1.9 g, Sodium 156.6 mg, Sugar 12.1 g
MOIST & CHEWY IRRESISTIBLE PEANUT BUTTER COOKIES
Make and share this Moist & Chewy Irresistible Peanut Butter Cookies recipe from Food.com.
Provided by Anita Harris
Categories Drop Cookies
Time 8m
Yield 36 Cookies
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Combine peanut butter, Crisco, brown sugar, milk and vanilla in large bowl.
- Beat at medium speed with mixer until well blended.
- Add egg and beat just until blended.
- In a separate bowl combine flour, salt and baking soda.
- Add to creamed mixture and mix well with mixer on low speed.
- Drop by heaping teaspoonsful 2" apart onto ungreased cookie sheet.
- Flatten slightly with fork tines.
- Bake 7-8 minutes or until set and just beginning to brown.
- Cool 2 minutes on baking sheet before removing.
- Store in airtight container.
- Makes 3 dozen.
IRRESISTIBLE PEANUT BUTTER COOKIES
Make and share this Irresistible Peanut Butter Cookies recipe from Food.com.
Provided by Angel Villanueva
Categories Drop Cookies
Time 23m
Yield 36 cookies
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees Combine peanut butter, shortening, brown sugar, milk, vanilla and egg in large bowl.
- Beat at medium speed of electric mixer until well-blended.
- Combine flour, salt and baking soda.
- Add to creamed mixture at low speed.
- Mix just until blended.
- Drop by heaping teaspoonfuls 2 inches apart onto ungreased baking sheet. Flatten slightly in crisscross pattern with lines of fork.
- Bake at 375 degrees for 7 to 8 minutes, or until set and just beginning to brown.
- Cool 2 minutes on baking sheet before removing to cooling rack.
More about "moist chewy irresistible peanut butter cookies recipes"
THE BEST SOFT AND CHEWY PEANUT BUTTER COOKIES - AHEAD …
From aheadofthyme.com
5/5 (106)Total Time 18 minsCategory CookiesCalories 164 per serving
- In a large bowl, cream together the peanut butter, butter and sugars using a hand mixer (or a stand mixer), until soft and creamy.
- In a separate bowl, whisk together the flour, baking soda and salt. Add these dry ingredients to your large bowl slowly, continuously mixing using your mixer.
THE BEST CHEWY PEANUT BUTTER COOKIES - CHEF SAVVY
From chefsavvy.com
4.4/5 (22)Calories 192 per servingCategory Dessert
- Preheat oven to 350 degrees. Line two baking sheets with parchment paper, set aside. In a stand mixer with the paddle attachment cream butter and both sugars until light and fluffy, about 3 minutes.
- Add in peanut butter and mix for 1-2 minutes. Add in egg and vanilla. Mix until combined and clump free.
- Scoop out dough and portion into 16 cookie dough balls. Add sugar to a small bowl and roll each cookie in the sugar and place onto the prepared baking sheet.
THE BEST SOFT AND CHEWY PEANUT BUTTER COOKIES RECIPE
From shugarysweets.com
BEST CHEWY PEANUT BUTTER COOKIES - THE ENDLESS MEAL®
From theendlessmeal.com
VERY PEANUT BUTTER COOKIES - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
IRRESISTIBLE PEANUT BUTTER COOKIES RECIPE - CRISCO RECIPES
From crisco.com
THE BEST CHEWY PEANUT BUTTER COOKIES - THE NOVICE CHEF
From thenovicechefblog.com
25 BEST PEANUT BUTTER COOKIE RECIPES - FOOD NETWORK
From foodnetwork.com
Author By
SOFT PEANUT BUTTER COOKIES RECIPE | TASTES OF LIZZY T
From tastesoflizzyt.com
11 BEST COCONUT OIL COOKIE RECIPES - COOKINGCHEW.COM
From cookingchew.com
MOIST & CHEWY IRRESISTIBLE PEANUT BUTTER COOKIES
From recipeschoice.com
PEANUT BUTTER OATMEAL COOKIES | CHEW OUT LOUD
From chewoutloud.com
WE TRIED 4 FAMOUS PEANUT BUTTER COOKIE RECIPES - KITCHN
From thekitchn.com
THE EASIEST CHEWY PEANUT BUTTER COOKIES - THE ANTHONY KITCHEN
From theanthonykitchen.com
TOP 47 CRISCO IRRESISTIBLE PEANUT BUTTER COOKIES RECIPES
From fuslasa.keystoneuniformcap.com
THE BEST PEANUT BUTTER BLOSSOMS - MOM ON TIMEOUT
From momontimeout.com
SOFT & CHEWY PEANUT BUTTER COOKIE RECIPE • THE PINNING MAMA
From thepinningmama.com
CHOCOLATE PEANUT BUTTER CAKE MIX COOKIES - TFRECIPES
From tfrecipes.net
SOFT & THICK PEANUT BUTTER COOKIES RECIPE - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
You'll also love