Monterey Jack Crispy Wafers Recipes

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MONTEREY JACK CRISPY WAFERS

This is so simple and an incredibly good crunchy, savory treat. You can also use hot peppered Jack cheese for another taste altogether. Great as an appetizer or served with soup.

Provided by Claire de Luna

Categories     Very Low Carbs

Time 15m

Yield 12 wafers

Number Of Ingredients 2



Monterey Jack Crispy Wafers image

Steps:

  • Cut cheese into l/4 inch slices.
  • Space cheese 3 inches apart on a non-stick cookie sheet.
  • Sprinkle with garlic powder, to taste.
  • Bake 5-10 minutes at 400 degrees F depending on your oven (Watch these closely; Do not overbake).
  • Remove immediately and let cool.
  • Store in an airtight container.

1 lb monterey jack cheese
garlic powder

CRISPY CHEESE WAFERS

Make and share this Crispy Cheese Wafers recipe from Food.com.

Provided by TGirl

Categories     Cheese

Time 42m

Yield 6-8 serving(s)

Number Of Ingredients 5



Crispy Cheese Wafers image

Steps:

  • In food processor or electric mixer, combine all ingredients.
  • Roll dough into logs-cover and refrigerate until firm.
  • Grease cookie sheet, or cover with parchment paper.
  • Slice dough into wafers, bake at 350°F for 12 minutes.

Nutrition Facts : Calories 363.9, Fat 28, SaturatedFat 17.7, Cholesterol 80.2, Sodium 352.5, Carbohydrate 16.6, Fiber 0.6, Sugar 0.4, Protein 11.7

1/2 cup butter
2 cups sharp cheddar cheese, shredded
1 teaspoon Worcestershire sauce
1 cup all-purpose flour, sifted
Tabasco sauce (optional)

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