Mustard Sauce For Brisket Recipes

BEEF BRISKET WITH SPICY MUSTARD SAUCE

Make and share this Beef Brisket With Spicy Mustard Sauce recipe from Food.com.

Provided by ratherbeswimmin

Time 4h30m

Yield 6 serving(s)

Number Of Ingredients 16

Beef Brisket With Spicy Mustard Sauce image

Steps:

Remove excess fat from brisket; place in a non aluminum baking pan.
Combine the next 8 ingredients in a bowl; pour over brisket.
Cover and marinate 4-5 hours or overnight, turning once.
Remove brisket from refrigerator 1 hour before roasting.
Preheat oven to 350°F.
Roast in marinade, covered, for 2 hours, basting several times.
Place onion rings on top of brisket and baste again.
Roast, covered, until meat is tender, about 1 hour longer.
Make mustard sauce: In a small bowl, stir the sugar with the vinegar until sugar is dissolved.
Stir in remaining ingredients and mix well.
Cover and chill; serve at room temperature.
Remove brisket from pan and let stand 10 minutes before carving.
Slice brisket thinly across the grain and serve immediately with Spicy Mustard Sauce.

Nutrition Facts : Calories 998.5, Fat 82.7, SaturatedFat 32.6, Cholesterol 220.9, Sodium 913.5, Carbohydrate 7.2, Fiber 1.2, Sugar 4.2, Protein 53.4

Ingredients

1 (4 -5 lb) beef brisket
2 tablespoons soy sauce
2 tablespoons red wine vinegar
2 garlic cloves, minced
2 teaspoons Worcestershire sauce
1 cup beef broth
1 tablespoon prepared mustard
1 tablespoon prepared horseradish
fresh ground black pepper
1 yellow onion, sliced
1 tablespoon brown sugar
1 teaspoon cider vinegar
1/2 teaspoon dill weed
1/4 cup Dijon mustard
1/4 cup prepared mustard
2 teaspoons vegetable oil

MARINATED BEEF BRISKET

"This tender, tasty brisket cooks a long time, but it's so easy to prepare," confirms Janet Parham, Cibolo, Texas. "Just marinate the meat overnight in an oven bag, then add the sauce and roast with no more fuss!"

Provided by Taste of Home

Categories Dinner

Time 2h40m

Yield 8 servings.

Number Of Ingredients 13

Marinated Beef Brisket image

Steps:

Shake flour in the oven bag; place in ungreased 13-in. x 9-in. baking pan. Combine the Worcestershire sauce, garlic salt, onion salt, pepper and liquid smoke if desired; rub over both sides of brisket. Place in the oven bag. Close with tie and refrigerate for 8 hours or overnight, turning occasionally. Combine ketchup, brown sugar, lemon juice, mustard and hot pepper sauce; spread over brisket. Close oven bag with nylon tie; cut six 1/2-in. slits in top of bag. Return to pan. Bake at 325° for 2-1/2 to 3 hours or until beef is tender. If desired, thicken pan juices to serve with beef.

Nutrition Facts : Calories 348 calories, Fat 10g fat (4g saturated fat), Cholesterol 96mg cholesterol, Sodium 1392mg sodium, Carbohydrate 16g carbohydrate (13g sugars, Fiber 0 fiber), Protein 47g protein.

Ingredients

1 tablespoon all-purpose flour
1 large oven roasting bag
4 teaspoons Worcestershire sauce
2 teaspoons garlic salt
2 teaspoons onion salt
2 teaspoons pepper
1 to 3 tablespoons liquid smoke, optional
1 fresh beef brisket (about 4 pounds)
1 cup ketchup
3 tablespoons brown sugar
2 tablespoons lemon juice
2 teaspoons ground mustard
3 drops hot pepper sauce

MUSTARD SAUCE FOR BRISKET

Make and share this Mustard Sauce for Brisket recipe from Food.com.

Provided by manda1027

Categories Sauces

Time 3h5m

Yield 1 brisket or other meat, 10 serving(s)

Number Of Ingredients 6

Mustard Sauce for Brisket image

Steps:

Mix all together and slather onto a brisket.
Bake at 325F for 25 minutes per pound, or 32-35 minutes for well done!

Nutrition Facts : Calories 22.7, Fat 1.8, SaturatedFat 0.2, Sodium 241.8, Carbohydrate 1.4, Fiber 0.5, Sugar 0.4, Protein 0.8

Ingredients

1 garlic clove, finely minced
1/2 cup prepared mustard
1 tablespoon soy sauce
1 tablespoon salad oil
1/2 teaspoon cracked pepper
2 tablespoons dried parsley

MUSTARD BARBECUE SAUCE

I liked this mustard BBQ sauce recipe from the first taste, as have my guests. It's not a thick sauce, but it coats meats very well. I use it on grilled barbecue ribs, and it's great with ham. -Cliff Mays, St Albans, West Virginia

Provided by Taste of Home

Time 25m

Yield 2-1/3 cups.

Number Of Ingredients 13

Mustard Barbecue Sauce image

Steps:

In a large saucepan, combine all ingredients. Bring to a boil. Reduce heat; simmer, uncovered, until flavors are blended, 15-20 minutes. Serve warm or cold.

Nutrition Facts : Calories 55 calories, Fat 2g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 370mg sodium, Carbohydrate 8g carbohydrate (6g sugars, Fiber 1g fiber), Protein 1g protein.

Ingredients

1 cup chicken or beef broth
1 cup prepared mustard
1/2 cup red wine vinegar
1/3 cup packed brown sugar
3 tablespoons butter
2 tablespoons Worcestershire sauce
2 tablespoons tomato paste
2 tablespoons molasses
1 tablespoon garlic powder
1 tablespoon onion powder
1-1/2 teaspoons cayenne pepper
1 teaspoon salt
1/4 teaspoon pepper

MUSTARD BASED BBQ SAUCE

This is a great version of the traditional mustard based bbq sauce. Most sauces are ketchup based, but in the South we prefer the mustard variation. You oughta try it at least once.

Provided by JFREE44

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes

Time 7m

Yield 12

Number Of Ingredients 5

Mustard Based BBQ Sauce image

Steps:

In a saucepan over medium heat, stir together the mustard, honey, brown sugar and vinegar. Season with black pepper. Bring to a boil, and let simmer for 5 minutes. Pour over cooked pulled pork or beef. If you want more flavor, let the meat simmer in the sauce for about 30 minutes.

Nutrition Facts : Calories 52.9 calories, Carbohydrate 11.4 g, Fat 0.8 g, Fiber 0.7 g, Protein 0.9 g, SaturatedFat 0.1 g, Sodium 238 mg, Sugar 10.4 g

Ingredients

1 cup prepared yellow mustard
¼ cup honey
¼ cup light brown sugar
¼ cup white vinegar
ground black pepper to taste

More about "mustard sauce for brisket recipes"

CAROLINA MUSTARD BBQ SAUCE

Web May 13, 2019 What is Carolina Mustard BBQ Sauce? Carolina mustard BBQ sauce is a sauce made with mustard, vinegar, …
From heygrillhey.com
5/5 (10)
Calories 24 per serving
Category Sauce

Combine all ingredients in a medium sized saucepan. Cook over medium low heat, stirring frequently for 5 minutes. You don't want the sauce to boil or reduce, the heat is just to ensure the sugars melt and distribute evenly throughout the sauce.
Remove the sauce from the heat and allow to cool. Transfer to a lidded jar. BBQ sauce will last up to 2 weeks in the refrigerator.

Mustard Sauce For Brisket Recipes

BEEF BRISKET WITH SPICY MUSTARD SAUCE

Make and share this Beef Brisket With Spicy Mustard Sauce recipe from Food.com.

MARINATED BEEF BRISKET

"This tender, tasty brisket cooks a long time, but it's so easy to prepare," confirms Janet Parham, Cibolo, Texas. "Just marinate the meat overnight in an oven bag, then add the sauce and roast with no more fuss!"

MUSTARD SAUCE FOR BRISKET

Make and share this Mustard Sauce for Brisket recipe from Food.com.

MUSTARD BARBECUE SAUCE

I liked this mustard BBQ sauce recipe from the first taste, as have my guests. It's not a thick sauce, but it coats meats very well. I use it on grilled barbecue ribs, and it's great with ham. -Cliff Mays, St Albans, West Virginia

MUSTARD BASED BBQ SAUCE

This is a great version of the traditional mustard based bbq sauce. Most sauces are ketchup based, but in the South we prefer the mustard variation. You oughta try it at least once.

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