My Sisters Spicy Cheese Ball Recipes
SPICY CHEESE BALL
Make and share this Spicy Cheese Ball recipe from Food.com.
Provided by Dudemickgal
Categories < 15 Mins
Time 5m
Yield 1 ball
Number Of Ingredients 3
Steps:
- Mix together the cream cheese and Fiesta Ranch Dip mix.
- Form mixture into a ball and roll in seasoned Pepper.
- Refrigerate until ready to serve.
Nutrition Facts : Calories 1583.1, Fat 158.2, SaturatedFat 99.6, Cholesterol 499, Sodium 1342.7, Carbohydrate 12.1, Sugar 0.9, Protein 34.2
SPICY SAUSAGE BALLS
These sausage balls are the perfect bite-size combination of cheese, meat and biscuits -- all rolled into one. A staple around the holidays in the South, they are perfect on their own as an appetizer, or served as a side dish at your holiday table.
Provided by Food Network Kitchen
Categories side-dish
Time 55m
Yield 38 balls
Number Of Ingredients 5
Steps:
- Preheat the oven to 375 degrees F. Line 2 baking sheets with parchment paper.
- In a large bowl, combine the sausage, Cheddar, baking mix, garlic powder and salt and knead with your hands until a homogenous dough forms (this will take about 5 minutes). Pinch off golf ball-size pieces of dough, roll them into balls and arrange them 1 inch apart on the prepared baking sheets.
- Bake until the sausage balls are golden brown and cooked through, about 25 minutes. Let cool for 5 minutes and serve warm or at room temperature. Store any leftover sausage balls in an airtight container for up to 1 week.
MY SISTER'S SPICY CHEESE BALL
This cheese ball is always a big hit in our family. They also make a nice gift. My cousin made them smaller and gave them to her coworkers last Christmas.
Provided by Dreamer in Ontario
Categories Spreads
Time P1DT20m
Yield 1 cheese ball
Number Of Ingredients 9
Steps:
- Let cream cheese come to room temperature.
- Combine all ingredients in a medium glass bowl.
- Mix well.
- Shape like a ball and roll in nuts.
- Refrigerate overnight for best flavour.
- Serve with your favourite crackers.
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