Orange Lime Margarita Recipes

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ORANGE-LIME MARGARITAS

The recipe is from Martha Stewart's Menus for Entertaining. She says, For the best flavor, I use fresh limes and oranges, Tres Generaciones tequila, and Grand Marnier or Coitreau liqueur.

Provided by mielhollinger

Categories     Beverages

Time 25m

Yield 4 serving(s)

Number Of Ingredients 8



Orange-Lime Margaritas image

Steps:

  • In a small heavy saucepan, combine the water and sugar.
  • Cook over medium heat until it forms a clear syrup, about 10 minutes.
  • Set aside and allow the syrup to cool completely.
  • Fill a large pitcher half full with chipped ice; stir in the lime juice, orange juice, sugar syrup, tequila, and orange liqueur.
  • Cut the lime into 8 wedges.
  • Using a wedge of lime, rub the rims of four glasses with the lime and invert the glasses into a plate of coarse salt.
  • Fill each glass with chipped ice and pour the margarita mix, evenly divided, over the ice.
  • Garnish each drink with a wedge of lime.

Nutrition Facts : Calories 407.1, Fat 0.1, Sodium 7077.7, Carbohydrate 106.8, Fiber 0.7, Sugar 101.1, Protein 0.4

1 cup water
2 cups sugar
chipped ice
1 cup fresh lime juice
1 cup tequila
1/2 cup orange liqueur
1 lime
1/4 cup coarse salt

ORANGE-LIME MARGARITA

Provided by Food Network Kitchen

Categories     beverage

Time 5m

Yield 1 orange-lime margarita

Number Of Ingredients 8



Orange-Lime Margarita image

Steps:

  • Shake the tequila, lime juice, orange juice, Cointreau and agave in a shaker with ice. Strain into an ice-filled glass. Garnish with an orange peel and lime slice.

3 ounces reposado tequila
1 ounce lime juice
1 ounce orange juice
1/4 ounce Cointreau
1/4 ounce agave
Ice
Orange peel, for garnish
Lime slice, for garnish

ORANGE AND LIME MARGARITA

This margarita, made with freshly squeezed orange juice, lime juice, and agave for a natural sweetener, is light, refreshing, and not too sweet. Salt or sugar rim optional.

Provided by CookingWithShelia

Categories     Margaritas

Time 5m

Yield 2

Number Of Ingredients 6



Orange and Lime Margarita image

Steps:

  • Pour orange juice, lime juice, tequila, and agave syrup into a cocktail shaker. Add ice and shake well. Strain into a margarita glass and serve with an orange twist.

Nutrition Facts : Calories 80.2 calories, Carbohydrate 12.4 g, Fat 0.1 g, Fiber 0.6 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 0.7 mg

2 ounces freshly squeezed orange juice
1 ounce freshly squeezed lime juice
1 ounce tequila
1 tablespoon agave syrup
ice as needed
orange twist

WHOLE LIME MARGARITA

Made with thin-skinned limes, these margaritas are bright and flavorful-nothing reminiscent of a bottled mix! The lime rind adds beautiful color and a burst of tart, but not overly sweet, taste. You'll never make a margarita the old way again.

Provided by NicoleMcmom

Time 10m

Yield 6

Number Of Ingredients 8



Whole Lime Margarita image

Steps:

  • Cut limes into quarters; remove and discard the center part of the rinds. Transfer lime quarters to a blender with water, tequila, sugar, orange liqueur, and salt. Blend until completely smooth, about 1 minute.
  • Strain mixture into a large measuring cup or small pitcher. Serve over ice and garnish with lime slices.

Nutrition Facts : Calories 189.4 calories, Carbohydrate 21.9 g, Fiber 0.2 g, Protein 0.1 g, Sodium 83.6 mg, Sugar 20.8 g

2 medium thin-skinned limes
2 cups ice cold water
1 cup tequila
½ cup white sugar
¼ cup orange liqueur (such as Cointreau®)
¼ teaspoon kosher salt
ice, as needed
6 slices lime

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