POTATO-KASHA KNISHES
Provided by Food Network Kitchen
Time 2h30m
Yield 6 knishes
Number Of Ingredients 13
Steps:
- Start with our step-by-step knish how-to.
- Make the dough: Put the flour in a food processor, then pulse as you pour the olive oil through the feed tube. Scrape down the sides of the processor and pulse again.
- Dissolve 1 teaspoon salt in the seltzer and vinegar in a liquid measuring cup. Pulse as you pour the liquid through the feed tube, 20 to 30 seconds. Turn the dough out onto a floured surface and knead until smooth. Flatten into an even disk, wrap in plastic wrap and refrigerate at least 2 hours.
- Make the filling: Put the potatoes in a saucepan, cover with water and season with salt. Simmer until tender, 20 to 30 minutes. Drain and coarsely mash in a large bowl.
- Heat 2 tablespoons olive oil in a large skillet over medium-high heat. Add the onions, garlic and 1 teaspoon salt. Cover and cook about 5 minutes; uncover and cook, stirring, until browned, 15 to 20 more minutes.
- Meanwhile, combine the remaining 2 tablespoons olive oil and the kasha in a small saucepan over medium-high heat and cook until toasted, about 4 minutes. Add 1 3/4 cups water and 1 teaspoon salt. Reduce the heat to medium, cover and cook until the water is absorbed, about 10 minutes. Season with salt and pepper. Cool slightly, then add to the bowl with the potatoes. Add the onions and mash.
- Remove the dough from the refrigerator 30 minutes before making the knishes. Preheat the oven to 375 degrees F; lightly brush a baking sheet with olive oil.
- Make the knishes; place 2 inches apart on the baking sheet. Bake 30 minutes; brush with olive oil and continue baking until golden, 25 to 35 more minutes. Serve with mustard.
PEASANT STYLE KASHA AND POTATOES
Number Of Ingredients 9
Steps:
- 1. Heat the oil in a large heavy skillet over medium heat. Add the potatoes, onion, garlic, and thyme, and sauté about 5 minutes. 2. Rinse the buckwheat, add to the skillet, and increase the heat to medium-high. Stir constantly about 3 minutes or until dry. 3. Carefully pour the hot water over the buckwheat (it will sizzle and splatter). Cover immediately, reduce the heat to low, and simmer 10 to 15 minutes or until the water is absorbed. 4. Serve topped with Tahini-Miso Sauce and chopped parsley.
Nutrition Facts : Nutritional Facts Serves
More about "peasant style kasha and potatoes recipes"
KASHA KNISHES - JAMIE GELLER
Web Jul 11, 2021 Fridge the dough for one hour. In a pan, add 1 tablespoon of Colavita Olive Oil and the diced onion. Fry on med-low heat for 45 …
From jamiegeller.com
Category BakedTotal Time 2 hrs 10 mins
From jamiegeller.com
Category BakedTotal Time 2 hrs 10 mins
HOW TO MAKE KNISHES : FOOD NETWORK | RECIPES, …
Web Get the Recipe: Potato-Kasha Knishes Step 2: With the long side of the dough in front of you, shape the filling into a tight log, leaving a 2-inch border on the side closest to you and 1 1/2 ...
From foodnetwork.com
From foodnetwork.com
KASHA POTATO SALAD - THE WASHINGTON POST
Web Jun 8, 2011 Add the onion and 1/8 teaspoon of salt; cook for 5 to 6 minutes, stirring occasionally, until the onion is soft and just beginning to brown. Combine the kasha and egg white in a mixing bowl ...
From washingtonpost.com
From washingtonpost.com
KASHA IS RUSSIAN SOUL FOOD RECIPE | EXTRA CRISPY
Web Boil 2 cups of salty water. Advertisement. Step 2. Place 1 cup of buckwheat groats in a sieve and shake to get rid of the chaff. Examine the groats for any impurities, removing any that are discolored. Step 3. Place the …
From myrecipes.com
From myrecipes.com
PEASANT-STYLE KASHA AND POTATOES - BIGOVEN.COM
Web Jan 1, 2004 Cook the diced potatoes by modified boiling or by cooking them in a pressure cooker until they are tender. Keep warm until needed. While the potatoes are cooking, …
From bigoven.com
Cuisine AmericanTotal Time 45 minsCategory Side DishCalories 304 per serving
From bigoven.com
Cuisine AmericanTotal Time 45 minsCategory Side DishCalories 304 per serving
ASTRAY RECIPES: PEASANT-STYLE KASHA AND POTATOES
Web Variations: Add about 1 pound of tofu, cut into small cubes, along with the potatoes. This addition goes best with the Tahini Miso Sauce. Serve with Ginger Tofu and replace the …
From astray.com
From astray.com
PEASANT KASHA, POTATOES AND MUSHROOMS - THE …
Web Add potatoes and mushrooms (cut very small) to onions; sauté at least 2-3 minutes more, covered. Add kasha to mixture and stir. Add salt and pour in boiling water. Turn heat to …
From thewholeu.uw.edu
From thewholeu.uw.edu
RECIPESOURCE: PEASANT-STYLE KASHA AND POTATOES
Web * Exported from MasterCook * PEASANT-STYLE KASHA AND POTATOES Recipe By : Serving Size : 3 Preparation Time :0:00 Categories : Vegetarian Main dish Amount …
From recipesource.com
From recipesource.com
KASHA VARNISHKES - TABLET MAGAZINE
Web Add the water or vegetable or chicken broth, salt, and pepper to the frying pan and bring to a boil. Add the onions, cover tightly, and cook over low heat, steaming the kasha for 10 …
From tabletmag.com
From tabletmag.com
ROMANIAN RECIPES: PEASANT POTATOES - UNCOVER-ROMANIA.COM
Web Wash any mud off the potatoes and put them into enough cold water to cover them plus an inch. Bring to the boil and allow them to boil until a fork can pierce them easily. Be …
From uncover-romania.com
From uncover-romania.com
PASTA WITH POTATOES (PASTA E PATATE) - MANGIA BEDDA
Web Nov 17, 2021 Instructions. Bring 5 cups of water to a simmer in a small sauce pan. Heat olive oil in a large sauce pan. Add diced onion and sauté on medium high heat until soft …
From mangiabedda.com
From mangiabedda.com
RECIPE PEASANT KASHA, POTATOES AND MUSHROOMS
Web by Super User Featured Chef Adapted from Feeding the Whole Family, by Cynthia Lair.
From willystreet.coop
From willystreet.coop
PEASANT-STYLE KASHA POTATOES | HEALTHY FREE RECIPE, COOKING, FOOD
Web Recipe free - Peasant-style kasha potatoes. Thousands of Peasant-style kasha potatoes recipes. Discover how to cook the healthy recipe. All food recipes online for …
From recipe-free.com
From recipe-free.com
RECIPE PEASANT KASHA, POTATOES AND MUSHROOMS
Web 1 clv kasha 2 c water black pepper Peasant Kasha, Potatoes and Mushrooms Directions Heat the oil or butter in a large pot. Add onion, garlic and salt, sautéing them until the …
From willystreet.coop
From willystreet.coop
PEASANT KASHA, POTATOES, AND MUSHROOMS RECIPE | EAT YOUR BOOKS
Web Peasant kasha, potatoes, and mushrooms from Feeding the Whole Family: Cooking with Whole Foods: Recipes for Babies, Young Children, and Their Parents (page 146) by …
From eatyourbooks.com
From eatyourbooks.com
ASTRAY RECIPES: PEASANT-STYLE KASHA & POTATOES
Web Variations: Add about 1 pound of tofu, cut into small cubes, along with the potatoes. This addition goes best with the Tahini Miso Sauce. Serve with Ginger Tofu and replace the …
From astray.com
From astray.com
PEASANT STYLE KASHA AND POTATOES RECIPE - COOKEATSHARE
Web Cook the diced potatoes by modified boiling or possibly by cooking them in a pressure cooker till they are tender. Keep hot till needed. While the potatoes are cooking, heat the …
From cookeatshare.com
From cookeatshare.com
POTATOES PEASANT RECIPES | RECIPEBRIDGE RECIPE SEARCH
Web Potatoes Peasant Recipes containing ingredients active dry yeast, bacon, basil, bell pepper, bread crumbs, brown sugar, butter, cabbage, canola oil, carrots, ca ... Peasant …
From recipebridge.com
From recipebridge.com
ALOO SAMOSE (INDIAN-SPICED POTATO PASTRIES) | SAVEUR
Web For the filling: Heat oil in a 12" skillet over medium heat. Add onion, and cook until lightly browned, about 8 minutes. Add peas, cilantro, ginger, chile, and 3 tbsp. water; cover, …
From saveur.com
From saveur.com
POTATO PEASANTS RECIPES | RECIPEBRIDGE RECIPE SEARCH
Web 20 Potato Peasants Recipes From 10 Recipe Websites. View: tile; list; ... Peasant-style kasha and potatoes main dish, vegetarian, vegan. View Recipe. Login to Save. …
From recipebridge.com
From recipebridge.com
THE BEST ROASTED PARMESAN POTATOES RECIPE (EASY) - SIX SISTERS' …
Web Dec 12, 2022 Instructions. Preheat oven to 425 degrees F. Line a large baking sheet with aluminum foil and spray with nonstick cooking spray. Dump diced potatoes on the foil …
From sixsistersstuff.com
From sixsistersstuff.com
You'll also love