Pumpkin Pie Pudding Shots Recipes

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PUMPKIN PIE PUDDING

My husband loves anything pumpkin, and this creamy, comforting pumpkin pudding recipe is one of his favorites. We make our easy pudding all year long, but it's especially nice in the fall. -Andrea Schaak, Bloomington, Minnesota

Provided by Taste of Home

Categories     Desserts

Time 6h10m

Yield 6 servings.

Number Of Ingredients 9



Pumpkin Pie Pudding image

Steps:

  • Combine the first 8 ingredients. Transfer to a greased 3-qt. slow cooker., Cook, covered, on low until a thermometer reads 160°, 6-7 hours. If desired, serve with whipped cream or ice cream.

Nutrition Facts : Calories 229 calories, Fat 9g fat (5g saturated fat), Cholesterol 76mg cholesterol, Sodium 187mg sodium, Carbohydrate 33g carbohydrate (25g sugars, Fiber 2g fiber), Protein 6g protein.

1 can (15 ounces) pumpkin
1 can (12 ounces) evaporated milk
3/4 cup sugar
1/2 cup biscuit/baking mix
2 large eggs, beaten
2 tablespoons butter, melted
2-1/2 teaspoons pumpkin pie spice
2 teaspoons vanilla extract
Optional: Sweetened whipped cream or vanilla ice cream

PUMPKIN SPICE PUDDING SHOTS RECIPE - (3.6/5)

Provided by pommymommy

Number Of Ingredients 4



Pumpkin Spice Pudding Shots Recipe - (3.6/5) image

Steps:

  • Whisk milk and pudding. Add Captain Morgan. Whisk until smooth. Fold in gradually Cool Whip. Refrigerate until ready to use. Serve with Readi Whip.

1 small box pumpkin spice pudding
3/4 c milk
3/4 c Captain Morgan Spiced Rum
8 oz Cool Whip, thawed

PUMPKIN PIE SHOTS

Grown-up treats that feature canned pumpkin and butterscotch schnapps will lure guests back for more. The gelatin shots are made ahead, so they're a great party starter. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 25m

Yield 12 servings.

Number Of Ingredients 9



Pumpkin Pie Shots image

Steps:

  • In a small saucepan, sprinkle gelatin over cold water; let stand 1 minute. Heat and stir over low heat until gelatin is completely dissolved. Stir in pumpkin, sugar and pie spice; cook and stir until sugar is dissolved. Remove from heat. Stir in liqueur, vodka and cream., Pour into twelve 2-oz. shot glasses; refrigerate until set. Top with sweetened whipped cream.

Nutrition Facts : Calories 39 calories, Fat 0 fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 2mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.

1 envelope unflavored gelatin
1 cup cold water
1/3 cup canned pumpkin
1/4 cup sugar
1/2 teaspoon pumpkin pie spice
1/3 cup butterscotch schnapps liqueur
1/4 cup vodka
1-1/2 teaspoons heavy whipping cream
Sweetened whipped cream

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