AHI POKE BASIC
This is a standard raw tuna (poke) salad served in most Hawaiian homes. Although unconventional, it is sure to please the more adventurous seafood lovers. Be sure to use fresh tuna for the very best flavor, although fresh frozen tuna will produce acceptable results.
Provided by Josh Chan
Categories Appetizers and Snacks Seafood
Time 2h15m
Yield 4
Number Of Ingredients 7
Steps:
- In a medium size non-reactive bowl, combine Ahi, soy sauce, green onions, sesame oil, sesame seeds, chili pepper, and macadamia nuts; mix well. Refrigerate at least 2 hours before serving.
Nutrition Facts : Calories 395.6 calories, Carbohydrate 8.6 g, Cholesterol 102.2 mg, Fat 13.7 g, Fiber 2.2 g, Protein 58.4 g, SaturatedFat 2.2 g, Sodium 3695.8 mg, Sugar 2 g
SUNNY'S AHI TUNA POKE WITH PLANTAIN CHIPS
This recipe is a quick and easy, multipurpose way to make your ahi tuna for an amazing poke. I like to turn it into a poke bowl with a spring mixture of baby lettuces, pickled ginger, seaweed salad, diced mango, cilantro and sometimes rice or quinoa, but you can also use it to fill lettuce wraps. Still, there's nothing like fresh tuna poke served alone with plantain chips as a snack or appetizer. This is how I've had it on vacation, and I love it, because it's well-balanced with a sweet, salty and fiery bite from the ginger and spicy honey.
Provided by Sunny Anderson
Categories appetizer
Time 2h20m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Dice the tuna into 1/2-inch cubes and add to a large bowl.
- In a small bowl, whisk together the soy sauce, honey, ginger, sesame oil, vinegar and scallions. Add the soy mixture to the tuna and stir to coat. Refrigerate for 2 hours.
- Scoop the chilled tuna into martini glasses or bowls, then sprinkle with sesame seeds and serve with fried plantain strips.
AHI POKE
Steps:
- Cut Ahi into small cubes and mix all the ingredients together. Season to taste. Mix thoroughly and serve it with taro chips.
POKE (AHI TUNA)
Provided by Robert Irvine : Food Network
Categories appetizer
Time 15m
Yield 12 hors d'oeuvres servings
Number Of Ingredients 8
Steps:
- Cut the raw tuna in tiny cubes. Season, to taste, with alaea. Chop the ogo and add to the tuna along with garlic, scallions, and crushed red pepper. Garnish with inamona or cashews. Toss and serve cold on demitasse spoons or on crackers.
CHEF JOHN'S HAWAIIAN-STYLE AHI POKE
The technique for making poke is so basic that even the most inexperienced cooks can get something close to what they'd get in a restaurant. But the one catch is you have to use only the freshest possible tuna, even if that means frozen.
Provided by Chef John
Yield 4
Number Of Ingredients 11
Steps:
- Whisk soy sauce, sesame oil, grated ginger, sliced onions, macadamia nuts, seaweed, pepper flakes, and salt together in a bowl.
- Place cubed tuna into bowl. Pour in marinade and stir to distribute evenly. Cover and refrigerate 2 hours. Mix again.
- Serve topped with toasted sesame seeds, sliced green onions, and a sprinkle of lemon or lime juice, or seasoned rice vinegar.
Nutrition Facts : Calories 231.1 calories, Carbohydrate 3.1 g, Cholesterol 51.1 mg, Fat 11.6 g, Fiber 0.9 g, Protein 28.3 g, SaturatedFat 1.8 g, Sodium 1196.7 mg, Sugar 0.7 g
AHI POKE
Provided by Matt Lee And Ted Lee
Categories appetizer
Time 15m
Yield 6 servings
Number Of Ingredients 7
Steps:
- Dice tuna into 1/2-inch cubes, and place in a medium-size bowl. Rinse seaweed. Sprinkle seaweed and remaining ingredients over fish, and toss gently to mix. Serve.
Nutrition Facts : @context http, Calories 197, UnsaturatedFat 3 grams, Carbohydrate 1 gram, Fat 4 grams, Fiber 0 grams, Protein 37 grams, SaturatedFat 1 gram, Sodium 378 milligrams, Sugar 0 grams, TransFat 0 grams
More about "robs ahi poke recipes"
AHI POKE RECIPE - THE ART OF FOOD AND WINE
From theartoffoodandwine.com
Ratings 5Category Appetizer, Main CourseCuisine American, Asian, HawaiianTotal Time 10 mins
- Combine soy sauce, shallots, scallions, sesame oil, rice wine vinegar and chili paste in a bowl and whisk well to combine.
BEST AHI POKE RECIPE – A COUPLE COOKS
From acouplecooks.com
5/5 (1)Total Time 1 hr 10 minsCategory AppetizerCalories 230 per serving
10 BEST AHI POKE RECIPES | YUMMLY
From yummly.com
AHI TUNA POKE – AS SEEN ON DINNER: IMPOSSIBLE – ROBERT …
From chefirvine.com
AHI POKE - THE ROASTED ROOT
From theroastedroot.net
HAWAIIAN AHI POKE | TASTY KITCHEN BLOG
From tastykitchen.com
BEST AHI POKE BOWLS RECIPE - HOW TO MAKE AHI POKE …
From delish.com
RECIPE OF AWARD-WINNING SPICY AHI POKE BOMBS | IDE RECIPE
From iderecipe.com
TRADITIONAL HAWAIIAN POKE RECIPE - YOUTUBE
From youtube.com
ROY'S ISLAND-STYLE AHI TUNA POKE - BAY NEWS 9
From baynews9.com
HAWAII-STYLE POKE - ONOLICIOUS HAWAIʻI
From onolicioushawaii.com
TRADITIONAL HAWAIIAN POKE RECIPE - KEEPING IT RELLE
From keepingitrelle.com
HOMEMADE SPICY AHI POKE - THE OAHU INSIDER RECIPES
From theoahuinsider.com
10 BEST AHI POKE RECIPES | YUMMLY
You'll also love