Simply Smashing Squash Recipes
SIMPLY SMASHING SQUASH
Make and share this Simply Smashing Squash recipe from Food.com.
Provided by Carol
Categories Vegetable
Time 35m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Peel squash and cut in half lengthwise; scoop out the seeds and cut into 1" pieces.
- In a large saucepan, bring 1" of water to boil.
- Add squash and return to a boil.
- Reduce heat, cover and simmer 15 minutes, stirring occasionally, until squash is tender.
- Drain.
- Puree squash with remaining ingredients in a food processor until smooth.
Nutrition Facts : Calories 119.5, Fat 4, SaturatedFat 0.7, Sodium 341.7, Carbohydrate 22.3, Fiber 3, Sugar 7.3, Protein 1.6
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