SLOW-COOKER ASIAN SNACK MIX
A crunchy crowd-pleaser that's swift to stir up, and you don't need to heat the oven to make it.
Provided by Betty Crocker Kitchens
Categories Snack
Time 4h10m
Yield 20
Number Of Ingredients 9
Steps:
- In 5- to 6-quart slow cooker, lightly mix cereal, crackers, pretzels and almonds.
- In small microwavable bowl, microwave butter on High 30 to 45 seconds until melted. Stir in brown sugar, soy sauce, curry powder and garlic powder. Pour over cereal mixture, stirring gently until evenly coated.
- Cook uncovered on Low setting 3 to 4 hours (or on High setting 2 to 2 1/2 hours), stirring every 30 minutes. If desired, keep snack mix warm on Low setting during serving.
Nutrition Facts : Calories 150, Carbohydrate 15 g, Cholesterol 5 mg, Fat 1 1/2, Fiber 2 g, Protein 4 g, SaturatedFat 1 1/2 g, ServingSize 1/2 Cup, Sodium 260 mg, Sugar 2 g, TransFat 0 g
NUTTY SLOW-COOKER SNACK MIX
My three boys inhale snacks! This easy recipe makes a big batch that keeps them snacking happily for the day-and I appreciate that the nutrient-dense nuts add a little protein. -Jennifer Fisher, Austin, Texas
Provided by Taste of Home
Categories Snacks
Time 1h40m
Yield 7 cups.
Number Of Ingredients 6
Steps:
- Combine Cheerios, nuts and crackers in a 4- or 5-qt. slow cooker. Whisk together butter, Worcestershire sauce and Greek seasoning. Pour over cereal mixture; toss to coat., Cook, covered, on high 1 hour, stirring frequently. Reduce heat to low; cook until crisp, 30-45 minutes longer, stirring frequently. Spread onto a baking sheet to cool. Store in an airtight container.
Nutrition Facts : Calories 337 calories, Fat 25g fat (7g saturated fat), Cholesterol 19mg cholesterol, Sodium 399mg sodium, Carbohydrate 22g carbohydrate (2g sugars, Fiber 4g fiber), Protein 7g protein.
SLOW COOKER SNACK MIX
A very easy way to make snack mix. If desired, reduce the cereals to 3 cups each and add 3 cups of corn chips.
Provided by Lvs2Cook
Categories Lunch/Snacks
Time 3h15m
Yield 3 quarts
Number Of Ingredients 9
Steps:
- Combine cereals, pretzels, and nuts in a large bowl and set aside.
- Combine remaining ingredients in a small bowl and pour over cereal mixture and toss gently until combined.
- Pour into a large slow cooker and cover and cook on LOW for 2 1/2 hours, stirring every 30 minutes. Uncover and cook for an additional 30 minutes.
- Store in an airtight container.
Nutrition Facts : Calories 969.3, Fat 75.4, SaturatedFat 18.6, Cholesterol 43.6, Sodium 1373.7, Carbohydrate 55, Fiber 14, Sugar 6.6, Protein 33.4
SLOW COOKER PARTY MIX
This mildly seasoned snack mix is always a party favorite. Served warm from a slow cooker, the munchable mixture is very satisfying. -Dana Hughes, Gresham, Oregon
Provided by Taste of Home
Categories Snacks
Time 1h5m
Yield about 3 quarts.
Number Of Ingredients 8
Steps:
- In a 5-qt. slow cooker, combine cereals, pretzels and peanuts. Combine the butter, cheese, celery salt and seasoned salt; drizzle over cereal mixture and mix well. Cover and cook on low for 1 to 1-1/2 hours, stirring every 20 minutes. Serve warm or at room temperature.
Nutrition Facts : Calories 237 calories, Fat 14g fat (3g saturated fat), Cholesterol 8mg cholesterol, Sodium 532mg sodium, Carbohydrate 22g carbohydrate (2g sugars, Fiber 4g fiber), Protein 8g protein.
SLOW-COOKER ORIGINAL CHEX™ MIX
Slow cooker prep makes this a perfect bring-along party snack.
Provided by By Jessica Walker
Categories Snack
Time 2h5m
Yield 24
Number Of Ingredients 9
Steps:
- In oval 5- to 6-quart slow cooker, stir together cereals and pretzels.
- In small bowl, mix melted butter, Worcestershire sauce and spices with whisk until well combined. Pour over cereal mixture; stir until evenly coated.
- Cook uncovered on High heat setting 2 hours, stirring every 20 minutes.
- Spread cereal mixture on ungreased cookie sheet or sheet of waxed paper. Cool 3 to 5 minutes before serving.
Nutrition Facts : Calories 100, Carbohydrate 15 g, Cholesterol 10 mg, Fat 1/2, Fiber 1 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 270 mg, Sugar 0 g, TransFat 0 g
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BEST ASIAN SLOW COOKER RECIPES
From allrecipes.com
Author Carl HansonPublished Jan 22, 2020
- Easy Slow Cooker Thai Chicken with Basil. View Recipe. "The secret ingredient for this recipe is Thai basil which has a unique taste," says gfDiva. "Most Asian markets have it and well stocked supermarkets as well.
- Slow Cooker Red Curry Beef Pot Roast. View Recipe. Here's what happens when you cross the flavors of Southeast Asia with the American Midwest. Extreme deliciousness.
- Indian Chicken Korma in the Slow Cooker. View Recipe. "This mild, delicately fragrant curry has a rich creamy sauce that sure to be a winner," says Smars.
- Chinese Braised Spare Ribs. View Recipe. "For people who don't want tons of sugar in their rubs, it's a nice change to provide lighter ribs," says MLYIN. "When I don't have spare ribs, I have pork chops."
- Sesame Chicken for Slow Cooker. View Recipe. "On busy crazy days, it is soooo nice to come home to this," says Boadecea. "Serve over rice."
- Simple Slow-Cooked Korean Beef Soft Tacos. View Recipe. "This recipe was handed down to me by a Korean friend," says jasminsheree. "So full of flavor! I wanted to share it with you all.
- Whole30 Asian Slow Cooker Braised Short Ribs. View Recipe. "Short ribs are well worth the investment; in this recipe, they are fall-off-the-bone tender, slightly sweet, and even paleo friendly," says Superhotmama.
- Slow Cooker Thai Curried Beef. View Recipe. "Awesome and flexible slow cooker Thai dish that is perfect for the busy family, couple or single person," says Sapper26.
- Mutton Varuval (Malaysian Indian-Style Goat Curry) View Recipe. "This recipe is the star dish every Diwali at my Indian relative's home in Malaysia," says Diddla.
- Slow Cooker Mongolian Beef. View Recipe. "It tastes like you got it at a Chinese restaurant and the slow cooker does most of the work," says leith123. "Serve over steamed rice."
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