SMOKED ORANGE JUICE
Yield makes about 8 ounces (1 cup) juice
Number Of Ingredients 1
Steps:
- Set the orange halves, cut side up, on the rack of a stove-top smoker. Smoke for about 10 minutes over pecan chips or other favorite hardwood. Oranges may also be smoked in a traditional outdoor smoker. Be careful not to over-smoke the fruit, as it will dry out. Squeeze out the juice of the smoked oranges over a strainer set over a bowl or measuring cup. The juice will keep for 3 days in the refrigerator.
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