South African Potato Salad Recipes
SOUTHERN POTATO SALAD
This potato salad with a southern twist is perfect for a church supper or potluck. The pickles add extra sweetness. -Gene Pitts, Wilsonville, Alabama
Provided by Taste of Home
Categories Lunch Side Dishes
Time 30m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- Place potatoes in a large saucepan; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, until tender, 10-15 minutes. Drain; refrigerate until cold. Add eggs, onions and pickles; toss well. Stir in mustard, celery seed and mayonnaise. Season with salt and pepper; mix well. Refrigerate until serving.
Nutrition Facts : Calories 377 calories, Fat 26g fat (4g saturated fat), Cholesterol 169mg cholesterol, Sodium 275mg sodium, Carbohydrate 28g carbohydrate (5g sugars, Fiber 2g fiber), Protein 8g protein.
SOUTH AFRICAN POTATO SALAD
This would be an excellent potato salad to take to those family reunions this summer. You can use Hellmans Mayo or your own favorite brand of mayonnaise.
Provided by litldarlin
Categories Brunch
Time 20m
Yield 15 serving(s)
Number Of Ingredients 6
Steps:
- Place eggs in a saucepan and cover with water.
- Bring to a boil and cook for 10 minutes.
- Remove eggs with a slotted spoon and set aside to cool.
- Add whole potatoes to the water and boil until a knife is easily inserted, but they are not too soft.
- Drain and cool.
- Peel and chop the eggs and place them in a large serving bowl.
- Stir in the green onions.
- When the potatoes have cooled, peel and chop then add them to the bowl.
- Pour in the sweetened condensed milk and stir in the mayonnaise.
- Sprinkle parley over the top.
- Chill until serving.
SOUTH AFRICAN INSPIRED POTATO SALAD
A recipe from Linda Johnson. The carrots may not normally be added in a South African Potato Salad, but she adds them for color and nutrition. Cooking time doesn't include time to cook potatoes.
Provided by Enjolinfam
Categories Potato
Time 20m
Yield 8 1/2 cup servings
Number Of Ingredients 11
Steps:
- Mix the sour cream, Vegenaise or miracle whip and all the seasonings together.
- Add the rest of the ingredients and mix gently until well blended.
- Garnish with parsley and grape tomatoes. Chill in refrigerator until serving time.
Nutrition Facts : Calories 77.5, Fat 0.8, SaturatedFat 0.1, Cholesterol 0.8, Sodium 173.1, Carbohydrate 16.3, Fiber 2.5, Sugar 2.4, Protein 2.1
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